Bradley Beckwith
North Peak Brewing is one or not the best Reasturant/Bar In Traverse City The food was amazing . The atmosphere amazing. The Reasturant=5 Stars. This place will be one of our main dinner/lunch places when we’re up north.
… moreMike Fase
We tried to go to another local eatery that was closed and were very pleased to find this place! My son in law whom is a chef said it was one of the best Caesar salads he has had and complimented the chef there. Everyone enjoyed their meals and the children enjoyed there soft drinks that were not name brand but some local I believe? Overall, couldn’t have been more happy with the meal and the service!
… moreA F
Had to go to try the hand made cheese sticks and wow they were amazing with the basil pesto ranch! We also had the white cheddar ale soup (aka beer cheese soup) and it was also great, especially with the pretzel bits added
… moreLarry Wagenaar
Stopped here with my adult daughter for dinner. I had a beer flight to taste five different brews, which was a nice introduction to their beers. I had the fish and chips and the server did not hesitate when I wanted to sub their mashed potatoes for the fries. The fish was crispy and had great flavor and I loved the chef’s mashed potatoes. The u ique coleslaw was one of the best I’ve had and a nice surprise! My daughter had a pizza and liked that as well. A good choice for dinner in Traverse City.
… moreGrant Fifield
This place was nice with wooden tables and atmosphere. I had their cheese soup and it was delicious. I also had a fish sandwich which wasn’t too bad. Take a look at the photos I posted. Presentation was nice. Would go back again. It was busy but not as busy as at night I guess as I went during a late lunch hour.
… moreRebecca D
We recently visited North Peak Brewing Company in Traverse City on vacation and I can’t say enough great things about my experience! The atmosphere is absolutely fantastic—it’s both inviting and vibrant, making it the perfect spot to unwind with friends or family.
The food was nothing short of outstanding! Each dish was perfectly cooked, bursting with flavor, and beautifully presented. You can tell that the chefs take pride in their craft.
To top it all off, the service was impeccable. The staff was attentive, friendly, and knowledgeable about the menu, making recommendations that truly enhanced our meal. They also have an awesome kids menu and tomato basil soup and white cheddar ale soup with pretzel topping that was outstanding to say the least!
I highly recommend North Peak Brewing Company in Traverse City for anyone looking for a great dining experience paired with amazing brews. Can’t wait to go back!
… moreSamantha Baldyga
The root beer on tap was great, but when I asked for a refill I wasn’t told that I was going to be charged another $5 so that was disappointing. The ale cheese soup was very good and I had the ahi tuna salad which was just okay. They also charged a 3% survharge using a credit card which wasn’t shown or told up front.
… moreMariah Bard
Love love love this place! Although the prices a higher than I like it’s always great to make a trip while in town. My favorite is the haystack steak and mozzarella sticks. However the monticrisco is also amazing
… moreHannah Madaus
On a Saturday night we only had to wait 10 min for a table with no reservation. Front of house was very polite, however I’d suggest a booth rather than a table if given the choice. We did end up on a wobbly table in the rear of the restaurant, but it was our first visit, so that was on me for not picking the former. Our waitress was very kind and got our drinks and mozzarella sticks out quickly, which were totally delicious. For mains we ordered the pizza, protein bowl, fish and chips, and 12 oz steak. Everything was great, I’d say the pizza and protein bowls were the fan favorites. Per the fish ‘n chips, the fish still had the skin on under the batter – not bad, but not my preferred style. On the steak side, I asked for medium and received medium well. The mashed potatoes held some funky flavoring to them like deep garlic, an aged cheese, or truffle mixed in that I didn’t care for. A classic mash would be a huge upgrade for the dish. Still, the asparagus was fresh and I enjoyed the meal, ate all but a few bites of steak – very filling. Overall a nice outing for friends, families, or dates. Had the familiarity and delivery of a chain restaurant, but it’s in a great space and obviously has a lot of pull due to its size and location.
… moreRon Delhaye
Wonderful atmosphere and ambiance! If you’re looking for somewhere to have dinner and a cocktail and also catch the sunset vibes, this place is on the west end of town so it sits right in the sun!
Thanks so much for making my birthday special! Shoutout to Rick for being an upstanding and outstanding bartender! Very attentive, warm and friendly.
If you’re on the fence, wander in and you won’t be disappointed!
Cheers y’all, thank you!
Ron
… more