John Ratliff
I just bought two pizzas here. One pepperoni and one sausage. They had to make them. Didnt have in warmers. Ok, great but when i got home. The boxes where labeled. So the pepperoni was a cheese pizza. Ok, but the center was cooked to infinity and some cheese on edge. I just dont get how hard it is to put a pizza in a box. I wonder if theres a school to teach how. Oh and something i noticed. Every one topping is on first then cheese. With exception to pepperoni. Which goes on top of cheese. This one looked a handful of sausage on top of a cheese. I can allow occasionaly messing up an order. But this cheapskate way? Im done with little ceasers
… moreChelsea Hotelling
This lady was rude to new dashers. Visited minutes ago and she was completely uncooperative and rude after she gave the order to the wrong dasher.
… moreChristy Hackney
While they absolutely have good food since they’ve moved to the new location if you call to order food around 9 even though they are open till 10 they lock the door and you have to wait in the drive thru line for 40 mins to get your food and by that time it’s cold and not worth it. They definitely need to fix that
… moreNicole Barrett
Most of the staff I have dealt with here at this location is usually friendly. Definitely better service than the Salyersville location.Food is usually good. If they make a mistake they usually fix it without hassle. Sucks Little Caesars has raised their prices so much not nearly as affordable as they used to be and they really should drop the “hot and ready” because that isn’t really true anymore but that isn’t the staffs fault.
… moreRunsWithTP
Haven’t been in awhile now I remember why. The prices have increased while quality has decreased. Classic pep was nearly a thin crust pizza and with two crazy breads my order cost nearly $15. You can find better ingredients, better pizza at a better price somewhere else and probally closer to home.
… morebleach white
The place is great, when ordering on phone it sounds like one is inside a wind tunnel, could barely figure out what they said. Other then that, the place is amazing, wait well one more thing. A big thing.
That being someone doesn’t know how to cut pizza, if I lose 90% of my toppings when I go to get a slice and it’s not properly cut through all the way. It doesn’t make me very happy.
Sincerely
Bleach
… moreRand Lyo
Usually pretty good, last order not so much. VERY surprised how LITTLE cheese there was. U could see crust instead of cheese on 1/3 of the pizzas. Another 1/3 was pepperoni. Very few banana peppers, and again several had middle core still in it. Even had top 1/2 inch of 1 including stem! Usually good tho.
… moreEric Tackett
This is one of the best pizza place around. Pizza is always fresh. You can order on line pick up in their hot pizza portal. If needed they will bring pizza to your vehicle outside the restaurant. Always friendly employees. I highly recommend.
… moreSean Bradley
Love em! Always great service. I stopped in for a usual hot and ready order and unfortunately they were out of garlic sauce so a back line employee went out of his way without me even asking to make a sauce for me. Keep up the excellent work guys!
… moreMB L
Not hot. NOT ready. Ever. The staff always apologizes when they don’t have pizza ready, but should it really be the marketing tagline if it’s never actually done??
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