Counter serve offering gourmet burgers, sandwiches & wines in a sleek, industrial-chic space.
MCLang Was Here
The Kitchen has a very unique concept. It is casual, yet the food tastes and is presented with a gourmet flair. We ordered the Chicken Lettuce Wraps and the Thai Chicken Salad which was split between two. Both had rich, fresh flavors and the peanut dressing was exquisite! There was nice outdoor or indoor seating. Drinks and a coffee bar are also available for those just looking for a nice cup or Joe! Would definitely return to try other food and coffee options.
… moreShamona101 _
Bold, spicy, and unforgettable. Every dish allowed the natural flavors to truly shine. This experience is a perfect reminder that less really can be more when done right.
The atmosphere is refreshingly unconventional, offering a unique yet understated dining experience. I especially enjoyed the ease and flexibility of the setup, with open ordering on both sides and self-seating that made everything feel relaxed and welcoming.
What truly stood out was the leadership presence was personable, attentive, and intentional about making our first visit memorable. The complimentary carrot cake was the perfect finishing touch . Highly recommend, my daughter and I thoroughly enjoyed every moment.
… moreRonald Kelley
My wife and I brought our daughter and her fiancé here for breakfast. It was very busy when we arrived — the line was about 20 people deep — but it moved along quickly and the staff handled the crowd well.
For food, our daughter ordered the Caesar Chicken Salad with Parm Truffle Fries (about $18.50 total) and said it was pretty good. Her fiancé had the Kitchen Classic with a cold brew (around $18) and thought it was average. My wife ordered the Crispy Mahi Tacos ($14) and said they were excellent — definitely the standout dish. I had the Avocado Toast ($14.50). The flavor was good, but it was served a bit cold and would’ve been much better slightly warmer.
For four people with tax and tip, our total came to about $83. So the prices are on the moderate-to-slightly-high side for breakfast, but not unexpected for the area.
Overall, nice atmosphere, friendly staff, and good food. I’m giving it four stars mainly because my Avocado Toast wasn’t quite warm enough, and one person in our group felt the meal was just average. Still a solid spot — especially if you try the Mahi Tacos.
… moreGrady Hawley
The location is a corner of a multstory office building.
First thing First, you have grab at menu at the entrance & figure out what you want. You grab a table & do that or just stand & do it. You then go to the counter & order your food, you pay at that time (including tip). You get a tracker to let you know your food is ready I thought, it let’s them know where you are located to bring it to you.
It is definitely different to start off with, but truly not a problem after made aware of the routine.
The breakfast we had was very good. Poached eggs were perfect (no uncooked whites). Rhonda’s croissant bacon & eggs was perfect also (crispy bacon).
We sat at out table & watched the young lady make coffee orders FAST one after another. Yes they were very busy at 9:30 in the morning. We will be back.
It is not a sit down restaurant, with wait staff. But I believe it is better because each team member is available to assist at any time.
… moreToy S.
Let me start by saying Garrett is the absolute best!!! His customer service and hospitality skills was a 100. We truly enjoyed chatting with him and his recommendations were on point. He really made our first visit so warm and welcoming. My daughter and I went for the first time today and everything and everyone was so great. The food was phenomenal and so tasty. We had the Steak n Eggs, Steak omelette, Cinnamon Roll Pancakes and Banana Foater French Toast. DELICIOUS!!! Will most definitely be back often.
… moreJamJam Goes
When we arrived I thought this place was awesome. They have a coffee shop, restaurant ordering station, and some produce? Very neat! We ended up getting a very delicious breakfast. I got a coffee before we left and it was delicious. We decided to stop in for a coffee on the way to work the following day because I liked it so much, and appreciated how it was seperate ordering counters, etc. They were busy!!! Not the coffee section, but the restaurant section with a line almost out the door. However the line for the coffee had like 8 people, odd as they had menu’s, an older couple who probably didn’t know any better and some young large families waiting inline with menus who ended up ordering breakfast from the Coffee Kiosk. Sure they were told after that they aren’t supposed to and given a heads up for next time with an exception for this time. However it kind of sucks if you do that every time as for the people stopping in for a coffee or smoothie, it makes them less likely to return. Would have liked if the manager or someone when they noticed people with menus step in would give them the heads up before they got to order (Because I understand on the otherside people who wait in that line and then told no and put in the longer CORRECT line would also complain as I am)
… moreChristopher George
Our 1st visit was amazing. It was Valentine’s Day brunch so it was very busy but not wait after we placed our order. Nice space with comfortable atmosphere. Food presentation looked like it was straight from a magazine. Looking forward to returning another time.
… moreCristian V
Second time visiting and decided to leave my final thoughts.
Both times we’ve been have been during peak eating hours, once on a Saturday.
Overall we are very satisfied with the food items we ordered and received. Menu has a large variety of food items but we mostly went for breakfast type of meals.
Easily recommendable as far as food goes. More then likely you will not be disappointed with your food options.
We had multiple typical breakfast plates as well as some salads. Ended up ordering some lattes and cakes.
Breakfast items tasted well and would definitely reorder. Lattes where really good. Ordered some slices of cake and they also tasted well.
Trying to find some negatives but nothing comes to mind regarding the food. It’s a busy place and lines can get long but food comes out at a reasonable pace.
Can get busy and large parties may find a hard time finding seating. Definitely not a quiet place.
Plenty of parking.
Overall I can easily recommend this place if you’re in the area and looking to get some food.
… moreElemeno Peez
I’m not embarrassed to say that I was too excited to eat so I didn’t get any pics. Let me start with those brussel sprouts!! Did I mention those brussel sprouts? Slightly crispy with a soy caramel glaze (we asked ) it doesn’t make them sweet as the word caramel implies. Just know that if you go and you like brussel sprouts then order them and don’t forget a to go order of them as well because you will want to relive it. Ok now that I have written more than I ever thought I would about a vegetable… The cinnamon roll pancakes were delicious without being too sweet or overbearing. The eggs and breakfast sausage were delicious, tasty and fresh. My mango lime mimosa was better than I expected it to be. It seemed to be frozen fruit based and not ice based (there is a non frozen version but get the frozen, trust me). The staff was extremely pleasant from the counter to the table. I am happy this place has only the Woodlands location and it’s not close to me because I would have unhealthy relationship with it. I will drive for food so going back is definitely going to happen. There is also a pastry and coffee bar if a full plate is not on your agenda for the day. Just don’t forget your to go brussel sprouts!
… moreAngelica Rodela
This place is underwhelming in comparison to reviews. The wine selection is probably what is most enticing about this place. The amount of food was incredibly minimal for what we spent. My espresso martini had ZERO alcohol in it even though it was $10. Benedict’s plate was good but the potatoes were crispy squares. They were so small there was no soft potato inside and they were actually more filled with veggies than they were actual potatoes. The avocado on the Benedict’s basically stretched a small slice of avocado spread across the two muffins, so they can’t justify the price because of the avocados. Plus the food was not seasoned very well, it was bland before adding salt and pepper. The steak plate came with 5 small strips of steak, basically raw tortillas, and the same issue with the potatoes. Plus the steak plate was not hot at all. Our brunch was not worth $70 AT ALL. Very disappointed.
Just an fyi tables are first come first serve so it is cut throat to grab a table inside, especially when it’s cold outside.
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