Oana Gusatu
We had a great experience at this restaurant. No, the food is not local (I think they’re going for an Italian/Mediterranean vibe) but it’s nice and well cooked. The fried ravioli were really tasty. So were the barramundi and the swordfish. The drinks were nice and the service was very warm, friendly and professional. I asked for a special cocktail and they were happy to help. They are dog and kid friendly.
… moreKateryna Trach
Very nice place. Linguine pesto scallop pasta was amazing!!! Staff was very friendly and professional. View was beautiful and music was great! My husband has ordered a steak and it was super yummy! Also they got us a high chair right away and coloring book for our daughter:) highly recommend!
… moreLauren McClive
We made a reservation for dinner here on the first night of our vacation. The staff was so hospitable and attentive. We were a family of 5 (myself, husband, 3 sons) and there was plenty of seating for large groups.
The restaurant was quiet in a nice way – it felt slightly more upscale than many of the other restaurants in Avalon.
Everything was delicious (crispy ravioli appetizer was a hit!)
We’d definitely eat here and recommend it to anyone looking for delicious Italian food and great service.
… moreJudy Rios
The food was amazing! I had Pasta Primavera with chicken, my husband had the baked lasagna. Both were delicious, fresh and came to the table fast and hot! Finished with one of the best pieces of tiramisu I’ve ever had! Our server was all smiles and very attentive. We love Joanna! We will be back!
… moreEric Schultz
Wild arugula salad excellent- zesty greens balanced with slightly sweet dried cranberries, tart goat cheese, walnuts for umami. Generous charred octopus entree. And we don’t usually get dessert but we’re delighted with hazelnut torte. Good wine list.
… moreAngela Wagner
I tried the house sangria and the tequila shrimp, and both were absolutely amazing! The sangria was perfectly balanced—fruity, refreshing, and not too sweet. The tequila shrimp had incredible flavor, cooked just right with a delicious sauce that I couldn’t get enough of. For me, it was a 10/10! I’ll definitely be coming back for more. Highly recommend!
For me this was my favorite spot to eat in the island ️
… moreStephanie Muzio
The food was absolutely amazing. The clam chowder here is easily the best clam chowder we’ve ever had. The waiter we had was very attentive and nice. Very twinkley and romantic at night.
… moreChris Manning
We decided to try the M because we were staying in the hotel. Overall, it was possibly the best restaurant affiliated with a hotel that I have enjoyed a meal at. The atmosphere was nice and relaxing. They had a great beverage menu and the entrees were top notch. Overall, I would definitely recommend giving them a try if you are in the mood for Italian. You won’t regret it. Pro tip: some nights it gets very busy so be sure to make a reservation in advance as they will text you when your table is ready.
… moreGiovanna Martins
The food was delicious and the atmosphere was very pleasant with a awesome service by Joana. Thank you 🙂
Tip: the dishes are server in a vrey good amount. My husband and I ordered 1 soup in a bowl and 2 pastas but only 1 pasta would be enough.
… moreBriana C
Stayed on Catalina for three nights and this was our favorite meal! We had the meatball appetizer, our entrees were chicken parmesan and manicotti, then for dessert we had tiramisu and chocolate cake. The black raspberry margarita was very light and refreshing! Everything was exceptional! The views were breathtaking as we sat outside watching the sunset over the water. Would definitely go back.
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