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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Sunday | 12–8 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12–8 PM |
| Friday | 12–8 PM |
| Saturday | 12–8 PM |
Address and Contact Information
Address: 68 Mink St, Seekonk, MA 02771
Phone: (401) 865-0368
Website: https://www.facebook.com/profile.php?id=100086124999042
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Triple S Craft BBQ | Seekonk MA – Facebook
It is impossible for us to answer the phones while we have a line. You can try giving us a call at 401-865-0368 and we will answer if we’re able to. We turn off …
Triple S Craft BBQ
Savor a different kind of delicious BBQ at Triple S Craft BBQ, where every bite bursts with rich, smoky flavors you’ll crave again and again.
Triple S Craft BBQ (@triples_craftbbq) · Seekonk, MA – Instagram
20K followers · 290 posts · Small family owned BBQ restaurant. We offer catering, on-site smoking & pig roasts. Hours: Thurs-Sun 12pm-8pm or sell out …
Reviews
DJ HOFF-B (DJ Hoff B)
I’ve traveled through Tennessee, Georgia, South Carolina, Florida, and plenty of other states chasing good BBQ, and I never expected the best I’ve ever had to come from Seekonk, MA. Triple S Craft took BBQ to another level. Get there early because the line forms fast and they sell out quickly. Parking can be a little tight since it’s in a plaza, but don’t let that stop you. You need to try this place — you won’t regret it.
Today is my birthday, and the owner showed me real love. Thank you again. I’ll be supporting this business for a long time.
… moreToday is my birthday, and the owner showed me real love. Thank you again. I’ll be supporting this business for a long time.
T. O. Agoro
I’ve been driving by this spot for months and always wanted to drop by. I stopped by on a Friday at 430p (bad idea, go as early a possible because they sell out FAST) and they were out of pretty much everything. Lucky I was able to order the loaded Mac and cheese with pulled pork, the brisket chili, and also a side of Mac and cheese. Everything passed the smell test, and as someone who loves food, I had to see if it’ll pass the taste test. Being from MA but being a frequent visitor of the south and tasted BBQ from TX, SC, Memphis, and KY, I had to see what this was hitting on.
listen!!!! If you have a chance to visit and try this spot…I HIGHLY HIGHLY recommend. My wife really loved the pulled pork, it was full of flavor and delicious. So was the brisket chili bowl. My goodness, this spot is A1 and yea, I’ll definitely be back.
Service was amazing, even though it was busy, got a warm greeting and welcomed in like I’ve been there multiple times. Also ordered more Mac and cheese and the owner comped it for me, and that was really dope of him.
Yall got yourselves a certified repeat customer here now!
… morelisten!!!! If you have a chance to visit and try this spot…I HIGHLY HIGHLY recommend. My wife really loved the pulled pork, it was full of flavor and delicious. So was the brisket chili bowl. My goodness, this spot is A1 and yea, I’ll definitely be back.
Service was amazing, even though it was busy, got a warm greeting and welcomed in like I’ve been there multiple times. Also ordered more Mac and cheese and the owner comped it for me, and that was really dope of him.
Yall got yourselves a certified repeat customer here now!
Nicolette Kohler
Must try experience! New England isn’t know for BBQ but Triple S Craft BBQ is our now go to spot, most amazing food and well worth waiting out in the snow for! Definitely listen to the reviews about getting there well before it opens, line wrapped around the building 30 minutes before opening. We had a to try a little of everything and nothing disappointed. But I have to say the smoked cheesecake is THE BEST CHEESECAKE I HAVE EVER EATEN!!! All of the staff were so friendly and kind. So happy to see this small business thrive!
… moreRonaldo Amaral
If you’re visiting for the first time it’s important to come at least an hour and a half early to get the best cuts and choices as this place does sell out quickly. Do not bother coming at 12:30-1PM very likely you won’t be able to get what you wanted or sold out. This BBQ spot is a takeout only and you will have to wait outside. The food is worth the money and the wait. Best cornbread I have ever had. Ribs were very flavorful and comes right off the bones. Mac n Cheese is baked with a nice crunch and very cheesy. Theres nothing to complain or wrong about this spot. New England doesn’t have many BBQ spots like the South does but you’ll definitely taste it here! Owner is friendly and recommends anyone with a bowl to leave it open so he can add extra pounds of food on top. And if you need extra sauces he will give it.
… moreIan Ibrahim
Short wait for this delicious bbq, but totally worth it. Get there early, i got inside at 1pm on a Friday and they were sold out of 3 items. Pulled pork and beef were delicious. Very good Mac n cheese, seasoned very well. Smoked oreo cheesecake for dessert was unreal. 100% will be back.
… moreIceberg Slim
Totally worth the wait, totally worth the money. I spent $150 on pinwheels, Dino ribs, loaded mac bowls, chicken wings and cheesecake. Everything was huge portions, absolutely delicious and fresh. Believe the hype, support local. Best BBQ around 100%
… morestalkin32
The wife and I went there and it was excellent. Great Cook and Great Staff. Get there early as the line gets long and your not guaranteed you’ll get food, luckily we got there 1 hour early and was 10th in line. Loaded MAC AND CHEESE was GREAT, make sure you get it without the lid they put more food. Pork CHIPOTLE RASPBERRY PINWHEEL was wonderful, we also got DINO RIBS, BURNT ENDS, CHICKEN WINGS. For sides we got 2 sweet potato cornbreads and pit-smoked beans. The BEST dessert was the SMOKED PUMPKIN CHEESECAKE. To the staff and cook, Thank You, KEEP UP THE GREAT WORK, YOU GUYS ROCK!!!!
… moreLidia Reed
I love when you find a small business that exceeds your expectations! I had heard this place was good, but it was outstanding! Not only is the food delicious, but the staff and owner are some of the nicest people I have ever met. This is a business I hope sticks around for a very long time.
… moreShia
Waited 1hr 20mins for food, people kept walking out with glorious bowls looking amazing. They were out of pinwheels so I had the Dino Beef plate with Mac side($28), 20piece wings ($20), and cornbread.
Meats were BURNED (not smoked), dried, jerky-rubbery, INEDIBLE, can’t believe someone would wrap that up and serve it.
So SALTY, which must be what’s drying out the meats. After bite of hard burnt meat, is pure salt can’t taste anything else.
Mac and cheese was delicious, service was great with a smile, once you’re inside takes like 5-10mins. Gave a tip since they seemed to be working so hard. They have some stools to eat by the window, but most did take out.
Total let down, most people in line this was their first visit, all said they came from TikTok food reviews.
… moreMeats were BURNED (not smoked), dried, jerky-rubbery, INEDIBLE, can’t believe someone would wrap that up and serve it.
So SALTY, which must be what’s drying out the meats. After bite of hard burnt meat, is pure salt can’t taste anything else.
Mac and cheese was delicious, service was great with a smile, once you’re inside takes like 5-10mins. Gave a tip since they seemed to be working so hard. They have some stools to eat by the window, but most did take out.
Total let down, most people in line this was their first visit, all said they came from TikTok food reviews.
Kristen Cornman
Absolutely one of the best I’ve ever had…. totally made the wait worth it…staff are so friendly and deeply appreciative of all who enter. And that smoked pumpkin cheesecake? #youknow Great experience and the food fantabulous, pork belly pinwheels DAMN Burnt ends DAMN Dino ribs DAMN I could go on and on…Keep it smokin Triple S… You got something there man
… more