4.5 – 2,253 reviews • Steak house
Low-key, wood-paneled joint offering steaks & other hearty American eats, plus large steins of beer.
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
Hours
| Friday | 11:30 AM–8:30 PM |
| Saturday | 11:30 AM–8:30 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | 11:30 AM–8 PM |
| Tuesday | 11:30 AM–8 PM |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
Menu Photos
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Related Web Results
Steer ‘N Stein | Great Sizzling Steaks
Location Info and Online Ordering ; Hemet. 951-658-6838 · 3104 West Florida Ave. Hemet, CA 92544 ; Rancho Cucamonga. 909-987-4447 · 8348 Archibald Ave. Rancho …
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Reviews
Ilycc Aurelio
Odered the Pepper Steak and Rib Eye Steak. My husband love the Pepper Steak and surprisingly it is tender for a sirloin. Rib Eye was so tender as well just lack a little more salt per our friend but for us it taste good. The meat itself has good flavor already. Definitely something local we can go back to compared going to Texas Roadhouse 🙂
… moreAna rodriguez
I went to celebrate my engagement with my parents and our server Diana had great customer service our drinks were never empty and she was informative about the food on the menu 10/10 will definitely go back again. I had the shrimp and steak and it was delicious we all agreed the food was really good.
… moreSal Moimoi
First time, took my wife for her birthday . Kristina was a great server! My wife Rib-eye steak was cooked to perfection , complimentary ice-cream and great prices. We will return, great experience here.
… moreNORMA VILORIA
Food is always amazing! Love the salad and ranch dressing my favorite!!! Strawberry lemonade is the best I’ve ever had!!!
… moreIvana Farmer
This is my second time here and this time my husband and I took my Mother for her birthday. I recall not enjoying my previous experience and couldn’t pin point why so we went anyway.
I asked for my steak to be medium-well and it was not only cooked well done, it was extremely burnt on the ends. Additionally, when my mother asked for a to-go box for her food, we were given a container that obviously had food in it. I’m sure this wasn’t our waiters fault but that is extremely disgusting especially if it came from the “clean” pile.
… morek beaman
I tried the ribeye streak. Not worth the money. It had little flavor, very thin and had alot of grisly areas.
The mushrooms were good. Overall there are places available that are better for the money spent here.
… moreDamalen
This was our first time eating here and it was so good. My wife and I have seen this restaurant all over the country while moving in the military and we finally ate here and it was so worth it. I wish we would have stopped here sooner. The onion rings were so good, the beer came in a large glass and it was very cold. My wife and I got all the meats we desired. Steak, ribs and all the sides. We will be back 100%, great spot to eat great food.
… moreRussell Wilson
So very sorry to have this report. Ordered two Rib-eye steaks, with sides, to go. Steak had a great deal of gristle and difficult, if not impossible, to cut away. Much was thrown out as unedible. The toast was burnt and thrown away. My wife liked the rice and the baked potato was good. If we didn’t live in Valle Vista, I would have taken it back.
We’ve eaten here often. This is certainly not the quality we have come to know. Hopefully this was a one off. We’ll certainly try again, things do happen. If we see this poor quality and preparation, most likely won’t be back.
P.S.- After writing this review, I went on-line to read others. Quality seems to be becoming a theme. May not try again given the cost. Going to have to give it some thought.
… morePamela Flinn Schanuel
Great food, polite staff, service dogs welcome. The kabobs are perfect. Nice experience!
… moreRaven “Ravenous” Chwala
Don’t skip this place! We went on a random afternoon, super early! Denise was our waitress and she was PHENOMENAL! She waited until we were half done with our starters before asking the chef to finish our meal.
Now the meal… So good. If you like onion rings, this will be your new favorite spot. They are crispy, stacked, and breaded, almost tempura like. Denise then brought me a bucket of the best RANCH I have ever had(pictured.)
Beer are huge, ribs fall off the bone, and mashed potatoes tasty. And the tomato soup…nom nom.
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