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MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America. Founded by Chefs Miguel Guerra and Tatiana Mora, MITA emphasizes the beauty and versatility of vegetables, crafting innovative dishes that delight the senses.
Address and Contact Information
Address: 804 V St NW, Washington, DC 20001
Phone: (202) 929-7792
Website: https://www.mitadc.com/
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MITA | VEGETABLE EXPERIENCE | WASHINGTON D.C.
MITA is a Latin american – Vegetable focused restaurant by chefs Miguel Guerra & Tatiana mora.
Mita Restaurant – Washington, DC | OpenTable
MITA is a Michelin-Starred Vegetable-forward restaurant, offering a vibrant menu inspired by the rich flavors and ingredients of Latin America.
Mita – Washington – a MICHELIN Guide Restaurant
Latin American cuisine, only plant based. That’s the premise behind this contemporary space set in the Shaw neighborhood.
Reviews
Rach K
From the moment we walked in to the moment we left this was a 10/10 experience!! Spotlessly clean you notice immediately & I love anywhere that will take my coat! The server was so knowledgeable and just lovely! Creative and just delicious menu!! We did the six courses with the add on and left feeling full but not disgusting. Not one bad bite. Literally! Very memorable.
… moreScott Dixon
A beautiful and tasty vegetarian LATAM journey. We chose the La Herencia menu experience, featuring a dozen different items. We did not go hungry! The flavors we experienced were wonderful. We added the Chef’s Cellar selection wine pairing (six wines), which I would not recommend for the price ($250). I expected a more diverse and muti-international selection. I would choose one of their other pairings next time. I would definitely recommend MITA.
… moreDisha Dalela
Amazing food!! Truly deserving of a Michelin star. Each dish was packed with flavor and art and high quality ingredients. Most DC restaurants fall flat in flavors while delivering excellent ambience but Mita stood out. Chefs hard work was evident through the night as he went around ensuring each dish was created to his level of perfection. Definitely a bit pricey, but worth for a special occasion 100% recommend!
… moreMeghan Schott
Delicious. This place has unique food that does not skimp on flavor. Even more remarkable is that it is vegetarian. It is also one of the best nonalcoloic pairing that I have experienced. The flavors are so unique and bold, it is one that the flavors will linger and be a part of your memory for year to come. Will come back once I am back in DC.
… moreD H
Flavors were fairly different but not amazing. The dessert was our favorite but that didn’t wow us either. For $500, we definitely expected more. There were flies and mosquitoes through multiple courses. They forgot one of our drinks until we asked. All that can be forgiven if the food was just Michelin quality.
Glad we tried but likely never coming back.
… moreGlad we tried but likely never coming back.
Anupama Venkatesan
We went here as a family and we had such a wonderful experience! The food was delicious and every dish was a sweet surprise! The waiters were very patient and have excellent hospitality. They didn’t rush us through, allowed us to eat our food at our pace and yet seamlessly brought in the next dish. Food was delicious and nothing like I had all these years anywhere! Price may be quite high but if it’s for a celebration, it’s worth a visit to this restaurant. I must say they were very accommodating while we made reservations because we were just 3. They were able to help us out so we could dine in that weekend.
… moreMukesh Bhakta
Definitely experience.
3 hr experience with plenty of food.
Exquisite details.
14 courses but two were small candy.
Cocktails were too sweet.
Variety of South American plants and vegetable usage was phenomenal and food cooking technique was fun to taste.
It was total including tip $250 a person included 4 tastings and 4 cocktails and one flight of tequilas
Recommend for experience and three hours of fun. Food was not up to par with some of the other Michelin vegetarian tasting menus we had.
… more3 hr experience with plenty of food.
Exquisite details.
14 courses but two were small candy.
Cocktails were too sweet.
Variety of South American plants and vegetable usage was phenomenal and food cooking technique was fun to taste.
It was total including tip $250 a person included 4 tastings and 4 cocktails and one flight of tequilas
Recommend for experience and three hours of fun. Food was not up to par with some of the other Michelin vegetarian tasting menus we had.
Krishnapriya Parumanchala
We went to Mita Latin Cuisine to celebrate my friend’s birthday, and it was absolutely wonderful! From the moment we walked in, the ambiance was warm and lively. The staff was super friendly and attentive, making us feel truly welcome and special.
The food was incredible — every dish was full of flavor, beautifully presented, and perfectly cooked. We especially loved the soup. The birthday presentation was also really thoughtful and added a lovely touch to the celebration.
Highly recommend this place for any special occasion or just a great night out. We’ll definitely be coming back!
… moreThe food was incredible — every dish was full of flavor, beautifully presented, and perfectly cooked. We especially loved the soup. The birthday presentation was also really thoughtful and added a lovely touch to the celebration.
Highly recommend this place for any special occasion or just a great night out. We’ll definitely be coming back!
Lake Kubilius
Fantastic vegan tasting menu, incorporating delightful elements like incense in the serving vessel and genuine art used as serving dishes. The food is fantastic as well. Well worth the money! Would love to go back next time I’m in the area!
… moreMichael
Incredible food and service! We truly had a special night with the 6 course pre-fix menu. Everything was delicious but the soup, ceviche, and dessert course were highlights.
… more