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Home of craveable craft burgers, bottomless sides and beverages, and a welcoming place to gather with family and friends. Red Robin is where you can take a well-earned break, relax, and feel taken care of. From burgers, sandwiches and satisfying entrees beyond the bun, to fresh-made salads, desserts, margaritas and creative mocktails, there’s something for every appetite, at an affordable price. Whether you’re dining in, taking it to-go, or catering a business event or birthday party, Red Robin is where great food and great moments come together. Don’t forget to try our $9.99 Big Yummm Burger Deal, with a double burger, bottomless side & beverage, available at participating locations. See our website for terms & conditions.
Chain for gourmet burgers & other American comfort fare.
Address and Contact Information
Address: 640 W Telegraph St, Washington, UT 84780
Phone: (435) 634-1114
Website: http://www.redrobin.com/locations/ut/washington/st-george-262
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Order and Reservations
Order: Order online
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Reviews
Luke Johnson
We had a great server and the food seems to have lost its flavor. I was disappointed that we were sat at a table that had a pile of fries on the floor and were never cleaned up or even apologized for the entire 90 minutes our table of 8 were seated.
We had to wait nearly an hour to be seated yet only about have the tables were being utilized.
I asked about it and our server said one server never showed up and everyone was covering extra tables.
I don’t want this review to reflect poorly on the server we had as she did outstanding.
… moreWe had to wait nearly an hour to be seated yet only about have the tables were being utilized.
I asked about it and our server said one server never showed up and everyone was covering extra tables.
I don’t want this review to reflect poorly on the server we had as she did outstanding.
Ashley Cheek
Haven’t eaten at a Red Robin in years… now I know why. Food was ok. Mushroom burger was bland, my daughter’s pizza was burnt I didn’t even take a picture of it because it didn’t really look like a pizza. The queso cheese dip was probably the best item we ordered. My husband enjoyed his burger. But what guy doesn’t enjoy a burger.
… moreNeashia Price
If I could give this place 100 stars, I absolutely would! We were in St. George celebrating our one-year anniversary and decided to stop by this restaurant for a quick dinner—and we’re so glad we did. From the moment we walked in, we were warmly greeted and asked if we were there for a special occasion. Once we mentioned it was our anniversary, they immediately brought out a complimentary appetizer and took the time to get to know us.
Destiny was our server, and she checked in regularly throughout the meal, always making sure we had everything we needed. She was incredibly kind and attentive. Matthew, the manager, not only delivered our appetizer himself but surprised us after the meal with a complimentary dessert and an anniversary card signed by the staff—with coupons tucked inside!
We’ve never felt so genuinely welcomed, especially at a restaurant we were visiting for the first time. Matthew even made sure we knew the coupons were valid at locations near our hometown. The whole experience was above and beyond—heartwarming and unforgettable. More restaurants need people like Destiny and Matthew!
… moreDestiny was our server, and she checked in regularly throughout the meal, always making sure we had everything we needed. She was incredibly kind and attentive. Matthew, the manager, not only delivered our appetizer himself but surprised us after the meal with a complimentary dessert and an anniversary card signed by the staff—with coupons tucked inside!
We’ve never felt so genuinely welcomed, especially at a restaurant we were visiting for the first time. Matthew even made sure we knew the coupons were valid at locations near our hometown. The whole experience was above and beyond—heartwarming and unforgettable. More restaurants need people like Destiny and Matthew!
Dirk Digler (TheStrongBad)
I decided to give this place another try after about 6+ months of not going because I’ve been disappointed with the food quality in the past. I decided to get the ribs and shrimp combo meal. I get out to the car and decide to check my order before driving away…this “half rack” of ribs was basically 1.5 ribs, or maybe even one large rib. This thing was a tiddlywink. So I go inside and complain. To the manager’s credit she *personally* remade the dish, which was great. I inspected it before leaving and it looked fine. I was quite happy at that point.
However, when I got home to eat it just…wow…I don’t think I’ve ever had a worse cut of ribs in my entire life. The actual rib bones didn’t go all the way through and behind them was just a mass of fat and gristle with a long, thick tubular piece that I can only assume was an artery. Probably about half the cut was inedible. Not only that it was severely undersauced. You’d think after insulting me with the 1.5 ribs beforehand the manager would have selected the BEST cut of ribs possible, right? But no.
The accompanying shrimp was only marginally better. It just tasted poor-quality and the accompanying cocktail sauce was awful and tasted like chemicals. Idk how you mess up cocktail sauce, but they managed to do it. Ironically the Caesar salad was actually delicious…like probably one of the best I’ve ever had? Which was weird to have a “best” and “worst” in the same meal…but yeah, beyond the salad everything else was absolutely horrible.
I’m think I’m done with Red Robin forever now. I realize that this meal wasn’t really burger-focused and you could say “you got ribs and shrimp from a burger place, what do you expect!?” Well I expect SOMETHING better than that! Don’t have something on your menu if it’s gunna suck that bad!
… moreHowever, when I got home to eat it just…wow…I don’t think I’ve ever had a worse cut of ribs in my entire life. The actual rib bones didn’t go all the way through and behind them was just a mass of fat and gristle with a long, thick tubular piece that I can only assume was an artery. Probably about half the cut was inedible. Not only that it was severely undersauced. You’d think after insulting me with the 1.5 ribs beforehand the manager would have selected the BEST cut of ribs possible, right? But no.
The accompanying shrimp was only marginally better. It just tasted poor-quality and the accompanying cocktail sauce was awful and tasted like chemicals. Idk how you mess up cocktail sauce, but they managed to do it. Ironically the Caesar salad was actually delicious…like probably one of the best I’ve ever had? Which was weird to have a “best” and “worst” in the same meal…but yeah, beyond the salad everything else was absolutely horrible.
I’m think I’m done with Red Robin forever now. I realize that this meal wasn’t really burger-focused and you could say “you got ribs and shrimp from a burger place, what do you expect!?” Well I expect SOMETHING better than that! Don’t have something on your menu if it’s gunna suck that bad!
Brad Hawkins
My family has eaten here a handful of times since moving down here last year. Every time we have been in Matthew the managing partner is amazing. He does a great job saying hi to patrons and helps the staff out if they are short handed or need help. Every server we have had has been amazing and always cute with our daughter. The food is consistently great and the endless fries always arrive fresh and hot! Definitely one of the best Red Robin’s in the state of Utah.
… morepedro cervantes
I came looking for a burger something quick and in a good price and I found everything I wanted
at the end I decided not to get a burger although they look delicious I got the fish and chips and Although is the priciest fish and chips I’ve ever got in a regular venue they were worth it… the breading was perfect the frying was in the right cooking and the fryes were superb
all these with coleslaw and that delicious tartar sauce… it was a perfect meal but the most amazing thing is the attention from that nice lady that helped with me I cannot remember her name but she really made me feel so comfortable
and one thing I noticed is that I order the food and didn’t took more than 2 minutes to be in my table,
that’s an amazing feat! I can tell that this restaurant is running a really good team and they are really good at what they do…
the coffee was really good and I recommend everybody the strawberry lemonade it’s a really enjoyable experience for a casual dining experience, and still very friendly to my wallet I guess for two people dining well and even with a little dessert probably 40 bucks I didn’t have a problem living 20% of the tip
I certainly recommend this place and I will myself come back soon…thank you guys!
excellent job…delicious food…
see you soon!
… moreat the end I decided not to get a burger although they look delicious I got the fish and chips and Although is the priciest fish and chips I’ve ever got in a regular venue they were worth it… the breading was perfect the frying was in the right cooking and the fryes were superb
all these with coleslaw and that delicious tartar sauce… it was a perfect meal but the most amazing thing is the attention from that nice lady that helped with me I cannot remember her name but she really made me feel so comfortable
and one thing I noticed is that I order the food and didn’t took more than 2 minutes to be in my table,
that’s an amazing feat! I can tell that this restaurant is running a really good team and they are really good at what they do…
the coffee was really good and I recommend everybody the strawberry lemonade it’s a really enjoyable experience for a casual dining experience, and still very friendly to my wallet I guess for two people dining well and even with a little dessert probably 40 bucks I didn’t have a problem living 20% of the tip
I certainly recommend this place and I will myself come back soon…thank you guys!
excellent job…delicious food…
see you soon!
Tom Jones
Nicole did an amazing job. All of the staff here are very attentive. I was greeted by Marci and when she asked if I had been here before I said not this location. They welcomed me and brought out fries to kick off the experience. I got the whiskey river bbq chicken sandwich fries and a side salad everything was perfect and exactly as I ordered. Manager came by a few times to check on everything. All of the staff here is friendly and the team works well together. Thank you for a great dining experience. I travel for work and have not had this good of an experience in a long time. Management here should be very proud of this team.
… morejann miller
I had a luscious mushroom burger. Sometimes I have to look for the mushrooms at other restaurants. This juicy burger was overflowing with mushrooms. At least a 4 napkin delicious burger. Fries were so-so. About 10 steak fries. Personality plus waitress in the bar area.
… moreLee
* The windowsill in the bar had so much food crumbs on it, the black paint really made the debris pop, that’s for sure.
* Bartender was more focused on pre-closing or whatever to care about serving us. I get it. I wouldn’t want to be there, either.
* The food was tepid, bland and uninspired. The endless salads sat at the expo area for several minutes. twice. Second salad even came without dressing or croutons, which was a nice touch. Pizza gave me heartburn that stuck around, very greazzzy for sure.
All in all…..Just about what I expected for a first time ever Red Robin dinner.
… more* Bartender was more focused on pre-closing or whatever to care about serving us. I get it. I wouldn’t want to be there, either.
* The food was tepid, bland and uninspired. The endless salads sat at the expo area for several minutes. twice. Second salad even came without dressing or croutons, which was a nice touch. Pizza gave me heartburn that stuck around, very greazzzy for sure.
All in all…..Just about what I expected for a first time ever Red Robin dinner.
Jay Tucker
My daughter’s car broke down in St. George and we needed lunch. We were greeted as we came in the door, staff was cheerful and polite. Good food and Great service from Heaven and Matt made our day better.
… more