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✔️Lunch ✔️Dinner ✔️Dine in
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Restaurant situé près du centre ville de Gérardmer, dans un cadre chaleureux proposant 24 places, Mathias Millot le chef vous propose une cuisine faite maison avec une sélection de produits de qualités issus des producteurs locaux. Une cuisine à découvrir et à redécouvrir pour les plaisir du palais.
Inventive takes on the cuisine of the Vosges region, plus French classics, in a rustic-chic setting.
Hours
| Wednesday | 12–1 PM, 7–8 PM |
| Thursday | 12–1 PM, 7–8 PM |
| Friday | 12–1 PM, 7–8 PM |
| Saturday | 12–1 PM, 7–8 PM |
| Sunday | 12–3 PM |
| Monday | Closed |
| Tuesday | Closed |
Address and Contact Information
Address: 23 Bd Kelsch, 88400 Gérardmer, France
Phone: +33 3 29 63 27 55
Website: https://a-la-chaume-de-mon-pere.eatbu.com/?lang=fr
Menu Photos
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Reviews
Julien Dyminski
A real gem ! Definitely one of the best restaurants in the Gerardmer area. The food was truly delicious. You get to choose the number of courses 3, 4, 5 or 6), but you will not know what you will get until it is served. Of course you can let them know about allergies or food restrictions if you have any.
Everything we had was excellent. Seasonal products, very well prepared, and deliciously tasty. The wine pairings were spot-on , I’d advise to pick that option. Service was very kind and helpful.
Just be aware that the amount of tables is rather limited, so make sure you book ahead of time.
… moreEverything we had was excellent. Seasonal products, very well prepared, and deliciously tasty. The wine pairings were spot-on , I’d advise to pick that option. Service was very kind and helpful.
Just be aware that the amount of tables is rather limited, so make sure you book ahead of time.
Lea L
It was soooo great! For me as a vegan its always hard to find options in a Restaurant in France. We have been there with 4 people- vegans and non-vegans, and for everyone it was a nice experience. The restaurant is cozy and lovely, Great Service and a super friendly waitress. They did a great job!
… moreLuc Girod
Edit July 2025: we went back and chose the 5 course option his time. Absolutely amazing once again
We took the 4 course option for the blind menu, which I think was the sweet spot.
Every dish was wonderful and creative, and the service excellent. Highly recommended!
… moreWe took the 4 course option for the blind menu, which I think was the sweet spot.
Every dish was wonderful and creative, and the service excellent. Highly recommended!
Marvin Kaiser
Very good food for a fair price in a beautiful, little restaurant. The service was exceptionally good and we had a great afternoon there. You should bring some time, if you want to eat the 6 course menu. But it is worth the time!
… moreH. Br.
Good food and very friendly staff. The surprise menu is very nice, each dish was really surprising and delicious!
… morePaola Lepori
Somehow we found this place before even leaving Brussels and decided to pay a visit. We weren’t disappointed! We chose the 4 courses surprise menu and the two wine glasses pairing. Every single dish was superlative, from the shiitake soup with foie gras to the main course, a perfectly cooked beef cut on a celery cream and its sauce. Entree and dessert were also great as were the two wines, one white one red. The waiter is very professional and manages alone the tables—kudos! Ambience is really nice and cosy. Lastly, I really, really liked the idea of a surprise menu. 110% recommended if you’re around Gérardmer (vegetarian and vegan options available)
… moreMarkus Bekk
2 Times been there for dinner, both Times outstanding and very reasonable prices
… moreVillaAlice
Completely overrated by tripadvisor this is a restaurant located in an old converted shop with old shabby interior. The atmosphere is less than in a students canteen and the menus are loose papersheets which already went through thousands of hands. There is disturbing loul music from a bluetooth speaker, all dust and smoke from the kitchen directly goes into the guests room, no chance for fresh air if the door is not open.
The food itself is done in proper manner, good quality of meat but the cook overdoes it with the starters ( rather absurd combinations ) and the main dish is just half of what at least could be expected.
I would not recommend this restaurant as in average you will leave with a bill of 40€ p.p. which is neither justified by the location nor the food you get here.
… moreThe food itself is done in proper manner, good quality of meat but the cook overdoes it with the starters ( rather absurd combinations ) and the main dish is just half of what at least could be expected.
I would not recommend this restaurant as in average you will leave with a bill of 40€ p.p. which is neither justified by the location nor the food you get here.
Kim Raymond Melchers
Small restaurant, only about 25 chairs. Ran by a young french couple, the woman as servant, the man as cook. Good choice of wine an most of all of traditional and local french food. Because chairs are limited you should make a reservation in advance. Parking is limited.
… moreJohan Thury
It was magnificent! What a treat to dine here. This place surely is wirth a Michelin star!
… more