Lena Liu
We came here because of its reputation; whether in France or around the world, we always look forward to encountering great French cuisine…
Arrived happy, left disappointed. The food didn’t arrive until over an hour later, and I had to ask for a napkin several times before they finally brought one.
To be frank, for the same price, you could go to a more upscale restaurant that combines tradition with innovation and has a more distinctive style.
… moreSusan Wengler
We dined at this cozy French Bistro for my 66th birthday. From the moment we walked in, we felt as if we’d been transported to a Parisian bistro on the left bank. The French onion soup is probably the best onion soup I have ever tasted . The fish special that evening was triple tail and it literally melted in my mouth. To top everything off, I ordered the profiteroles which were out of this world. This is a neighborhood gem and our new favorite date night restaurant. We’ll definitely be back soon to sample more of of the amazing selections on the menu and the wine list.We dined at this cozy French Bistro for my 66th birthday. From the moment we walked in, we felt as if we’d been transported to a Parisian bistro on the left bank. The French onion soup is probably the best onion soup I have ever tasted . The fish special that evening was triple tail and it literally melted in my mouth. To top everything off, I ordered the profiteroles which were out of this world. This is a neighborhood gem and our new favorite date night restaurant. We’ll definitely be back soon to sample more of of the amazing selections on the menu and the wine list.
… moreAl Elbendary
Very cozy French Bistro with excellent service and food. Dinner was not rushed. Arguably the best onion soup I have ever had . Beef Burgoon was also excellent.. The profiteroles were out of this world . Would highly recommend . However be aware they have a limited liquor license and can only serve wine and beer
… moreRick Fishman
Glowing Review of Figaro Bistro
My wife and I, along with friends, recently had the pleasure of attending a 5-course French Wine Dinner event at Figaro Bistro and it was nothing short of extraordinary. Nestled in the charming Hillview area of Sarasota, Florida, this quaint bistro is a culinary gem that truly deserves praise.
The start of our culinary journey began with a robust Charcuterie presentation, a delightful assortment of cured meats, cheeses, and flavorful accompaniments. This was perfectly paired with a refreshing Rosé that complemented the richness of the charcuterie. I didn’t know it yet, but it set the tone for what was to become an exquisite evening.
Next, we enjoyed the Salad au Blue et Noix, which featured delectable blue cheese and candied walnuts. Each bite was beautifully balanced, and the dish was perfectly paired with a lovely Côte de Rhône that elevated the flavors even further.
The main courses were astounding and truly the stars of the evening. Having sampled French Cuisine around the globe, I can say the Sea Bass with Parmesan Risotto was nothing short of a revelation. Without hesitation or reservation, it truly was one of the top three entrees I have ever experienced in my life. Everyone at our table wholeheartedly agreed. The fish was perfectly cooked, and the risotto was creamy with a delightful Parmesan kick. It was paired with a magnificent White Bordeaux that enhanced the entire dish. Equally impressive was the Boeuf Bourguignon, which melted in the mouth and was accompanied by a similarly excellent Burgundy Bordeaux. Without a doubt, these dishes showcased the chef’s incredible talent and passion for French cuisine.
To conclude our meal, (as if we could possibly eat any more) we indulged in a superb Poire Belle – Hélène, a classic dessert that was elegantly paired with Champagne. This delightful finale encapsulated the entire dining experience—rich, balanced, and utterly satisfying.
Cozy Atmosphere and Heartfelt Hospitality
The atmosphere at Figaro Bistro was cozy and inviting, perfect for an intimate dinner or a special celebration. Chef Ronny, even took the time to come out and engage with us, sharing insights into the various dishes we were served. The new owner Sue and her daughter Erika were genuinely warm, caring, and down-to-earth, adding a personal touch to the evening that made us feel truly valued as guests.
Having sampled some of the finest cuisines from around the world, I can confidently say that Figaro Bistro stands out among them. This small, quaint establishment in Sarasota has cultivated a dining experience that’s exceptional and memorable. I left feeling enriched, and I can’t wait to return to explore more of their exquisite offerings.
… moreEllie Candre
Everything about this place is incredible. From the fine wine, to the melt in your mouth meals to the intimate atmosphere; you will fall in love. The service is amazing and the owners make you feel like family. This restaurant is unparalleled to anywhere else in Sarasota, you won’t regret visiting. I wish I had photos to post because presentation was beautiful, but with how good it smelled we couldn’t wait to eat! Perfect spot for a date night, a celebration or no reason at all. 100/10 recommend.
… moreDennis Hein
Figaro Bistro in Sarasota, Florida would be just average for a French restaurant. Limited menu and wine lust. And not willing to listen to special requests. I’ve been to dozens, maybe hundreds of French restaurants in the United States and in France. So, comparing to past experiences, I was not impressed. Maybe an “off” evening, so I’ll try it again, and by all means, you need to rate it yourself.
… moreJudy Love
We sat at the bar and met Erica the owner and Jerome the bartender and server. They were so friendly and engaging. I had my favorite, Dover sole, and my partner had the French onion soup and filet which were all fantastic. We finished with the profiteroles which were amazing. I highly recommend this intimate, neighborhood restaurant.
… moreMaria B
We dined in Figaro with friends, our waiter poured boiling water on my mother’s lap (he missed my mom’s cup by accident). My mother was in shock from pain and an Element of surprise. The female owner, who was only a few steps away, saw everything, but pretended not to notice. She never came to the table to ask how my mother was doing or if my mother needed any help or medical attention. At the end of the meal, the owner pretended like nothing happened. My mother was in pain for days and we will never come back to this restaurant again. My mother was not offered a complementary meal or even dessert.
… moreSonya G
Remarkable first mean tonight, service was excellent and food was outstanding! Highly recommended, you need a reservation very popular and once you eat here you will see why. This evening it was the asparagus soup, duck and beef Bourguignon
… moreJohn Pease
Was really looking forward to coming here with my wife on V-Day and had to cancel unfortunately as her hair got screwed up at the salon an hour before. Called to cancel and they were rude and were complaining about how they turned people away and would likely have to charge us a fee for canceling. I understand the fee is the fee that’s fair but very poor customer service. Could have easily been nice about it and would have been no problem. Won’t be going back anymore.
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