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Taste the fun side of fancy at Red Lobster, the world’s largest and most-loved seafood restaurant company serving high quality, freshly sourced seafood for the seafood lover in everyone! Whether it’s a special celebration or everyday occasion, take your day up a notch by diving into delicious seafood at San Antonio Red Lobster.
Address and Contact Information
Address: Zarzamora 35 South, 7835 Interstate 35 Access Rd, San Antonio, TX 78224
Phone: (210) 921-0192
Website: https://www.redlobster.com/seafood-restaurants/locations/tx/san-antonio/7835-interstate-35-s
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Red Lobster Locations in San Antonio, TX.
Red Lobster Locations in San Antonio, TX. · 1381 S.W. Loop 410. San Antonio, TX 78227 · 4550 NW Loop 410. San Antonio, TX 78229 · 8210 I-H 35 North San Antonio, …
Red Lobster Seafood Restaurants
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Location | Red Lobster Seafood Restaurants
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Reviews
Kyra R
Food was delicious! Great service, our waiter was awesome. Shout out to my waiter who also welds. Place was pretty clean which makes a huge difference.
Only downside was since it was super slow and nearly dead when we went (which was awesome) but, I asked if we could have a window seat & they refused cuz they wanted to stick to the assigned section the server was assigned to. Shouldn’t make a difference if the waiter needs to walk an extra 10 feet when the place was dead.
Why they assign the back dark (not as pleasant to look at area) to the 1 or 2 servers when the place is extremely slow is beyond me. Should put your server sections in prime spots when its slow so us customers have a more rich experience and something nice to look at.
Being a former server myself I’ve had plenty of times when people requested a preferred table and why not give it to them if the place is dead? I understand if it’s a busy day you kinda get what u get but on dead days when you got maybe 5 different groups in the whole restaurant.. why not allow the customer who requests better seating to have that indulgence? This is either bad management or bad on the person who seats you or both.
Other than that everything was amazing, and we had such an attentive waiter. Thank you waiter who enhanced our experience by being so great at your job and being the perfect amount of personable. Thanks to the cooks who were spot on.
Also side note this was my first experience at EVER going to a Red Lobster.
… moreOnly downside was since it was super slow and nearly dead when we went (which was awesome) but, I asked if we could have a window seat & they refused cuz they wanted to stick to the assigned section the server was assigned to. Shouldn’t make a difference if the waiter needs to walk an extra 10 feet when the place was dead.
Why they assign the back dark (not as pleasant to look at area) to the 1 or 2 servers when the place is extremely slow is beyond me. Should put your server sections in prime spots when its slow so us customers have a more rich experience and something nice to look at.
Being a former server myself I’ve had plenty of times when people requested a preferred table and why not give it to them if the place is dead? I understand if it’s a busy day you kinda get what u get but on dead days when you got maybe 5 different groups in the whole restaurant.. why not allow the customer who requests better seating to have that indulgence? This is either bad management or bad on the person who seats you or both.
Other than that everything was amazing, and we had such an attentive waiter. Thank you waiter who enhanced our experience by being so great at your job and being the perfect amount of personable. Thanks to the cooks who were spot on.
Also side note this was my first experience at EVER going to a Red Lobster.
TexasRobman
Saw all the marketing for the endless shrimp, so I wanted to try. The restaurant was pretty dead and took us a bit to get sat which lead to slow service for dinner.
But the endless shrimp was worth the try and enjoyable for dinner. Coconut shrimp and the grilled shrimp were my favorites which had the most flavor. Everything else was just okay and somewhat tasteless. Mass produced shrimp scampi lacking flavor.
If you’ve wanted to try it, I’d say try it. But it’s not something I would return for as it’s took a bit to get refills and the shrimp was just okay.
As of October 2023 – endless shrimp is $25 per person.
… moreBut the endless shrimp was worth the try and enjoyable for dinner. Coconut shrimp and the grilled shrimp were my favorites which had the most flavor. Everything else was just okay and somewhat tasteless. Mass produced shrimp scampi lacking flavor.
If you’ve wanted to try it, I’d say try it. But it’s not something I would return for as it’s took a bit to get refills and the shrimp was just okay.
As of October 2023 – endless shrimp is $25 per person.
El Rey Medina
The last time we came for shrimp fest, the food wasn’t good and it was not a pleasant experience. However, because we love shrimp, we reluctantly decided to give this location a second chance and almost decided on a different location.
Good thing we stuck with this location. The food was great, the service was great, and the manager made us feel very welcomed by stopping at our table and checking on us.
Two BIG big thumbs up to management and staff on the noticeable improvement.
… moreGood thing we stuck with this location. The food was great, the service was great, and the manager made us feel very welcomed by stopping at our table and checking on us.
Two BIG big thumbs up to management and staff on the noticeable improvement.
Pzl Box
I found myself wondering what to eat and remembered Red Lobster isn’t just a special occasion dinner spot. Their lunch prices are in keeping with any indoor dining establishment offering gourmet burgers. I opted for the All You Can Eat Cheddar Biscuits, Salad, and Clam Chowder lunch special for $9.99. This was ideal for today’s wet cool Texas weather. Whether you choose the biscuits or crackers or add a little pepper, you will find the creamy clam chowder a welcomed comfort food. Alicia was a friendly and attentive staff member. She never left me looking for her. She timed my clam chowder to arrive just as I finished my salad to ensure it was served hot. She reassured me that my coffee order would be fresh and hot. Why? Because that is Red Lobster’s standard. She’s there every day except Saturday to offer a great smile and personality with skills that make tipping her a pleasure and not a moral dilemma. I will be stopping in more often myself. Hope to see you there.
… moreRuben Davidson Escobar
Hell, this place has some good decent amount of shrimp of reserves, sometimes on previous days seconds on certain plates but for free. Good, shrimp Alfredo and small fries. There cocktails and small and supper delicious.
… moreOscar Davila
Well first off, the service was awesome, my food was great. My wife was a little dry, but she asked for more sauce and then it was outstanding. Only problem was the bottle of hot sauce. The bottle was dirty. O and the tea tasted nasty so we switched to Pepsi.
… moreSteve Cantu
Food hot and tasty. Try the lobster dip, excellent! Try to go during the slow part of the day, after lunch and before 7pm as the service is better with less people in the restaurant.
… moreJason Stubbs
We both ordered the lobster lovers dream. The lobster topped bake potato was put on mashed potatoes. Broccoli was boiled almost to mush. One of the lobster on both of our plates was under cooked. Texture was rubbery. This location was the worst cook experience. I really hope that the raw lobster doesn’t come back to get me later. Server was nice.
… moreTerrence Waldon
This was only my second time going to a Redlobster and I barely remember my first. This place was not super busy but fell into the understaffed curse. So limited people made a half full place feel like it was packed when waiting for a table. Luckily the service was still attentive and checked on us regularly. Though the table we were sat at was barely cleaned after the last customers. The food was very good . We got their date night special which was really filling for 2 people and was less than 70 dollars. It was a good night there just wish they had more staff to fix some issues
… moreLinda Caballero
Friends meet for a late lunch. Had a wonderful waiter training a newbie. We all order our drinks and forgot about us. I waved one of them that we are ready to order our meal. We ordered our meals. Did not wait to long for meal to arrive. Everything was nice in hot. We ate. We finished. Had to flag the waiter trainer for our check. The meal was fantastic but the service needs improvement.
… more