Justin Dietz
Let me start by saying, this is a very unique place. No dine in, carry out only. Maybe there is outdoor seating when the weather is nice but we were just there and it’s February. We ordered the Margherita and the “Go To” pie. The Margherita is fairly self explanatory. The “Go To” is a white pizza with ricotta, sausage, mozzarella, garlic and a hot honey. We opted to have the hot honey on the side and they accommodated. They are very friendly and the shop is very clean. Food is prominently displayed and appealing to the eye, which is why we got the pepperoni rolls. Was not expecting the sweet surprise of what I believe was honey. The pepperoni roll was a hit. The white pizza (“Go To”) was tasty not too garlic. The Margherita wasn’t bad either. Thin crispy dough that I assume is fermented. This gave it a unique flavor and color upon dissecting the crust. I was not unhappy after the hour ride in from Pittsburgh. Not a bad pie. If and when in the area would stop back in.
… moreTom Ring
Ross makes one of the best NY-style pizzas I’ve had in this area. Crust is incredible (perfect fold and bend), the sauce is simple and delicious, and the toppings fresh. My daughter had a sandwich that was out of this world. Also, try the cheesecake (very good). This guy is a true artisan. Will be back again soon. This is now in our rotation. My only disappointment is that it took me this long to get there. Great job young man!
… moreVictor “Bud” Nye
My wife and I had pizza boy a few weeks ago and I was blown away by it. Super great quality, craft pizza and the artisans who are bringing great pizza to the area are few and far between. The crust was thin and crispy exactly how we like it. The sauce was a bit more acidic than a lot of shops have, I liked it more, my wife likes it a little less bite. The cheese was definitely high quality and all the ingredients were definitely top notch. I also got the pepperoni roll and it was absolutely phenomenal.
… moreStephen Negrich
Best Pizza in the area. We moved up here almost 2 years ago. Have been looking for our style of pizza ever since. This place hits every mark. Definitely becoming regulars!
… moreErika Sahli
amazing!!!! everything that comes out of the shop is insanely delicious. the pizza, pizza rolls, breakfast rolls and breakfast sandwiches are some of the best around. i’m currently eating a sausage egg and cheese on a sesame bagel and had to stop to leave this review it is so good. i wish i lived closer so i could get it more often, but any time i’m around Poland i make it a point to stop. also i would like to swim in the sauce that comes with the breakfast tots. thanks Pizza Boy!!!!
… moreJames Romeo
Always great pizza options, and the breakfast sandwiches on bagels are terrific! The sausage gravy over biscuits was phenomenal, wish he would bring it back! Overall great food, I would recommend!
… moreDahn Tahn
Pizza Boy makes the Absolute Best pizza I have ever tasted! And I love pizza. The crust has amazing flavor and the perfect balance of crispness to chewy. I have never tasted a better pizza, seriously. I love the fresh basil on it as well. And trust, it’s not burnt, it’s just cooked perfectly!
… moreBrittany Gamble
I absolutely love pizza boy and would eat their breakfast every day. The focaccia they make by hand is obsession worthy. If you want authentic Matcha this is also your place. I have never been disappointed here!!!
… morekarly catino
Truly my favorite pizza ever!! I live about 30 mins away and of course it’s my top pregnancy craving!! So when I want it, i’m making that drive lol!! I recommend the margherita pizza and cheesy bread never disappoints… coming from a pizza fiend herself..
… moreHonestreviews Integrity
My honest pizza boy review:
If i saw the owner responding to honest feedback and constructive cristism as calling paying customers “idiots,” I would have never eaten here.
This type of behavior is totally unacceptable and inappropriate. Someone who owns a company and acts very entitled and rude will eventually crumble.
As a true Italian, I can say my family and I are disgusted and disappointed with the taste and quality. I love slightly chared oven fresh pizza, but this is way over cooked and burnt. We all clearly noticed and agreed.
The sauce it’s is extremely bland and you can easily tell it is made with no love.
There is very little sauce…the sauce has no taste and sour. I am extremely disappointed and I have half a million views on my reviews on an average day.
99% of my reviews, I rave about people very much and I don’t enjoy giving negative feedback, but sadly, sometimes, its the 100% honest truth
If I give a 1 star review, it’s genuinely that bad. I’m more disgusted that the owner won’t take feedback from honest customers without calling them names.
That speaks volumes in an of itself. Ross Fowler, if you want to stay in business then don’t speak condescendingly with a fowl mouth. Your pride is what will destroy you and your business. You should be humble, this is nothing to brag about.
… more