
Canard et Champagne, un restaurant français qui a mérité son nom de FrenchParadox ! Face au Musée Grévin et à deux pas du Grand Rex, une cuisine authentique s’épanouit dans Paris 2ème. Le meilleur du canard s’allie aux grandes maisons de champagne dans un restaurant aux plus de 200 années d’expertise. Dans cette maison chaleureuse à l’abri de l’agitation des Grands Boulevards, redécouvrez le confit de canard tel que vous ne l’avez jamais vu, un magret succulent et du foie gras à tomber par terre. Ce restaurant vous propose une expérience inédite… et une mousse au chocolat maison inoubliable.
Posh, old-fashioned venue spotlighting grain-fed, free-range duck dishes & organic wines.
Address and Contact Information
Address: 57 Pass. des Panoramas, 75002 Paris, France
Phone: +33 9 83 30 06 86
Website: https://www.frenchparadox.paris/
Menu Photos
Order and Reservations
Reservations: frenchparadox.paris
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Canard et Champagne – Restaurant français Paris
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Reviews
The food at Canard & Champagne was actually very good — well-prepared and flavorful, definitely worth trying if you’re into duck and classic French cuisine. However, the service completely ruined the experience.
The woman serving, was unfriendly, cold, and clearly not interested in making anyone feel welcome. A smile wouldn’t hurt, especially in a place that positions itself as a chic dining spot. Worst of all, she brought
the bill before I had even finished my meal — seriously, what kind of service is that?
For a restaurant of this caliber, I expected professionalism and at least some basic courtesy. Great food deserves great service, and sadly, Canard & Champagne is seriously lacking in that department. If you’re looking for a pleasant dining experience from start to finish, you might want to look elsewhere.
Had the duck breast and foie gras. Both were very good but the duck breast left a lasting impression. Cooked perfectly, skin is slightly charred and served with a sweet sauce.
Service was slow but we did come during a weekend and they were quite busy. Host was friendly but the server was probably too busy.
The basement tables have a very nice ambiance!
We tried duck leg and burger with duck! All was great
There was a brunette lady with glasses that served us, she was very kind and thoughtful