Jacqueline Ormsby
I had delivery for the first time from here. I am IMPRESSED! I had the Chicken Bacon ranch medium pizza, Reinhardt Roses and house salad. The first bite of the pizza and Roses were AWESOME! I highly recommend giving Nina’s a try! You will not be disappointed! There will be leftovers for at least 2 days I had TOAST deliver and everything was perfect!
… moreMartin Edwards
Nina’s is a great place to have a nice casual dinner. The menu has a good variety of items to meet pretty much everyone’s desires. The kitchen does a nice job of preparing tasty food quickly. We are normally part of a group that goes there and even larger groups get their food in a timely manner. The wait staff are very pleasant and have a good balance of checking on you while not hovering over your table. Stop by Nina’s and I am sure you will enjoy yourself.
… moreNicole Braxton
I asked for my wings fried hard and they were so soggy I had to make sure they were fully done. The pizza I got half Philly and it’s nothing Philly about it! Usually Philly pizza have peppers and onions and extra cheese they just threw some nasty steak on it. And the pizza was so dry it barely had sauce or cheese. I’m mad I didn’t stick to Johnny’s like usual. But that’s what I get tryna explore off ratings. Ratings must be done by the restaurant owner and their employees cuz I don’t see 4.2 starts nowhere and I’m pissed uber eats won’t give me my $43 back
… moreDede Creedon
Let me say I love Nina’s pizza but what I don’t like is that when I order a Spinach and mushroom pizza they are literally the stingiest restaurant with spinach that I have ever seen.. including frozen pizzas. My boyfriend specifically says please put more than a couple of leaves on and they just don’t. I forgo going there many times because of this. Please put the normal amount of spinach on the pizza!!
… moreMichael Poalino
Our first Georgia pizza days upon arrival to our new home and it was exceptional. Staff was very friendly and helpful with the menu and options. We had the pizza delivered to the next door brewery and did not realize that Nina’s also has a comfortable bar and excellent TV viewing. We had the Greek pizza and it was great. We look forward to exploring their menu in between many more Greek’s.
… moreKevin Worden
Had the eggplant and focaccia for starters , both were amazing ! Very friendly waiter and knowledgeable. we ordered three different pizzas and all were delicious. one of best pizza dining experiences we’ve had , highly recommend!!!
… moreAnita doobie
First visit – Best pizza I’ve had in a long time! Fresh toppings and incredible crust! They have an option for personal pan, which is great for one person! It was still rather large and left enough for later!
Server was awesome. He refilled drinks without having to be asked, which is always a plus!
Atmosphere was ok, but in such a small space, it was a stretch for a mix between a family place and a bar hang out.
Last two visits- servers got my order wrong. Food had to be remade. It took forever because of the mistake. I’m hesitant to come back now. It’s tasty pizza, but not worth the hassle!
… moreAlyssa Leatherwood
This is an awesome small business to support in the Canton area! It’s in a perfect location as my apartment complex is within walking distance. They have the best hot honey pepperoni pizza and gluten free options if you require accommodations!! Just like any business mistakes are going to be made, we are all human. They will make it right for you if brought to their attention and all with a smile. Thanks for always providing excellent customer service!
… moreDerek West
Good food but Consistently bad service. Employee threw menus on our table then said our server will be with us when he gets here. After complaining about customers coming in before he leaves in 20 mins. Then proceeded to walk out the back door. We were not served. Then the staff waves to us as we walk out.
… moreD W
Terrible food and terrible pizza. You’d be better off with a microwaved Tony’s. The crust was so soggy the box nearly gave up, the flavor was a burnt nothing cracker with a whisper of sauce, and the whole thing was just inedible. I ended up unspooling a roll of toilet paper, which has honestly been used for far nobler purposes than cleaning up that mess. I managed one slice before handing the rest to my goats, and even they looked offended.
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