


Chipotle 21st Street Newark is a fast-casual restaurant chain known for its customizable menu featuring burritos, bowls, quesadillas, tacos, and salads. The company is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Using only 53 real ingredients, the company’s Food with Integrity principles prioritize sourcing ingredients from farms that adhere to humane and sustainable practices. Chipotle team members use classic culinary techniques and serve handcrafted entrées in abundance at an extraordinary value. To get exclusive offers and earn free food, sign up for Chipotle Rewards.
Casual restaurant offering Mexican fare, including design-your-own burritos, tacos & bowls.
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Reviews
So I walk up and the manager is working the carry out line and asks what the name was. So I gave it to him and he hands me a bag so I read it and I’m like “this is not my order” and he asked what I had.
I told him a meat quesadilla.
He then looks at the bag and says “yeah this is a kids quesadilla, a bowl and a sofritas burrito.”
I again said that’s not my order, and not how I spell my name.
He goes “well it can’t be for Bri H because the order isn’t due for another 2 minutes, so we don’t have your order”
And I’m like, yes I am Bri H.
And he said “well the order isn’t due for another 3 minutes so you’ll have to wait.”
I said okay that’s fine, i was just checking in to pick it up in case it was ready early.
It was then 7:33 and he knows im sitting in the lobby and my order still isn’t ready. At this point I was planning on tipping in cash (I’m a server so I know the life) but at that point after the attitude I didn’t.
He then grabs the bag at 7:40 and pokes his head out from the Togo area and yells “Bri H, Bri H” while making eye contact with me. So I grabbed the bag and said “thank you, have a good night” and got nothing in response so I left.
I get home, and this is what I got.
1. Barely any vinaigrette
2. A half serving of corn
3. And a quesadilla that’s not even covered with a tortilla.
I personally think that’s spiteful and a terrible way to run a store. There were 3 people eating inside and 6 people in line. I can understand being busy and an order taking longer because I’ve done it for 11 years. But telling me my order won’t be ready for another 3 minutes, and then out of spite you trash my order and take 10 extra minutes for barely put together food? When I was nothing but respectful, didn’t want to take someone else’s order, and was 3 minutes early?
I hardly complain about restaurant workers because I know things are hard for everyone, and people suck, and like I said I’ve done it for years. But that’s just completely unprovoked. Safe to say I probably won’t be back, but if I am, it will never be for a to go order again.
Tonight, we placed an online pick up order hoping it’d be better but were missing several (paid) items, and the bowl modifications (light, extra, etc) were totally ignored on one of the bowls. Super frustrating. Used to be delicious, now it’s just not worth the hassle.