MR. OMAKASE

  4.6 – 199 reviews   • Sushi restaurant

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✔️Dinner ✔️Dine in MR. OMAKASE 33131

Address and Contact Information

Address: 163 SE 1st St, Miami, FL 33131

Phone:

Website: http://www.mromakase.com/

Menu Photos

Order and Reservations

Reservations: resy.com

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Reviews

Greg K
Very happy with the experience. Had to order an extra $80 above and beyond the 11 course meal because I didn’t have any lunch tho!
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Shirley
I went during Miami Spice and everything was so delicious, especially the hand roll and chef special nigiris. Everything tasted so fresh and flavorful. I will definitely come back to try their regular menu.
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The Prime Cleaner
If you’re in Miami and haven’t tried the Miami Spice 10-course Omakase at Mr. Omakase, you’re seriously missing out. Each course is beautifully paced and packed with flavor. The vibe is intimate, the service is top-tier, and for a Miami Spice menu, it’s an absolute steal. Perfect date night move.
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MarcosMattiello MiamiMoose
Where do I even start ?! Absolutely incredible experience made a reservation online which is super easy thankfully not one of those complicated ones . Katrina was our server who was incredible explaining us the sake options and taking care of us the whole time super attentive & sweet . Rio our chef was awesome great conversation and endless laughs will definitely be booking again soon and recommending to every I know ! What a gem !
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natalia concepcion
I had a beautiful and incredible experience here for my birthday. The manager, Andrew, went out of his way to make the experience special for my family and for me. The food was tasty, fresh and well balanced. The service was warm, friendly and professional. I will treasure this memory and can’t wait to go back. Thank you to him and the staff!
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Daisy Da
Food I gave 4.5. I am not into sushi, but the food is delicious. It was my first Omakase, so I have no other experiences to compare to. the fish was delicious, highlights some white fish, as i complained to my friend i don’t like the regular white fish in sushi, but the chef was able to transform some of the mentioned white fish into delicious bites. memorable ones include Striped Jack, Horse Mackerel, Hotate (scallop). less memorable ones include Salmon roe, medium Chu-toro (medium fatty tuna), sea urchin was ok for the price (I’d expect to have live ones). I guess omakase is not for ambience. enjoyed talking to chef as he also spent his training in nyc. If you are from nyc and enjoy sushi, be prepared to answer his question of your fav sushi place – you will be judged, as he seems to know that stuff. I think my gf failed lol
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Gustavo Benito
How about a great Omakase experience where you will try great and unique flavors without shelling $300 per person? Then this is the right place. Parking is a nightmare and expensive in downtown, but once you enter the restaurant its all calm, perfect service, and your 2 hour experience begins.
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Katerina
A very good omakase place which is fairly reasonably priced for the quality of food you get. All of the nigiri peaces were very good, but appetizers and the chawanmushi were my favorite. Attention to detail is amazing. The grapes in the seasonal appetizer when I visited the first time were pealed, for example, to maintain the overall texture of the dish. Recently, I came back again to try the Miami Spice menu, what a pleasant surprise, 10 courses, and so delicious! Definitely recommend trying.
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Antonio Briceno
Amazing experience. Super fresh fish prepared with love and dedication by the chef. Loved that you can select your own style of sake glass and how beautiful the carafe and the glasses itself were. Very attentive service and attention to details. Not only the food was super good but also the music playlist was on point which for me is a big plus. Overall a great experience. Highly recommended and fairly priced. Will definitely go back. Thank you for this new gem!
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Wendi Wang
First omakase experience for my partner’s birthday celebration. The environment was intimate and casual. We certainly wouldn’t describe ourselves as fine dining connoisseurs by any means but we were able find appreciation for the quality of materials. We had the 14 course and left feeling quite full. In hindsight, we could have gotten the 10 course and still felt comfortable. The chef was kind and conversational with us. Definitely worth the try!
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