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Contemporary Mexican eatery serving Oaxaca- & Puebla-inspired recipes to a trendy crowd.
Address and Contact Information
Address: 4800 W Park Blvd, Plano, TX 75093
Phone: (972) 372-4473
Website: https://www.mesomaya.com/
Menu Photos
Order and Reservations
Reservations: resy.comopentable.com
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MesoMaya in Dallas, TX. A CULINARY ADVENTURE INTO THE FRESH, BOLD & EARTHY … Meso Maya. A Culinary Adventure. INTO THE FRESH, BOLD & EARTHY FLAVORS OF …
Meso Maya (@mesomaya) • Instagram photos and videos
14K followers · 737 following · 1162 posts · @mesomaya: “Adventure into the fresh, bold, and earthy flavors of authentic interior of Mexico.
Book Your Meso Maya – West Plano Reservation Now on Resy
From our fresh, hand made salsas and sauces to our hand ground corn tortillas, we prepare every dish with reverence to the techniques and cooking methods of …
Reviews
David Lewis
Top notch service, atmosphere, food quality!
Highly recommend. Especially wish to recognize waitress / hospitality professional Stefanie for taking the best care of my family and I.
Also wish to thank Manager(?) Fernando for the initial welcome and for looking after us while we were dining.
I ordered the cochinita pibil, and loved it. We are talking a symphony of flavor! My wife loved the chicken enchiladas and our kids very much enjoyed the cheese quesadillas.
The staff here are consummate professionals in hospitality. We will be back!
… moreHighly recommend. Especially wish to recognize waitress / hospitality professional Stefanie for taking the best care of my family and I.
Also wish to thank Manager(?) Fernando for the initial welcome and for looking after us while we were dining.
I ordered the cochinita pibil, and loved it. We are talking a symphony of flavor! My wife loved the chicken enchiladas and our kids very much enjoyed the cheese quesadillas.
The staff here are consummate professionals in hospitality. We will be back!
Alicia Horbovetz
We had a wonderful experience at Meso Maya, and I especially want to recognize our waiter, Alexis, for truly outstanding service. From the moment we were seated, Alexis was friendly, attentive, and incredibly knowledgeable. He took the time to answer all of our questions and explained the specials so clearly and enthusiastically that half of our table ordered the apple martini he recommended, and I chose the halibut dinner, which was absolutely delicious.
Alexis made our entire visit feel easy, welcoming, and memorable. His professionalism and genuine hospitality stood out and played a big role in how much we enjoyed our night. Management should know they have someone exceptional on their team. We will definitely be back and will be asking for Alexis again.
… moreAlexis made our entire visit feel easy, welcoming, and memorable. His professionalism and genuine hospitality stood out and played a big role in how much we enjoyed our night. Management should know they have someone exceptional on their team. We will definitely be back and will be asking for Alexis again.
Sai Chauhan
Very fancy inside but low prices! Super good quesadillas with loads of shrimp (every bite!) and bacon and pineapple which surprisingly worked super well with the two different cheeses they used too. Came with two dips
… morejimnealwalker
Great first time! The vibes inside are awesome, and our waitress Alivia was amazing. She recommended the habanero margarita and the arranchero dish. Both delicious!
… moreJustin King
I first judge Mexican food restaurants on their salsa and their margaritas. Salsa was ok, not great, light on spice but had a nice smoky note to it. Margarita was good, but sat empty after appetizers, and the waitress never noticed despite visiting the table several times, so missed an opportunity to sell another. Ceviche was great as was the pork chop and the sides that came with it. Overall good experience.
… moreKen Williams
The plate had was amazing Arrachera, the meat was amazing, medium well with shrimp. The service was very good, our server gave a sample to make our experience of what we want better. Atmosphere is calm right now, we came around 3 o’clock, not much traffic. We will be back!!
… moreGail West
The food was great but the skirt steak was to charred. Customer service was amazing. The appetizers were very good. Was my first time coming here was for company Christmas gathering.
… morekv joseph
Food was bland. I asked for spicy sauce for the chips and the claimed it was habanero sauce. It tasted like ketchup mixed with Sriracha sauce. They then brought me chopped up Serrano peppers for heat. These people charged us for the sauce and Serrano peppers. I ordered arrachera, grilled skirt steak. It was bland, no cilantro or lemon taste, it looked very grey. No taste, missing salt. It also came with a jalapeno pepper that tasted like bell pepper. Does the steak look like the one in their website. No. Would I recommend this place? Absolutely not. Don’t waste your $$ here. We were a party of 4 and we were there for my wife’s birthday which is today. What a disappointment.
… moreJay P
Drinks – great
Salsas – terrible
Food – terrible. this review is limited to the vegetarian cuisine. There just seemed to be a general lack of effort in this area. We ordered 4 of the 6 vegetarian offerings, and they were more or less the same things. The only difference was perhaps the tomatillo sauce in the enchiladas. Rice and veggies were all steamed with zero flavor. Not even salt was added. The beans did have a good flavor, but folks if you’re gonna offer a type of cuisine to guests (and I did appreciate the effort to offer to vegetarians), at least put some effort in. The presentation of the food was great, the taste was well natural – every vegetable could be tasted in its natural, base flavor. I’m sure the meat menu is great based on other reviews.
… moreSalsas – terrible
Food – terrible. this review is limited to the vegetarian cuisine. There just seemed to be a general lack of effort in this area. We ordered 4 of the 6 vegetarian offerings, and they were more or less the same things. The only difference was perhaps the tomatillo sauce in the enchiladas. Rice and veggies were all steamed with zero flavor. Not even salt was added. The beans did have a good flavor, but folks if you’re gonna offer a type of cuisine to guests (and I did appreciate the effort to offer to vegetarians), at least put some effort in. The presentation of the food was great, the taste was well natural – every vegetable could be tasted in its natural, base flavor. I’m sure the meat menu is great based on other reviews.
Royeni Tjoa
This restaurant has THE BEST fajita (arrachera) I’ve ever tasted. The meat is so tender and everything is so fresh. You can see the kitchen from our table, which i love cause i can see what they are doing there. They brought salsa and chips, and their salsa is very flavorful . Our waiter, Miguel is attentive and helpful. The manager, Greg is very friendly and cheerful. My husband ordered the Pollo serrano enchiladas, and asked to substitute one of the meat to brisket and they didn’t charge extra. I also got the brunch drinks, mimosa and sangria for only $3 each. Greg also gives me a bday dessert, blueberry pudding with Mexican vanilla ice cream which is heavenly ! This place is definitely a gem and we have to come back. This is our new favorite Mexican place in DFW.
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