Bluto’s Fish And Chicken

  4.8 – 196 reviews   • Restaurant

Social Profile:

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Bluto’s Fish And Chicken 64138

Hours

Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–10 PM
Saturday11 AM–10 PM
Sunday11 AM–6 PM
Monday11 AM–9 PM

Address and Contact Information

Address: 9260 Blue Ridge Blvd, Kansas City, MO 64138

Phone: (816) 569-1618

Website: https://blutosfc.com/

Menu Photos

Order and Reservations

Order: Order online

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Reviews

CuNeese Patterson
If you are looking for a good food spot, a chilled relaxed area with a good amount of seasoning and comfortable environment. Baby! This is the spot! Quick, fast, easy service less than 10-15 minutes. The employees are pretty laid-back and chill, Professional and great customer service.
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W Brown
The burger & gyro tastes good, but I paid for double meat & my sandwich had about regular portion of meat.

UPDATE: To the restaurant reply, this simple fact that you said you add extra & the picture CLEARLY shows under standard serving let’s me know all that I need to knowing about your customer service. 2 Star now.
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Paul Murta
Stopped by today for lunch and was pleasantly surprised the friendly atmosphere and wide selection of food. I settled for the Italian steak sandwich and was blown away by the flavor and size for the price. Definitely coming back to try different sandwiches in the future.
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Von
Found my new wing spot! Love the customer service. Lemon pepper wings and seasoned fries with the sweet honey and mango sauce soooo
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Annie
My partner and I decided to try something new and went here for a late dinner. My partner got the Philly cheese steak and fries, and I got the mushroom Swiss burger and fries. Honestly the food was really good. Nothing was done wrong, despite me making quite a few changes to the burger, it was done correctly. We have no complaints and were happy after eating. Burger has a good grilled taste to it and the fries actually had my favorite type of seasoning on it. (:
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Bethany Threlkeld
Bulto’s hand down has the best chicken wings in town. Seriously what do they put in these. They are crispy, perfectly spiced I’d suggest extra lemon pepper, and always piping hot. Not to mention their Philly cheesesteak sandwiches. Do yourself a favor and pick up two because they reheat in the oven to perfection. Not only that but this family owned staff is also so pleasantly! My coworker brought this into work twice and so tonight I ventured to their restaurant and wouldn’t you know the gentleman even through in a drink on the house. THIS PLACE IS INCREDIBLE. Support them they deserve the business!
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Sarowar Alam
Bluto’s Fish & Chicken is an excellent spot for halal comfort affordable food! The chicken is crispy on the outside and tender on the inside, and the fish is fresh and well-seasoned.
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Alyss Sippel
Great food! I’ve only had the fried shrimp here, but it was fantastic! My partner likes the gyros and fish nuggets. Everything is always hot, even by the time we get home, and the fries are well seasoned.
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Tawfiq Habashi
Bluto’s is hands down the best spot in KC. The food always hits, portions are solid, and everything stays fresh and flavorful. Staff is chill and fast, and the menu has way more than just fish wings, phillys, burgers, all fire. If you haven’t tried it yet you’re missing out fr.
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Nooruddin Alabdalla
Bluto’s Fish and Chicken is truly a five star restaurant. The food is always fresh, flavorful, and cooked just right. The fried fish is crispy and perfectly seasoned, the fried chicken is juicy with the perfect crunch, and the halal burgers and halal cheesesteaks are absolutely loaded with flavor.

Their service is excellent and the staff is always welcoming. Orders come out quickly, which makes it a great spot whether you are dining in or grabbing food on the go. The portions are generous, the prices are fair, and every meal feels like it was made with care.

If you want the best halal fried chicken, fish, burgers, and cheesesteaks in town with quick service and quality you can count on, Bluto’s is the place to be.
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