

Jonah’s Seafood House provides an approachable, high-quality dining experience specializing in ultra-fresh seafood and premium entrees. The relaxed, dark wood aesthetic provides a perfect counterpoint to the beautiful river view while celebrating special occasions. The 2601 Oyster Bar provides a more casual dining experience that still offers the high-quality and depth of flavor expected from all of our products. With a centerpiece bar top and tables with excellent river views, the Oyster Bar is the perfect place to have dinner…every night! The Market & Bake Shop offers our best ingredients from the dining room in a take and make fashion, as well as fresh baked breads and sweets. 4. Beneath these other offerings are sev
Stylish waterfront seafood eatery featuring a menu of surf ‘n’ turf, an oyster bar, chowder & more.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 2601 N Main St, East Peoria, IL 61611
Phone: (309) 694-0946
Website: http://www.jonahsseafood.com/
Menu Photos
Photo Gallery
Related Web Results
Jonah’s Seafood House & 2601 Oyster Bar
Jonah’s Seafood House & 2601 Oyster Bar | East Peoria IL – Facebook
Jonah’s Seafood House (@jonahsseafoodinc) – Instagram
Reviews
I started with an Espresso Martini — 360 Vanilla, Kahlua, Tia, Espresso & Cream with three delicious coffee beans on top. The cocktail was remarkably flavorful and I am a coffee martini enthusiast.
For an appetizer I indulged myself and ordered a staple of any high-end seafood restaurant; Oysters Rockefeller baked in the half-shell. This traditional mainstay was absolutely perfectly cooked with the added twist of bacon. (Everything is better with bacon).
The main attraction outdid it all: South African Lobster Tail with a half pound of Alaskan King Crab Legs. I’ll let the pictures speak for this dish—I LOVED IT!
For dessert I had another libation — a Milk Chocolate Martini 360 Vanilla, Dark Crème De Cacao, and Cream.
It’s the quality that sets this place apart from other seafood spots. The Blackened Cod? Absolutely buttery — it melts in your mouth. And no matter what side you choose, you can’t go wrong. The King Ora Salmon was some of the most delicate, perfectly cooked salmon I’ve ever had. Honestly, it didn’t even need seasoning, but the extra flavor brought it to the next level. Do yourself a favor and give this place a stop!