Ron
I finally tried a cheesesteak after reading all the good reviews. The guy working there was really friendly and I like how it’s an older store. The cheesesteak was average. There wasn’t enough meat to fill the bread and the meat wasn’t anything special. I’ve had better cheesesteaks in the area, but I would consider going back to here because the guy working was very friendly and it was ready in about 5 minutes.
… moreSaint Illman
Great place to eat if you’re hungry. Even better place to visit if you’re looking for what good there is left in this world.
… moreBeth Kurtz
Great food and great people! We ordered cheese steaks and pizza. They were all excellent and fast for a Friday night. I didn’t take the pictures before they were eaten!
… moreDiane Brown
Friendly, family owned, traditional style, hole-in-the-wall, South Philly style pizza place.
Tastes exactly like the pizza a grew up with.
Call-in and take-out is their business.
… moreJim “The Cheesesteak Guy” Pappas
If you are in Downingtown and you need a good cheesesteak, Sam is your cheesesteak man and possibly a pizza with ham. This was a very good pizza shop cheesesteak. Everything could have been a little better. Everything could have been a little worse. I think there were some grandkids running around. Very good overall experience.
… moreKenneth Smith
Sam’s is where you want to go if you want the best classic. It reminds of another Sam, The Garden Village in West Pittston. I can’t describe it. Nostalgia? Perfect amount of meat and cheese, fresh peppers , lettuce, tomato, and onion. Major thing is the roll. The roll makes or breaks a hoagie, here it shines like the rest. My advice, get the hot and sweet peppers on the side, same with the oil and vinegar. Don’t let someone else’s over/under abundance of condiments dictate the greatness of a hoagie.
… moreHugh Lenz
We had the pleasure of eating at Sam’s last week on a business trip to Downingtown. He opened the place in 1976 and it maintains that same vibe. My colleague and I both ordered a pizza cheese steak with pepperoni, onions and mushrooms. Wow! The bread and the love that went into making it! Make sure to save room for a stop at Sam’s next time you’re in town!
… moreBrandon Chiappetta
At Sam’s you get that old time pizza joint feel. My family and I sat at one of the 2 tables we enjoyed talking to sam and his wife.
… moreGina McNamara
Wonderful little old school dive pizza joint. Owner has been there 50 years and cooked amazing food for us, hot and fresh from the oven. I had a chicken panini and my hubs had a Philly cheesesteak. The place is nothing much to look at, but the guy treated us like family. Will be back next time we come through!
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