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Roller Mills Smokehouse (RMS) is a food truck located just 1/2 mile from Clemson University! We are a husband and wife small business, both of which graduated from Clemson University! Wil smokes all of the meats and makes every sauce homemade from scratch, while Allye makes every side, dessert, and cornbread homemade from scratch! RMS believes in real, homemade food. We NEVER use MSG, added preservatives, or pre-made/pre-packaged foods.
Address and Contact Information
Address: 323 Old Greenville Hwy, Clemson, SC 29631
Phone: (864) 722-2003
Website: http://rollermillssmokehouse.com/
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ROLLER MILLS SMOKEHOUSE
MADE FROM SCRATCH DAILY. PROUD PARTNER OF CLEMSON UNIVERSITY. 323 Old Greenville Hwy Clemson, SC 29631 (864)722-2003 [email protected].
Roller Mills Smokehouse | Clemson SC – Facebook
We are back open starting tomorrow! Wednesday – Saturday 11 am – 7 pm 323 Old Greenville Hwy Clemson sc
Roller Mills Smokehouse (@rollermillssmokehouse) – Instagram
4K+ followers · 1.6K+ following · 127 posts · @rollermillssmokehouse: “Craft BBQ | Clemson, SC | Alumni Owned 323 Old Greenville Hwy, Clemson, SC 29631 …
Reviews
Fjerb gerdety
Never been a big fan of bbq, for me the meat is always dry and is loaded in sauce. I think the beauty of culinary arts is cooking. If you have to smother the food in a sauce or deep fry it to taste good, then why bother? I much rather eat something I cook myself. But when the owner told me that he was inspired by a dream sent from God, to be honest I was a bit skeptical. But after trying how moist the chicken was and how creamy the potato salad tasted, I sincerely believe he was telling the truth. Even the pork isn’t dry, it’s so flavoral and tender. The seasoning is subprime and the meat is very juicy. The price ain’t half bad either. I see the vision in southern bbq meals after coming here. Definitely will be coming back again soon!
… moreRyann Peterson
So good!! Both me and a friend stopped for mid-work lunch break to try this place for the first time. We had been craving BBQ and this definitely hit the spot! The pulled pork was smoky and the bread it was on absorbed the sauce nicely. Mac and Cheese was very rich and flavorful, even good heated up later! I got the vinegar-based sauce, pretty good but will try out the other ones next time. My friend got the banana pudding. We wish it had chunks of cookie but other than that it was delicious. Thank you guys!!
… moreBob Hoover
Roller Mills has an excellent food truck. I had their ribs and ½ chicken and had to take half of it home. Service is friendly and efficient. The sauces are homemade as are the desserts. The only drawback is you eat outside on a tav
… moreKirk Gibson
I’m a painter working in the area decides to stop in on my break let me tell yall the staff and the food are absolutely amazing I never have ate bbq so delicious from the sides and the bbq they definitely take pride in there work (food) and it shows thank yall Sincerely a happy full customer!
… moreSteve Allen
Came up from Charleston.
Saw the good reviews so tried out for myself.
Excellent food, service, & presentation.
The Apple’s in the baked beans were unique and tasty.
Tip: If you eat at the picnic table, put an open empty BBQ sauce cup at one end while you eat at the other end of the table so the flies don’t bother you as much.
… moreSaw the good reviews so tried out for myself.
Excellent food, service, & presentation.
The Apple’s in the baked beans were unique and tasty.
Tip: If you eat at the picnic table, put an open empty BBQ sauce cup at one end while you eat at the other end of the table so the flies don’t bother you as much.
Philip Rabon
Very good. I could eat a bucket of the creamed corn. Ribs and bbq pork were top notch and adding apples to the baked beans is a great idea.
… moreJustin Napolitano
Absolutely incredible. Based on recommendations, I ordered a half-rack of ribs, mac and cheese, and potato salad; that comes with cornbread and two sauces. For my sauces, I got the OG (tomato-base) and Natty Gold (mustard-base).
The ribs themselves were tender and heavily seasoned (very paprika forward). They were great on their own, but the OG sauce was just insane; sweet and fruity but still balanced, it complemented the ribs well, but I could have just drank it. The Natty Gold was good; it was probably the least impressive thing I got, but that is more a testament to the rest of the meal than a shot at the sauce.
As for sides, the mac was really well done, just the right amount of cheesiness and creaminess. The pimento aspect deviates from the classical mac, but in a good way. The potato salad was very classic; nothing “special” about it, but it was executed well. The star was the cornbread, which was definetly the best I’ve had; it’s quite sweet and probably isn’t everyone’s favorite style, but that is the way I like it and they really found a way to perfect that style.
Overall, every item ranged from good to amazing, and on top of that, I waited less than 5 minutes for my food. A very easy 5 stars and in the conversation for the best all-around BBQ place I’ve been to. My only regret is not ordering the banana pudding, which I may just go back tomorrow to try…
… moreThe ribs themselves were tender and heavily seasoned (very paprika forward). They were great on their own, but the OG sauce was just insane; sweet and fruity but still balanced, it complemented the ribs well, but I could have just drank it. The Natty Gold was good; it was probably the least impressive thing I got, but that is more a testament to the rest of the meal than a shot at the sauce.
As for sides, the mac was really well done, just the right amount of cheesiness and creaminess. The pimento aspect deviates from the classical mac, but in a good way. The potato salad was very classic; nothing “special” about it, but it was executed well. The star was the cornbread, which was definetly the best I’ve had; it’s quite sweet and probably isn’t everyone’s favorite style, but that is the way I like it and they really found a way to perfect that style.
Overall, every item ranged from good to amazing, and on top of that, I waited less than 5 minutes for my food. A very easy 5 stars and in the conversation for the best all-around BBQ place I’ve been to. My only regret is not ordering the banana pudding, which I may just go back tomorrow to try…
Cynthia And
Drove to Clemson from Anderson to try the ribs plate ahead for SB Sunday
Got it home and Wow! Incredibly tender & tasty.
Generous servings. Can’t wait to dig in to side dishes and ribs tomorrow. Good variety of sauces too.
… moreGot it home and Wow! Incredibly tender & tasty.
Generous servings. Can’t wait to dig in to side dishes and ribs tomorrow. Good variety of sauces too.
John Allen
Everything was amazing. I eat bbq all across the United States this is the best I’ve had. Apple pie beans were so good along with cornbread was the best I’ve eaten as well. Meats were a++
… moreGina Marie Laino
Pulled up for a quick lunch because of the 4.9 in reviews, believe me JUST GO. The pulled pork and corn casserole were delicious. We also got the half chicken and sweet potato crunch which was also fantastic. Super quick too! Definitely will be back.
… more