Red Bloom

  4.0 – 198 reviews   • Asian restaurant

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Red Bloom Asian kitchen at Atlantis, a modern twist on authentic Asian crafted dishes inspired by the Far East. Expect the unexpected. From stylish decor to a smartly chosen menu. Cuisine from the Far East including China, Japan, Korea, Singapore, Thailand and Vietnam. Tantilizing and tasteful dishes such as Pork and Shrimp Siu Mai, Bao Buns with Pork Belly, a wide variety of Rice Bowls, savory Pho soups and amped up, flavorful Ramens. Order big plate items such as whole Peking Duck and Korean Spiced Beef Short Ribs. Experience hand-crafted specialty cocktails, famed artisan Umenoyado Brewery Saké, and hand-selected Asian beers. Premium Asian Vodkas, Gins, Whiskeys, and wines are available too.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Red Bloom 89502

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Reviews

RZR 495
Massive bowl of Pho made the way I like it. Lite beef flavor with lots of herb flavor. But… get ready, it’s massive. The food and the service was very good. If you are in the area and want a bit more elevated pho experience check this out
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Natalie N
Food was delicious and the waitress was great! She offered us suggestions on our ordering and was very attentive. Went early afternoon, so it wasn’t too crowded.
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Keenan Patton
This place was spectacular. I had the honey walnut shrimp with a side of kimchi. To drink i had thier 5 spice sour (whiskey sour). Felt high end but I also didnt feel i needed a suit to be there. I went in there mildly dressed and felt super comfortable.
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Douglas Spicer
Stunning and beautiful. The food is artfully prepared and is also a solid 5 stars. I’ve been twice now so it’s time to post a review. The hot and sour soup and the egg rolls are both excellent starters, and they’re reasonably priced. In fact, the prices here are pretty reasonable across the board, which is surprising for such a gorgeous place. Place. I would expect high-end prices to match the high end vibe of the place.

The service is hit or miss. I’ve had an attentive server and I’ve had a dope that comes by about every 15 to 20 minutes when she’s not checking her phone. Or better yet, she emerges like Lazarus from behind the wall just to come to attend to another table. Careful to not make eye contact with me. Then she scurries away ignoring my overtures. Fortunately, there’s a young man who refreshes water glasses in between busing tables and he’s solid.

The food, the reasonable prices, and the gorgeous location make it worth the effort to come here. In fact, I can’t wait to go back.
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Robert Paul
This was the worst pineapple fried rice I ever had anywhere. I’ve had better in Mexico. It was literally a box of overly ripe pineapples with a little bit of rice, no meat. It cost $25. It was just bad and went in the trash after a couple bites.

Menu says : Wok-Fried Jasmine Rice, Fresh Pineapple, Curry Powder, Ginger, Scallions, Cashew Nuts
Choice of Chicken, BBQ Pork, or Shrimp.

All I received in a togo order was rice, pineapple, curry. No scallions, no ginger, no cashew nuts, no chicken. How would you think that you would not get a bad review serving this – false advertising and all??
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Sabrina Silva
The food was great! Service not so good. He ordered the 775 pho and it was fresh. I ordered the short rib Ramen. It was good but a lot of flavors in one bowl. I ordered mine without green onions but they put it on. Food was delivered less than 7 min from when we ordered. The tiger tea was amazing. It was the best part of the meal. For appetizer we ordered the pot stickers. That was good just wished the sauce was better. Reason for 3 star rating was because it took the sever 30 minutes to get the check when we finished our meal. They had 2 servers for the whole restaurant and they had been busy that day.
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Victoria Wilson Vasquez
Love this place! The staff was very attentive and the food was delicious! We ordered pork belly bao bun, shrimp fried rice, beef chow fun, and of course a bowl of ramen. The ingredients tasted very fresh. I recommend trying Dragon’s Fortune if you feel like drinking. It is sweet and well blended. Overall, we enjoyed the welcoming atmosphere and look forward to returning.
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A YIM
Our family dined here on Christmas day, which was indeed very busy. They had a waitlist and took our phone number so we didn’t have to wait there. When it was our turn, we received a phone call/text that our table was ready. We waited 1.5 hours before being called in, and even then, we waited another 30 minutes before food arrived. Prices still felt on the high end, and being it a holiday during our time and its a casino, prices are high. The fried rice was somewhat bland and needed more flavoring. The honey walnut shrimp was great, along with the Chow fun and Mongolian beef. They also had some dim sum items, and my daughter ordered the sesame balls, which were fried to order and delicious.
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Marilyn Ghigliotti
I had the salmon with miso glaze. I’m not a lover of miso soup, so I should have known better. It left it a bit salty and not much of an appealing flavor. The rice helped tone down the saltiness. The salmon itself was cooked well.
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Branden Uusitalo
It was a clean and friendly environment. What I ordered was fairly Good (Spiced Short Rib) The pork Belly was definitely the biggest Hit!! I’ve never tasted or had it before but I’m glad my first experience was here at Red Bloom. If you’re looking to try something different while in Reno this place is the right spot to give your time to.
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