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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Small, family-owned brick-oven pizzeria serving Neapolitan-style pies in an old-fashioned space.
Address and Contact Information
Address: 547 9th Ave, New York, NY 10018
Phone: (212) 695-6900
Website: http://capizzinyc.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Capizzi Pizza NYC
Capizzi was created from the memories of owner Joseph Calcagno’s childhood in the Brooklyn pizza shops of his Italian-born parents and grandparents, …
Food Menu – Capizzi Pizza
Food Menu · Merchandise · Log In/Create Account. Capizzi Pizza. 547 9th Ave New York, NY 10018. (646) 476-5120. Account · Cart (0). Close. Our Story · Food Menu …
Capizzi | New York NY – Facebook
Capizzi, New York. 1883 likes · 13 talking about this · 11103 were here. Homemade Italian specialties served with love — just like going to Nonna’s.
Reviews
Ann Sherman
This is the perfect place to go in New York City if you’re looking for a quaint, charming family owned pizza place. Best pizza we have had in NYC! Wonderful wine & beer selection as well! The atmosphere is inviting and cozy and the service is excellent. We had the pleasure to meet Will who took great care of us! Everything about this place is 5+ stars you would be remiss if you didn’t stop here! Thank you!
… moreAmabile Brunhara Angare
Will and Alison were the best servers, they took care of our table and were extremely helpful, efficient and friendly.
The food was AMAZING. I must say that I’m pretty hard to impress when it comes to pizza but this place was not only amazing with their savory pizza but also with their Nutella pizza (a must try).
Ambience was great and my family and I had the best time.
… moreThe food was AMAZING. I must say that I’m pretty hard to impress when it comes to pizza but this place was not only amazing with their savory pizza but also with their Nutella pizza (a must try).
Ambience was great and my family and I had the best time.
Jinhee Park
Marinara on the pizza was fresh, tasted very clean and like real food, no weird chemical artificial tastes. Dough complemented the toppings well. Spinach arancini was ok- there was nothing wrong with it, just personally didn’t prefer the mildness of it so I should’ve just chosen a different menu.
Waitress was attentive and quick to know what you needed without you trying to make eye contact for ages.
… moreWaitress was attentive and quick to know what you needed without you trying to make eye contact for ages.
Bella H
Fantastic quaint pizza place not far from port authority & Times Square. Great gluten free crust, incredible wine, and the caprese was delicious. Service was quick and kind. Overall an incredible dining experience
… moreKymble Johnson
I was visiting New York and one of the few foods on my bucket list was good, Neapolitan pizza. This place did not disappoint! My favorite was the hot honey pepperoni – the roni was freshly sliced and thick. I also really enjoyed the prosciutto and arugula. Aside from the food, the service was great, and the vibe was perfect: polished, calm, warm, and comfy. I would definitely recommend to anyone wanting authentic Neopolitan pizza in the Hell’s Kitchen area.
… moreMayu M
Had lunch here before a Broadway show and it was a great choice! The place feels like a little escape to Italy. Calm, cozy, and friendly staff. The pizza was light and flavorful, with toppings like mushrooms and onions that made each bite different. Very delicious! We ended up staying for dessert too. Tiramisu was perfectly sweet and bitter. Loved it! We will definitely be back to this hidden gem.
… moreKristen Elmore
Amazing pizza and service! The atmosphere is so cozy. I loved the touches of home they added in, and the story on the menu about grandma’s house. The high quality simplicity is beauty, feel of the food. The staff is like a well-oiled machine too. They had had in and out with the best care and attention!
… moreShivendra Rai
One of the best pizzas I have had in the states. It looks so vibrant and fresh plus you have the best manager and staff. They have the old fashioned way of making the pizza which looks fascinating and tastes amazing.
No post eating complaint and it hits your stomach well. There were vegetarian options and they can customise some of the items.
Loved the ambiance and the service. We had a Margherita and one of their classics with peppers, mushrooms & onions.
You pay for the experience so no complaints
… moreNo post eating complaint and it hits your stomach well. There were vegetarian options and they can customise some of the items.
Loved the ambiance and the service. We had a Margherita and one of their classics with peppers, mushrooms & onions.
You pay for the experience so no complaints
Luke Adams
Fun place we found randomly one night and luckily they had an open table. Place has less than 10 tables. Service was friendly and efficient and we enjoyed our pizzas. We ordered the burrata appetizer and it was very good, but it was similar to our pizzas, so we probably wouldnt order again.
… moreTara Germano
Hidden gem in Hell’s Kitchen! Such a quaint restaurant tucked away. Small tables, amazing food made with care. Pizza was to die for – crust was crisp and flavorful, toppings were fresh. We had the chicken hot honey special. The “bread” with olive oil
Is not to be missed. The Caesar salad was enough for two with tons of cheese and a great dressing. We finished up with a cannoli made of half chocolate and half Oreo filling. Such a good meal. We will be back! Service was attentive and friendly. Thank you!
… moreIs not to be missed. The Caesar salad was enough for two with tons of cheese and a great dressing. We finished up with a cannoli made of half chocolate and half Oreo filling. Such a good meal. We will be back! Service was attentive and friendly. Thank you!