Hours
| Friday | 11:30 AM–2:30 PM, 5–9 PM |
| Saturday | 11:30 AM–2:30 PM, 5–9 PM |
| Sunday | 11:30 AM–2:30 PM, 5–8:30 PM |
| Monday | 11:30 AM–2:30 PM, 5–9 PM |
| Tuesday | 11:30 AM–2:30 PM, 5–9 PM |
| Wednesday | 11:30 AM–2:30 PM, 5–9 PM |
| Thursday | 11:30 AM–2:30 PM, 5–9 PM |
Address and Contact Information
Address: 1701 Lundy Ave #160, San Jose, CA 95131
Phone: (650) 477-2859
Website: http://shinstofuhouse.com/
Menu Photos
Photo Gallery
Related Web Results
Shins Tofu House
Shins tofu house Delivery Menu | 1701 Lundy Ave San Jose – Grubhub
Shins Tofu House 1701 Lundy Avenue – Order Online
Reviews
As for food, my go to is the tofu soup. It is comforting to eat when you just want to feed your soul and nourish your body.
Their galbi marinated short rib is also really good. Lots of flavor and good char taste to it. They have a good selection of banchan, which they will easily refill once they notice you’re running low.
This is a small business and everyone there have been so nice and friendly. If you’re ever craving Korean food, especially tofu soup, definitely stop by here. It’s worth it!
#KoreanEats:
~ Ban chan – 4/5
One of my favourite parts of going to a Korean restaurant. The Ban Chan was good here, there was one I wasn’t familiar with. Some sort of May based veggies. I wasn’t a fan, but the rest were brilliant.
~ Seafood Pancake – 4/5
This was one of the better Seafood Pancakes I had in a minute. Not too oily or too crispy just right. I do wish it had more balanced seafood distribution tho…
~ Budae Jjigae (Army Stew) – 4/5
One of the most popular and well known Korean dishes. This was hearty and filling with a nice kick to it. Almost a bit much for one person to finish if you get an appetizer as well. It stays hot for a while, so be careful
I’ll definitely be back to try some other dishes, especially in the winter.
For $70 before tax, the entire pot contained only three full-size beef ribs, but with barely any meat on them at all. This was supposed to be a shared dish, but it was nowhere near enough for two adults (including a female didn’t eat much)— we both left still hungry. Btw, we order a Tofu soup too.
The carrots inside were still hard and undercooked, and the broth was overwhelmed by an excessive amount of greasy melted cheese, which completely overpowered any galbi flavor and made the dish feel heavy and oily instead of comforting.
For the price point, the portion, quality, and overall experience were disappointing.
I got the regular bibimbap and also the seafood pancake for appetizer. Everything was really tasty and the service was great.
We came on a Friday around 12 and the place was packed! Luckily we got a table when we got there, but there was a steady line of people waiting outside the door for the next hour or so.
The flavor was so so , but for that price we expected a lot more beef. What we got felt more like leftovers stuck to the bones than a proper main dish. We left still hungry and feeling ripped off.
For a Korean restaurant charging premium prices, the portion and value were not acceptable. There are many better places nearby that give much more food for the same money. Unfortunately, we won’t be coming back.
All the Korean staples are here and they’re *chef’s kiss*.
You like seafood pancake? This place has the best.
You like kimchi pancake? Probably actually the actual best kimchi pancake in NorCal (I can never decide between the kimchi and seafood pancake)
You like spicy pork? It’s phenomenal.
You like galbi? Worth every penny.
Budae jjigae / army stew? Delicious.
Don’t get me started on what it’s known for – the tofu soup.
Also every single side dish is actually so good. I can taste immediately that it’s fresh and made in house. The flavor is on point and I feel healthy eating vegetables that are actually yummy. Also, the service is A+ and they are so nice.
Whenever I’m in the area, this is my must have restaurant, except that it’s usually very busy. I ask my little sister what she wants and she always says Shin’s tofu but I have to think of the time of day and what day to go to make sure the wait isn’t too long. I hope they expand one day so there’s more seating.