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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Address and Contact Information
Address: 111 Franklin St, Clarksville, TN 37040
Phone: (931) 919-9232
Website: http://yadaonfranklin.com/
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Yada on Franklin – Clarksville, TN
Visit us at 111 Franklin Street, Clarksville, TN 37040map marker pin · Yada on Franklin · Cater with us! · Reservations · Private Parties · Reviews · Quality, …
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✨Join us for dinner and brunch before the rebrand Friday 4-10 Saturday 10-10 Sunday 10-3 Tuesday 4-9 NYE 9pm-1am … Yada on Franklin is in Clarksville, TN.
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5.3K+ followers · 1.1K+ posts · Clarksville’s Go To Spot to Eat, Drink, + Gather Downtown’s Craft Cocktail Bar.
Reviews
Michelle George
My review is based solely on brunch. When they say Brunchetti, they really mean brunchini—the portions are very small. It felt overpriced for what you get, especially when compared to another brunch spot just around the corner. The taste was “okay,” nothing memorable.
You are warned in advance that food comes out as it’s cooked rather than all at once, so we were prepared for that. We ordered the tater tots (which were really triangular hash browns), scrambled eggs, and chicken and waffles. The waffle was no bigger than a half-dollar, and you get three of them. The chicken was tough and not juicy. That said, the presentation was excellent.
We also chose the $80 executive mimosa, which can only be ordered at that price—you can’t just order a single highball glass. It’s filled with ice, so while it looks overwhelming, it was actually tasty. We got about eight glasses out of it, as described. Still, in my opinion, it was overpriced.
I agree with another reviewer about the bathrooms—they were dirty and in need of a good cleaning and fresh paint. They could easily be “boutiqued” to match the beautiful, elegant, and classy décor of the restaurant.
Will we go back? Maybe—to try lunch or dinner—but we’re not sure.
… moreYou are warned in advance that food comes out as it’s cooked rather than all at once, so we were prepared for that. We ordered the tater tots (which were really triangular hash browns), scrambled eggs, and chicken and waffles. The waffle was no bigger than a half-dollar, and you get three of them. The chicken was tough and not juicy. That said, the presentation was excellent.
We also chose the $80 executive mimosa, which can only be ordered at that price—you can’t just order a single highball glass. It’s filled with ice, so while it looks overwhelming, it was actually tasty. We got about eight glasses out of it, as described. Still, in my opinion, it was overpriced.
I agree with another reviewer about the bathrooms—they were dirty and in need of a good cleaning and fresh paint. They could easily be “boutiqued” to match the beautiful, elegant, and classy décor of the restaurant.
Will we go back? Maybe—to try lunch or dinner—but we’re not sure.
Jovan Herrington
Great Tiramasu. Super rich and worth the price. Portion sizes are a bit small for the price of the brunch items though. Overall food tasted great
… moreFlorence Molo
Arrived at noon on a Saturday for Brunch. It wasn’t busy even if there was a farmers market down the block, we (party of 4) were the first one in line waiting for a table. Was told by a server that the wait time is about 10 minutes- we got sat at 20 minutes.
Highlighting the main issue:
Our server was nice and told us that our dishes are made to order. We ordered the Hot Honey Chicken Biscuit, Chicken & Waffles, and Turkey Bacon Ranch Wrap. I got the Green Velvet cocktail. We received our dishes one at a time and not altogether.
The food wasn’t that great. When the description online says tapas-style small plates, believe it and definitely not worth the price.
Hot Honey Chicken Biscuit: $11
Chicken & Waffles: $11
– the chicken was sandwiched with two eggo waffles. It tasted like the frozen breakfast waffles you get at the store for your kids.
– we were given 3 tiny pieces of fried chicken. They tasted alright but the prices made us even more upset. Quality = Quantity was not it.
Turkey Bacon Ranch Wrap: $11
– my friend said it tasted like the type of turkey wrap you get at the gas station.
– Cold and bland
Green Velvet: $14
– the one thing I have pictured that was actually good
– still not worth the price for how small the drink is.
Pros:
– Dining area was beautifully decorated.
– Staff was friendly
Cons:
– Food is overly priced for small bites and some drinks
– Food quality for brunch is a 2/10
– bathrooms were dirty
Conclusion: was not worth the hype. Won’t go again.
… moreHighlighting the main issue:
Our server was nice and told us that our dishes are made to order. We ordered the Hot Honey Chicken Biscuit, Chicken & Waffles, and Turkey Bacon Ranch Wrap. I got the Green Velvet cocktail. We received our dishes one at a time and not altogether.
The food wasn’t that great. When the description online says tapas-style small plates, believe it and definitely not worth the price.
Hot Honey Chicken Biscuit: $11
Chicken & Waffles: $11
– the chicken was sandwiched with two eggo waffles. It tasted like the frozen breakfast waffles you get at the store for your kids.
– we were given 3 tiny pieces of fried chicken. They tasted alright but the prices made us even more upset. Quality = Quantity was not it.
Turkey Bacon Ranch Wrap: $11
– my friend said it tasted like the type of turkey wrap you get at the gas station.
– Cold and bland
Green Velvet: $14
– the one thing I have pictured that was actually good
– still not worth the price for how small the drink is.
Pros:
– Dining area was beautifully decorated.
– Staff was friendly
Cons:
– Food is overly priced for small bites and some drinks
– Food quality for brunch is a 2/10
– bathrooms were dirty
Conclusion: was not worth the hype. Won’t go again.
Joshua Jones
Took the whole family tonight to experience this gem in town. It didn’t disappoint a soul!
I dropped a bill here just to try nearly everything kosher, and it was all fresh and delicious. The pasta, the parm, the appetizers – all top notch!
Even the water was delightful, and I always bring my own! Coffee & dessert was an amazing addition.
The staff was attentive, efficient, and friendly. This is probably the single best dining experience I’ve had in 5 years here… I can’t believe I waited so long.
If you’re looking for the perfect dinner date spot or a great night out with the family, look no further!
We’ll certainly be there regularly
… moreI dropped a bill here just to try nearly everything kosher, and it was all fresh and delicious. The pasta, the parm, the appetizers – all top notch!
Even the water was delightful, and I always bring my own! Coffee & dessert was an amazing addition.
The staff was attentive, efficient, and friendly. This is probably the single best dining experience I’ve had in 5 years here… I can’t believe I waited so long.
If you’re looking for the perfect dinner date spot or a great night out with the family, look no further!
We’ll certainly be there regularly
Greg Kimball
I recently visited Yada on Franklin at 111 Franklin St, in Clarksville, TN. My son, daughter in law and myself had a delicious Sunday brunch. The atmosphere was fantastic and we were waited on promptly. We ordered a variety of menu items and shared amongst ourselves which it appears to be the idea of concept of this restaurant. It was delicious and worthy of a repeat visit.
… moreTroy Turner
Nice atmosphere, especially on Tuesday. Not many patrons in. Food is scratch and excellent. Prepare to drop at least $100 for 2 people. I’ll show receipts below. We got goat cheese and red sauce, chicken Parm, peppamento cheese, tortellini, pomodoro, a bottle of Moscato, and a tiramisu. 2 adults, 8 yr old and 1 yr old that eats grown up food. Total was 135. Food was excellent. Tops were goat cheese and peppamento imo. Chicken Parm was a bit overdo e imo.
… moreMargarita Ibbott (DownshiftingPRO)
A wonderful atmosphere. Service was great. There is a large dining room with an impressive bar, but we sat in a large private room as we were a large group.
I ordered the signature Yada Salad and added breaded shrimp. The salad was delicious, but the shrimp had too much breading.
I’m sorry l missed the award winning Tiramisu! Guess I’ll have to return.
… moreI ordered the signature Yada Salad and added breaded shrimp. The salad was delicious, but the shrimp had too much breading.
I’m sorry l missed the award winning Tiramisu! Guess I’ll have to return.
Isabella Doyle
Had a lovely dining experience with my bartender Cheyenne who was attentive and upbeat throughout my meal. Had the spin dip and filet and both were 10/10!
… moreDevin Milan Wyatt
We met up with some friends here the other night. While it didn’t look very busy, the staff was hustling! Everything is made from scratch. Food was truly delicious, drinks were good, service was great. We probably ordered half their menu lol
We’re so sad their full kitchen menu will be ending in a month- but excited to see what they have to offer. Heard they’re getting a piano for when they transition to a lounge!
… moreWe’re so sad their full kitchen menu will be ending in a month- but excited to see what they have to offer. Heard they’re getting a piano for when they transition to a lounge!
George Birkedahl
Small bites. Water needs to be filtered. Very upscale not family style, modern Italian. No dinner plates, no course change, paper napkins, one fork given, a large serving spoon given with tortellini. No side plates. Water empty not refilled.
… more