Peacemaker Lobster & Crab

  4.5 – 2,386 reviews   • Seafood restaurant

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PEACEMAKER LOBSTER & CRAB is the passion project of Chef Kevin Nashan. Inspired by his time spent cooking and living in New Orleans and his travels along Maine’s rocky coast. The menu features seafood flown in fresh every day, prepared as creative interpretations of coastal favorites like lobster rolls, Poorboy sandwiches, seafood boils, chowder, gumbo and seasonal desserts.

Rustic eatery with fishermen photos & retro accents offering lobster, po’ boys, shrimp & a raw bar.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Peacemaker Lobster & Crab 63104

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Reservations: resy.com

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St. Louis – Peacemaker Lobster & Crab

Peacemaker Lobster & Crab, located in the Benton Park neighborhood of St. Louis, offers the freshest seafood – flown in every day from the east coast.

Peacemaker Lobster & Crab: Home Page

Peacemaker Lobster & Crab, by chef Kevin Nashan, offers the freshest seafood in the midwest – flown in every day from the east coast.

Peacemaker Lobster & Crab Co. | St. Louis MO – Facebook

Lobster rolls (Connecticut or Maine style), crab rolls, po’boys, sides, and all the good stuff packed up and ready to go. Order a few Lunch Boxes for the …

Reviews

Sundee Nauman
Hands down amazing food! I’ve been through all of the east coast and this place by far was better! My husband and I both had the Lobster roll Maine style. Along with their homemade potatoes chips. Lip smacking good!!! Coolest little place I’ve seen cooks, staff and food 100% wonderful! I can’t wait to try more here when going through St.Louis!
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Sarah Mason
One of my favorite restaurants to stop by when I’m visiting St. Louis, MO. The atmosphere feels warm and inviting. The staff are friendly and helpful. And the food is ALWAYS top tier. I’ve had the Lobster Roll both Maine and Connecticut style (I prefer Maine) both are delicious though. The caviar deviled eggs are scrumptious. And the espresso martini is perfection. Honestly, I would go there for those fries alone. Seriously, put this place on your itinerary if you’re in town visiting. And if you live in the area…well, I envy you.
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KeKe Collier
I came here for a early(4:30ish), solo dinner date. The restaurant is very cute and I had a lovely time reading a book while eating my food. I ordered a sampler of the raw oysters, a lobster roll, and a glass of wine.

The mignonette is SO good. I’ve gone to a couple of other oysters bars and left wishing that had that sauce since going to Peacemaker. The oysters were nice as well. The lobster roll was also good but honestly my favorite thing about it was the bread.

The server was very helpful and attentive, which was a nice surprise because he was also the bar tender.

Will be back to visit.
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Mina Zamanpour
I just visited the Peacemaker restaurant. I liked the live atmosphere there. I ordered a hamburger with double patties. I asked them to remove the cheese as I don’t eat greecy food. I didn’t like my food as it was oily. The chips were salty and too much pepper on it. I had to share my food with my father. I think this place is good for drinking, not eating food.
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Julie H
Hard to go wrong here. A lively atmosphere and great service and the most amazing seafood quality and selection in St Louis. Shrimp, mussels, oysters (YUM), caviar, lobster, crab, clams… oh my!
Louie and Yoder Melon were our favorite cocktails. They have a nice selection of wines and drinks.
Definitely recommend the raw bar, hush puppies, any crab thing, and mussels ad nauseam like we did.
Awesome place to go with friends, for a celebration, or on a date.
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N c
The boil was a little tasteless. The lobster rolls are good, but what takes the cake there is the bread. Perfectly garlicky and buttery. The lobster was a little flavorless too. The oysters were pretty good. The mignonette sauce was fantastic. Drinks were good too. The extra charge for fries was a little ridiculous though. We were sat a little cramped next to other people eating which didn’t allow for much room.
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Blake Smith-Bohnert
The lobster in the rolls were extremely tasty, but the portions were not great for the price. Unfortunately that was kind of the highlight of the meal; the hush puppies and fried green tomatoes really didn’t hit the spot.

The vibe and staff are very nice, though, so feel free to give it a shot.
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Nick Switzer
I just stopped in to get a Maine lobster roll to go, having no idea it would be the best one I’ve ever had. The food was prepared quickly and I really appreciated the separation of the bread and the lobster for my to go order. The chips were great too. This is a must try if you love lobster rolls, but I’m sure everything else on the menu is phenomenal.
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Sarah Collins
Ricardo at the bar in the St. Louis airport was hands-down one of the best airport bartenders I’ve ever had. I travel a lot, and great service in an airport can be rare, but Ricardo was outstanding. He was friendly, welcoming, and genuinely attentive the whole time. Beer flight suggestion was perfect, service was quick without feeling rushed (even when we were there right at closing), and he kept a great attitude even with the airport chaos going on.

If you’re passing through STL, I highly recommend stopping by if Ricardo is working. He made the experience so much better than the usual airport stop.
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L S
We came in for a late lunch and even though it was close to the reset time, they seated us and provided excellent service.

I tried the apple cider run slushie and it was excellent. Tasted like apple pie filling in a glass but not too sweet.

I started with a cup of lobster bisque with lobster. It was a lighter broth and delicious! I was expecting really heavy but it was really nice and soupy with a good chunk of lobster.

We split the Connecticut and Maine lobster rolls. Both were rich and delicious! Good portion of lobster. Buttery and toasted roll. It was just under six inches and perfect and filling. I had chips with mine and they were good and fresh and crunchy.

The restaurant is super cute. Portrait photos of fishermen. Wood tables. Clean and modern but still feels like you are in a local fishing village restaurant .

Our waitress was great. Friendly and efficient.
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