Address and Contact Information
Address: Ευριπίδου 86 & Επίκουρου 20(Γωνία, Epikourou 20, Athina 105 53, Greece
Phone: +30 21 0324 9582
Website: https://instagram.com/mprizoladiko_otelis?igshid=YmMyMTA2M2Y=
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Order and Reservations
Order: Order online
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Reviews
The menu is famously simple because they’ve perfected exactly what they do. You come here for the “Mprizolakia” (thinly sliced, charcoal-grilled pork chops) served on a mountain of hand-cut fries. The meat is consistently tender, smoky from the grill, and seasoned to perfection.
Must-Order Highlights:
The Pork Chops (Mprizolakia): The undisputed star of the show. They are thin, juicy, and arrive fast—often within minutes of ordering.
Bougiourdi (Spicy Tomato & Feta): You haven’t lived until you’ve tried their spicy baked feta with tomatoes and peppers. It’s the perfect, zesty companion to the grilled meat.
Classic Greek Sides: Their Tzatziki is thick and garlicky, and the Horiatiki (Greek Salad) features high-quality feta and fresh vegetables.
House Wine: Pair your meal with their crisp house rosé or a cold beer for the full local experience.
The vibe is no-frills and fast-paced. You’ll see everyone from local workers to “brave” tourists and affluent Athenians who know where the real food is. The staff is incredibly efficient—sometimes the food arrives so fast it’ll make your head spin—and the “grandpa” owner is known for his welcoming smile.
For a truly authentic Athenian meal that won’t break the bank, O Telis is mandatory.
Atmosphere is very basic, which is a good sign for great food.
Pork chops were so good, well seasoned, and very juicy. Love it.
The spiced tomatoes were so flavourful, little bit spicy, so watch out for the green peppers on the plate.
It was a little tricky to find, but we were not disappointed.
If you go, make sure to order at least 1 order for 2 of the pork chops. I was able to eat 3 because they are so thin and oh, so delicious. Another must order is the hot tomato salad. OMG. I have now tried to recreate the dish and home but can’t. I need to know how they make it. It was so delicious. Fries on the side,not course. They were ok. A little under done for my liking.
Would we go back? Absolutely.