Our restaurant, like all of our facilities, is open to the public. Our restaurant features excellent Continental and Pacific-Asian Cuisine prepared by our professional and expertly trained culinary chefs. Surround yourself with breathtaking views of the golf course, offering a picturesque and ideal spot for business or pleasure. Guests are welcome to relax in our full-service bar after a round of golf or enjoy an excellently prepared breakfast, lunch or dinner in our dining room. Reservations are encouraged, but not necessary.
Hours
| Sunday | 6:30 AM–9 PM |
| Monday | 7 AM–4:30 PM |
| Tuesday | 7 AM–4:30 PM |
| Wednesday | 7 AM–9 PM |
| Thursday | 7 AM–9 PM |
| Friday | 7 AM–9 PM |
| Saturday | 6:30 AM–10 PM |
Address and Contact Information
Address: 94-200 Paioa Pl, Waipahu, HI 96797
Phone: (808) 676-1199
Website: http://www.golfwaikele.com/
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Restaurant – Waikele Country Club
Waikele Country Club – Waipahu, HI
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Reviews
Yay, it was open to golfers! One of the issues that stopped our other club from playing at Waikele was due to the restaurant being booked for private parties. While we understood the rationale, it was disheartening to find that we couldn’t enjoy a post-round meal due to lack of space. Golfers would have to sit out on the patio and there aren’t enough tables and seating if the course is busy.
The menu was new (to us) … We opted for the Garlic Fries ($14), Kalua Pork Nachos ($20) and the Fried Chicken Wings ($20), in addition to beers and a Diet Coke for me.
Service from two waitstaff were great … The food, not so great. What happened? The fries were fine, the chicken wings looked fine but were a touch overcooked so they were somewhat dry, but the big disappointment was the nachos. Two types of chips, a generous portion of kalua pork, grilled onions, and lots of shredded cheddar (or American) cheese, and spring onion … It should have been great. What let it down was an insufficient amount of sauce. As a result, the dish was dry and underwhelming.
I have to give the restaurant a rating of 2.5 to 3; call us disappointed.
If you don’t mind flies buzzing around you and trying to alight on your food or having to send your food back to the kitchen because it’s undercooked, then this is the place for you.
However, if you prefer not to have to keep waving your hand to keep the flies off your food while you eat, then you may want to choose another location for lunch.
The service is really excellent, though.
I highly recommend eating OUTSIDE if there are more than a handful of people inside the restaurant. The acoustics were really and in there. It was practically full at lunch so the noise was incredibly loud.
Otherwise a great experience. Service was excellent. Had to wait a little at times, but it was a busy lunch time so seemed reasonable.
I did see some large, plump fries which looked pretty food and I’d want to try if I ever come back. A major pain point was the amount of flies. So. Many. Flies. They places the revolving fly fans at our tables, but only 1 fan in the middle of a long table, meaning everyone at the ends were just bombarded with flies. So off-putting.
Parking was free and ample. We had auto gratuity of 20% due to large party. Servers were friendly.
We were about 5 minutes late, but got seated right away at the back left corner.
Waitress attentive, but had to come back three times because we were indecisive. Ended up getting the hamburger steak and Waikele Burger – it was cool they stamped my top bun! The burger was messy, and it was good! I had to request for more water.
Nice atmosphere, although they were doing gardening with blowers at the time. Next time I’ll probably try their teishoku!
God bless you