Kingfisher Fish & chips

  4.6 – 191 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Kingfisher Fish & chips aysia

Hours

MondayClosed
Tuesday10:30 AM–8:30 PM
Wednesday10:30 AM–8:30 PM
Thursday10:30 AM–8:30 PM
Friday10:30 AM–8:30 PM
Saturday10:30 AM–8:30 PM
SundayClosed

Address and Contact Information

Address: SL415, L3716, Tabuan Desa Commercial Centre, 93350 Kuching, Sarawak, Malaysia

Phone: +60 12-881 0711

Website:

Menu Photos

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Reviews

Hans Penu
I was very excited to visit this place which was hailed as the best F&C in Kuching. Truthfully, it’s not bad, probably great if you have Kuching tastebuds and have not tried F&C from an English chippy.
The chips are frozen fries…NOT chips. The batter isn’t fluffy at all (look at the colour from my picture) but the fish itself is reasonably fresh.
If you come here, you’d have to moderate your expectations, this is a decent place by Kuching standards.
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E Yeo
Alaskan Pollock no available so go with seabass fish and chips. Quite a nice one! The chips is fresh and the fish also ok. Just the coleslaw taste a bit weird. But overall is a good one.
The plate is the old fashion paint coated steel plate. This is rare.
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Jimmy Loo
This establishment offers the finest fish and chips I have encountered in Kuching, distinguished by both its reasonable pricing and generous portion sizes. The freshness of their fish is notable, and their hot snack platter is truly delightful. It has certainly become my preferred destination whenever I crave fish and chips.
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Akmal R
Small and cozy place. Their fish and chips has several choice of fish meat. Currently they have alaskan pollock which taste mild and fishy. Their butterfish taste like chicken but with white fish meat texture. Both are cooked well with balanced mix of coating and meat. The seating are comfortable, maybe not so suitable for groups bigger than 4 as it is a small place. Went there for lunch on a weekday and it is not crowded and nice ambience. They have other non fish and chips menu like burger sets and snack platters too.
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Tan Samuel
A hidden gem in Kuching! The fish and chips here are honestly some of the best I’ve had — golden, crispy batter on the outside and tender, juicy fish on the inside. You can tell everything is freshly prepared.

The portion size is generous, and the side of fries and slaw complements the meal perfectly. I also tried their calamari rings — super crispy and not oily at all!

The place is clean, cozy, and has a cool minimalist vibe. Service was fast and friendly too. Definitely a must-try spot for anyone craving quality fish and chips in Kuching. I’ll be back for sure!
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Gabsilas
Going in for my first try, my expectations were high because of the many good reviews about this establishment.

Service: The waiters and waitresses were friendly and helpful — thumbs up, commendable.
Price: Affordable and worth the value.
Location and parking: Convenient and easy to find parking.
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dru
Had their butter fish and sea bass. Produce is aa fresh as it gets. You taste the fish more than you taste the batter. Chef,owner and eveeyone is very tentative and overall a great experience. They also make their own tartar sauceand its not overpowering. Recommended!

Update review:
Been coming here every time in back to kuching and they have a new(to me) menu, the Alaska Pollock. Recommend everyone to try it out. No regrets from our side. We honestly over-ordered but again, no regrets. Great food, good spend, zero compromise on their quality as always. Keep up the amazing standard Kingfisher
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Johnston Balan
The best fish and chips i’ve ever tried so far. You get to choose 4 types of fish, served with their homemade tartar sauce. The fishes are battered and seasoned well to crispy and light texture. The fishes served are fresh and still maintain their healthy fat which is the keypoint to a good fish fillet. Not to forget, the snacks are served in big generous portion. The prices here are too good to be true, I can guarantee you would love it. I personally would pay another visit here again !
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Hazziq Qayyum Bisnu
A good place for Fish and Chips. It’s hard to find a restaurant that specializes in Fish and Chips in Kuching, so this eatery is a must visit.

Service wast fast despite the crowd. I love the idea of being able to choose my fish instead of just having one type of fish on the menu like most western restaurants in Kuching
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sierramin3
Going in for the first try, my expectation was high due to the many good comments for this establishment.

Food : Tried their fish n chips (grouper fish). The fish was nice and fresh but the batter was thin, oily and not crispy enough. The sauce doesn’t taste like tartar sauce. The salad and chips were normal. The saddest part was there was a piece of fish bone.

Service : Friendly and helpful waiter and waitress, thumbs up, deserve praise.

Price : Affordable and worth it for the price.

Place and parking : Satisfactory and easy to find parking.
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