API Catering KITCHEN is a southern food take out and catering company that has been operating since 2009 . We are located in the Downtown Tunnel in the Commerce Towers Building. We do corporate and private catering ,such as luncheons, wedding, and private parties. Come have lunch with us daily on Tuesday -Thursday 11-2pm.
Address and Contact Information
Address: 914 Main St TUNNEL, Houston, TX 77002
Phone: (281) 638-7357
Website: http://www.apikitchen.net/
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Reviews
API’s kitchen takes pride on food prep and
is fresh daily.Ive tried their fried cathfish,meatlove is one of my favorite it has this great taste.ribs are supercrispy delicious.Everybody loves their Mac & cheese,absolutely creamy,tasty unique.
Beans caserole,cooked rice,ox tails are yummy,sweet potatoes are incredible,I could eat them all day.You can enjoy greens,prepared with smoked turkey for flavor.Every now and then,you will find an additional entree or sides.we enjoy this real delicious Ice tea,and you think you will miss dessert?? Absolutely not,API got real delicious peach cobbler,and recentrly I tried banana pudding it was incredible,you can tell this banan a pudding got th r signature of Ms Kim,she cooks real good
Always fresh,and very professional.You can order here or take out.
I have understood she run this catering for those who love their food and wanna share it with the people t hey love in special occasions or events.
I will definetly come back to APIs and try absolutely everything !!!
My personal recommendations are the pot roast, fried catfish, grilled pork chop and of course her gumbo. Her menu fluctuates throughout the week but she always serves at least 3 entree options for variety.
She has all of the classic sides whether you’re looking for Macncheese, greens, sweet potatoes casserole or rice.
Besides the delicious food that she serves, Ms Kim serves every meal with a smile and makes you feel like she’s invited you into her home and cooked you a wonderful meal.
I highly recommend this restaurant to all food eaters.
(Don’t forget to ask if she has banana pudding!)
The staff was very welcoming, enthusiastic, and they actively pull in business from people walking by (that’s how they got me). This which is rare, given how most of the restaurant workers in the tunnels act like bored drones.
However, the price for a meal is absurdly high. I probably won’t eat here again because there are so many other, inexpensive, options available for lunch.