
We’re a new restaurant in town, bringing in the taste of the coastal region of Peru. A rich and varied cuisine that blends many cultures and cuisines, including Spanish, Andean, Italian, Chinese and Japanese. Located in Milford, CT, right next door to the beach. Costa Peru presents a diverse range of authentic Peruvian dishes, showcasing the rich culinary heritage of Peru. From classic ceviche to hearty lomo saltado, our menu features traditional flavors & ingredients that capture the essence of Peruvian cuisine. Whether you’re craving a comforting bowl of soup or a refreshing ceviche, Costa Peru is your go-to destination for an unforgettable Peruvian dining experience. Located 20 minutes from New Haven and Fairfield.
Hours
| Sunday | 12–8 PM |
| Monday | 12–9 PM |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 4–9:30 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
Menu Photos
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Related Web Results
Costa Peru – Milford Restaurant – OpenTable
Costa Peru CT | Milford CT – Facebook
Costa Peru Delivery Menu | Order Online | 333 Naugatuck Ave Milford
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Reviews
When I realized they were replaced, I decided to give it another shot with the fam. I’m not sure if it’s new owners or a rebrand buuut this food was LIGHT YEARS better.
Everything across the board was incredible. The trio ceviche was incredible. I got the tallarines verdes which was really good but I was jealous of my wife’s dish, the fettuccine à la huancaina with lomo…. Sooooo good. Only thing I want to knock is I wish they gave more spaghetti with the tallarines. There wasn’t really a lot. My daughter finished it super quick.
We will def be back. Next time we’re gonna take a look at the jalea
The appetizers were solid, offering classic Peruvian options that you really can’t go wrong with. Unfortunately, things went downhill when it came to the entrées. My husband ordered the Lomo Saltado, but the beef was extremely chewy, and the sauce had an odd, unidentifiable flavor. I had the salmon, but the sauce was overwhelmingly salty, and I couldn’t eat it. To make matters worse, all the food arrived at room temperature, which was disappointing. The only saving grace was my dad’s ceviche, which he absolutely loved.
Since we barely touched our entrées, we had room for dessert. The ice cream was decent, although the portion was huge, so we couldn’t finish it. My sister’s flan, however, was a standout. It was smooth, flavorful, and by far the best thing we had.
Despite the great service and good appetizers, the entrées were a major letdown. Unfortunately, I wouldn’t be returning
On A Positive Note: Great atmosphere for a date night.
This was my first time trying Peruvian food. It did not suit my personal taste, however, the presentation, service and atmosphere were great. I ordered a platter- the fried food and raw mussels were good. I didn’t care for the cheesy rice or cold yuca.
My company enjoyed their food. I would opt for the fried calamari the next time and pass on the drink.
The Verdict: I will return for a fried dish.
A Daily Diner