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✔️Dinner ✔️Dine in
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Anatolian Table in Valencia brings the rich flavors of Anatolia to the heart of the city. The menu features freshly made bread, flavorful grilled dishes, and regional specialties prepared with traditional methods. With a focus on authenticity and quality, it offers a true taste of Anatolian cuisine in a warm and inviting setting.
Address and Contact Information
Address: 702 Valencia St, San Francisco, CA 94110
Phone: (415) 875-9597
Website: https://www.anatoliantablesf.com/
Menu Photos
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Reviews
Karina S
Dined here for the first time with my friend and we arrived around 6pm. We were able to be seated immediately since I don’t think they take reservation (or could find it online).
We ordered a variety of dishes: falafel, kalamar, lahmacun, and sultani. It was the perfect amount for two people. Everything was absolutely delicious and my personal favorites were the lahmacun and sultani.
We didn’t have enough room for dessert, and so that means I’ll just need to come back!
… moreWe ordered a variety of dishes: falafel, kalamar, lahmacun, and sultani. It was the perfect amount for two people. Everything was absolutely delicious and my personal favorites were the lahmacun and sultani.
We didn’t have enough room for dessert, and so that means I’ll just need to come back!
Joshua Yuan
There hasn’t been a line when I’ve come in the evening for dinner and we got seated quickly. There are outdoor heaters too. Their service is good and servers are all Turkish. This spot might be one of the best Turkish places in SF according to my very Turkish friend. Love the food especially the manti and pides and etc. definitely would come back.
… moreLina Eryani
A Taste of Anatolia Done Right
The Anatolia Table truly delivers on every front. We started with the borek—crispy, golden, and filled with flavor—then moved on to the manti, little dumplings packed with deliciousness. The kasharli was rich, gooey, and just the right portion.
Everything tasted authentic and satisfying. Add in the warm service, the cozy ambiance, and the choice of sitting either inside or out, and you’ve got a spot that feels like a little slice of Turkey right here.
… moreThe Anatolia Table truly delivers on every front. We started with the borek—crispy, golden, and filled with flavor—then moved on to the manti, little dumplings packed with deliciousness. The kasharli was rich, gooey, and just the right portion.
Everything tasted authentic and satisfying. Add in the warm service, the cozy ambiance, and the choice of sitting either inside or out, and you’ve got a spot that feels like a little slice of Turkey right here.
Anna S
Such a wonderful place. The food was fantastic. Whether you eat meat or are vegan, you’ll find something to suit your taste.
The staff are incredibly friendly and recommended some excellent options I never tried before. We tried kusbasi, different mezze, octopus, deserts – everything was perfect. The interior is lovely as well!
… moreThe staff are incredibly friendly and recommended some excellent options I never tried before. We tried kusbasi, different mezze, octopus, deserts – everything was perfect. The interior is lovely as well!
Syrine Jaouadi
We had a great time here. We ordered Manti, Kasarli Beyti, and Lahmacun and everything was extremely delicious and full of flavor. The service was great too, special thanks to Hussain for being attentive and friendly. The atmosphere was warm and comfortable and we will definitely be coming back.
… moreHesam Kedinov
Disappointing overall! The service and ambiance was great but the food was mediocre at best, especially considering how much we paid. The pide was tasting sour and below average, and the Soltani meat was dry, bland, and too stif. This food may have passed if we were not familiar with Turkish food, but it fell short for us.
… moreJasmin Alkan
We went to Anatolia Table again yesterday—it was our second time—and honestly, everything was just as amazing as the first! The food is seriously so good. Our favorite is definitely the pastirma pide, we love it. This time we tried the Sultani kebab too, and wow, it was delicious. We really, really liked it.
The desserts were on another level. The kunefe was incredible, and the ekmek kadayifi was honestly one of the best things we’ve ever eaten. Everything we had was super tasty and just made us so happy.
Also, Fatima and Huseyin were helping us—they were both so nice and friendly! They gave us great suggestions and checked in on us, which we really appreciated. The whole vibe was warm and welcoming.
Anyway, just wanted to say this place is awesome. We’ll totally be back again!
… moreThe desserts were on another level. The kunefe was incredible, and the ekmek kadayifi was honestly one of the best things we’ve ever eaten. Everything we had was super tasty and just made us so happy.
Also, Fatima and Huseyin were helping us—they were both so nice and friendly! They gave us great suggestions and checked in on us, which we really appreciated. The whole vibe was warm and welcoming.
Anyway, just wanted to say this place is awesome. We’ll totally be back again!
SDSweething
Arrived at 545pm without a reservation. Was placed at the bar immediately. Service was exceptional, I’m sorry forgot the young ladies name. She made delicious suggestions and answered all my questions. The restaurant within 15 minutes of my arrival. A line out the door when I left. The food was delicious and perfectly seasoned. Traditional dishes from my middle eastern travel experiences. Service was again exceptional, food arrived quickly and aesthetically pleasing. Great price point for the quality and quantity of food served. Highly recommend you give this gem a try!
… moreKhiem Nguyen
Food was great. We thoroughly enjoyed it. Biggest complaint is with the service. Our server was rarely around. It took us 20 minutes after getting seated to get water. The owner actually had to direct him to our table because he saw we were seated for so long with no progress. Big ups to the dude by the way, pleasant fellow. Gets people seated and even offered for people to come inside for the warmth. Whenever our server was around it was good but bro was not around. For a restaurant at this price point, that’s just not acceptable. The place is vibrant and modern. The presentation of the food here is spot on and makes it look extra appetizing. The moussaka is phenomenal. Any eggplant enjoyer would thoroughly enjoy that dish. The heaters for outdoor seating keep you warm and they’re alternatively turned on on warmer days to prevent it from being overbearing.
… moreطارق بن عزيز
I’ve been to this restaurant twice and will definitely keep coming back. The food is absolutely delicious — a beautiful blend of Middle Eastern flavors with an authentic Turkish soul.
The tabbouleh is tasty but not your typical version — it feels like a signature twist by the restaurant, which makes it even more interesting. The kebab sultani was outstanding, full of flavor, and perfectly cooked. The lahmacun was one of the best I’ve ever had — fresh from the oven and full of bold spices. The cheese borek was a perfect hot appetizer — crispy, cheesy, and comforting.
And of course, the Turkish tea! It tasted just like it should — rich, aromatic, and served in the most traditional way.
I also have to give a special shoutout to Fatima, the amazing server who happened to take care of my table both times. Her warm smile, attentive service, and thoughtful approach truly elevated the entire experience. The whole staff was friendly, welcoming, and professional.
I even met the owner — who’s also the chef — and he was incredibly kind, greeting guests personally and making sure everything was running smoothly in the kitchen.
This place checks all the boxes: great food, beautiful atmosphere, wonderful service, and a genuine sense of hospitality that reflects Turkish and Middle Eastern culture at its best.
Definitely worth trying!
… moreThe tabbouleh is tasty but not your typical version — it feels like a signature twist by the restaurant, which makes it even more interesting. The kebab sultani was outstanding, full of flavor, and perfectly cooked. The lahmacun was one of the best I’ve ever had — fresh from the oven and full of bold spices. The cheese borek was a perfect hot appetizer — crispy, cheesy, and comforting.
And of course, the Turkish tea! It tasted just like it should — rich, aromatic, and served in the most traditional way.
I also have to give a special shoutout to Fatima, the amazing server who happened to take care of my table both times. Her warm smile, attentive service, and thoughtful approach truly elevated the entire experience. The whole staff was friendly, welcoming, and professional.
I even met the owner — who’s also the chef — and he was incredibly kind, greeting guests personally and making sure everything was running smoothly in the kitchen.
This place checks all the boxes: great food, beautiful atmosphere, wonderful service, and a genuine sense of hospitality that reflects Turkish and Middle Eastern culture at its best.
Definitely worth trying!