Outback Steakhouse

  4.1 – 2,591 reviews   • Steak house

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Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Outback Steakhouse 45211

Hours

Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–9 PM

Address and Contact Information

Address: 6168 Glenway Ave, Cincinnati, OH 45211

Phone: (513) 662-4900

Website: https://locations.outback.com/ohio/cincinnati/6168-glenway-avenue?utm_source=gmb&utm_medium=local_search&utm_campaign=website_cta&y_source=1_MTU1MDIyNTAtNzE1LWxvY2F0aW9uLndlYnNpdGU%3D

Menu Photos

Order and Reservations

Order: Order online

outback.com

Photo Gallery

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Reviews

Chivone Roberson
After fasting for Ramadan all day I get to work. I thought I spent almost $100 on food and I have this in my food call to speak to the manager and he said oh do you want me to make the broccoli over for you? No, I think that my whole meal should be paid for. This is gross and I don’t wanna eat here ever again. Be careful and be aware.
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Linda Muncy
We ordered carry out and has the pork chops. Let me say that the 2 chops fed both my husband and myself! We also ordered the mushroom app and there were a ton of them in the order.
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Joe Crisp
Our server and overall service was outstanding, however $150 for 3 people is a lot for here. Nobody really thought their food was great, my wife didn’t eat her ribs, but enjoyed the Mac and cheese. The filet was average, overpriced for what it was
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Chyanne Henderson
Server was nice. Wasn’t very busy. My husband and I had never been before. We were less than impressed. Was expecting more honestly. Going to stick with Texas Roadhouse.
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Shannon Wedig
We’ve had some questionable visits in the past since COVID, but our visit today was wonderful and the food was great. Our server, Richard C., was fantastic. It’s great to see. Thank you!
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Shawn Mcgreevy
Baked potato cold, sent back, brought it back Luke warm. 3 tables in the restaurant and all employees in the kitchen yapping instead of attending to the guests. I can go on and on but won’t. This was my second time there within the last year and I was reminded why we have not been back. Same scenario both times. Too much pepper on the iceberg salad and on the potato soup, which was also salty.
The server never once volunteered to have a manager come to the table or address any issues. I’ve read the reviews and that’s all I need to see.
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Jada Stith
Me and dad went there for a dinner and we got welcome to the most amazing wader he was so kind.We got the best food
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Anna Tomlinson
I decided to take my kiddos out for dinner tonight and we had a great time. We enjoyed some amazing food. We ordered the Queensland pasta blooming shrimp as an appetizer, and potato soup and a side salad. Everything was really cooked well and hot. The salad was fresh no old Lettuce so that was also nice. It was a really nice evening.
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Kathy Keating
In a group of six, several folks complained of cool food (some soup). Dessert order for one member was forgotten. Had numerous people serving and yet still had problems getting attention when needing to address issues.
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Theresa B
My “half rack of ribs” was $23.00, ($27.60 with tip). It came with a piece of bread, a handful of fries and a salad made with 1/10 a head of iceberg lettuce, a couple of pieces of tomato, about 3 croitons, and a sliver of onion. For my main dish, I got 4 measly rib bones. Yeah, just 4! That’s about $5/rib bone. I won’t be back. I really feel like I’ve been robbed.
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