Stagecoach – Smokehouse & BBQ

  4.3 – 901 reviews   • American restaurant

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At Stagecoach Country Roadhouse & BBQ restaurant in Sedona, enjoy a laid-back country atmosphere with hearty burgers, juicy steaks, and a curated selection of whiskey and ice-cold beers. Known for our happy hours and classic roadhouse fare, we transform American cuisine and modern barbecue by blending traditional smoked meats, mouthwatering burgers, and inventive appetizers with contemporary flair. Immerse yourself in vibrant country music and the aroma of sizzling goodness for a memorable dining experience that keeps you coming back!

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Stagecoach – Smokehouse & BBQ 86336

Hours

Friday12–9 PM
Saturday11 PM–12 AM
Sunday11 AM–9 PM
Monday12–9 PM
Tuesday12–9 PM
Wednesday12–9 PM
Thursday12–9 PM

Address and Contact Information

Address: 1405 AZ-89A, Sedona, AZ 86336

Phone: (928) 232-4624

Website: https://stagecoachsmokehouse.com/

Menu Photos

Order and Reservations

Reservations: opentable.comtripleseat.com

stagecoachsmokehouse.com

Photo Gallery

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Book now at Stagecoach Sedona in Sedona, AZ. Explore menu, see photos and read 512 reviews: “Great food and service and ambiance! Drinks and board was good!

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Reviews

Jazmin Jurado
Our first night in Sedona we wanted to have smoked brisket and we decided to dine in this restaurant. We walked in and was greeted by the host. There was a thirty minute wait so we decided to dine at the bar which was no wait. We were by bar attendant and decided to get local drinks. We ordered brisket with cole slaw and loaded potatoes I order the house special smoke short rice with mashed potatoes we also got biscuits and charded brussle sprouts. The entire experience was great and the food was delicious. Great ambiance and decor. I recommend this place if you want smoked food!!!
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Trenton Smith
We ordered the deviled eggs, brisket and salmon. All of the food was phenomenal. The salmon is close to the best I have ever had. The truffle fries are in the top three that we have ever enjoyed. The brisket has a light smoked flavor. Our waitress (Toni) was absolutely amazing. From the time we walked into the building we had absolutely nothing but the best experience! The food is well priced for the quality that you receive. Definitely come visit this restaurant and enjoy a great meal!
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T.O. Wildcat
Well visiting Sedona we decided to drop into stagecoach for dinner. We had the salmon and brisket sandwich. We also ordered some cornbread. The salmon and brisket sandwich were good the highlight of the plates was the coleslaw. The highlight of the entire meal was the cornbread It was very good A little sweet a little spicy and the butter added some awesome flavor. Our server Jen was very friendly and always made sure we had drink refills. The interior of the restaurant was dark and seemed empty maybe an update of the decor would be nice. I know it’s in Sedona but the prices were a bit high for the quality.
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Elena Adame
We stopped by this steakhouse without a reservation. Lou Ann went above and beyond to make room for us. The service was warm, attentive, and genuinely welcoming from the moment we walked in. Our server Mario checked on us regularly without being intrusive, and the overall atmosphere felt relaxed and friendly.

The food was excellent, but the standout was truly the service—we felt valued despite being walk-ins. We’ll definitely be coming back, and next time, we might even plan ahead… but it’s nice to know they take such good care of guests.
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Joey Clark
Easily the best BBQ we’ve ever had. And our server, LouAnn, was so lovely/friendly/accommodating. She made the meal a special and memorable event. We left stuffed and elated. Highly recommend the potato skins, deviled eggs, ribs, pulled pork, carrot cake, and the cornbread!
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Bobbye Wieman
This is such a nice spot! Atmosphere is great, aesthetically thoughtful, music perfect for place, and is clean, staff were friendly and very attentive! Small detail of nap wipes before meal is nice! This was our second visit and my husband chose the pulled pork plate and I had the 1/2 soup & salad. Mine was perfect size portion and it was good for lunch. The pork had a little too much sauce on it compared to when I had it previously so wasn’t as tasty. All in all good place to eat. This was for lunch
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Dave Wade
This is our 1st visit to Sedona. We saw the Stagecoach Smokehouse and decided to have dinner here. We are so glad we did. The country cornbread was awesome. My wife and I decided to have baby back ribs. You get 6 ribs and they are HUGE. My wife had fries and slaw as her sides and she loved the slaw. I had fries and corn ribs. I had heard of corn ribs but had never had them. They are seasoned fried ribs of corn with seasoning on them and they were delicious. Everything was hot and fresh. The service was outstanding. If you decide to try the Stagcoach Smokehouse because the portions are huge. They have two large offset smokers out front and I wondered if they were for looks. The thought was put to rest when I saw an employee pulling pork butter off the smoker. So this is a legit smokehouse. If you are every in Sedona, you do not want to pass up the Stagcoach Smokehouse.
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Suzanna Corral Burkevics
The whiskey flight was excellent and fun. The wedge salad was phenomenal.. the sausage was excellent the pulled pork and the baby back ribs were good, but we’ve had better. The cornbread was to die for.
The ambiance was lacking as the walls and floor did not seem like it had good decor, almost like a banquet hall.
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CareyLynn Flaugher
We got a wedge salad with brisket. The meat has a good smoke ring with bark. The food was fresh and well presented.
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Crystal Johnson
While in Sedona I was wanting some BBQ so I came here and for what I payed I could have had a better tasting meal at the Whole Foods across the street. I hate when I try new places and I waste my money. Portions were tiny and barely even feel like I ate anything. I didn’t even picture the food because it wasn’t photo worthy at all. The sauce they gave with the fries was spicy. The bun was very soggy and was not aware otlf the coleslaw topping… the menu does not say topped with. Anyways server was nice enough so I did tip $3 even though he could have offered a new sandwich.
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