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Located on Historic Route 66 in Seligman, Arizona. Whether you’re traveling the entirety of the Historic Route 66 or simply passing through the area, take a rest and stop in for a bite to eat at our restaurant in Seligman, the Mother Town of the Mother Road today and enjoy our wonderful atmosphere with your fellow travelers!
Established, tchotchke-filled restaurant serving up sizable plates of classic American fare & beer.
Hours
| Friday | 7 AM–8 PM |
| Saturday | 7 AM–8 PM |
| Sunday | 7 AM–8 PM |
| Monday | 7 AM–8 PM |
| Tuesday | 7 AM–8 PM |
| Wednesday | 7 AM–8 PM |
| Thursday | 7 AM–8 PM |
Address and Contact Information
Address: 22855 AZ-66, Seligman, AZ 86337
Phone: (928) 422-5456
Website: https://westsideliloscafe.com/
Menu Photos
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Reviews
Eliana Fram
I wish we were driving through here more often! Chilly, garden salad and chicken sandwich were great but the cheese cake was amazing. Huge portions and lovely staff. We sat outside but the inside is so nicely decorated.
+ Pet friendly patio
… more+ Pet friendly patio
JL P
Better than across the street. Waitress only works Sunday- she was mostly great. A little hard to get drink refills. Ordered their red potatoes: half seemed to be deep fried, or the frozen kind. The real reds (other half) were hard-undercooked. I also ordered 2 burger patties, asked if they were fresh and ordered medium well, no pink. And a side of bacon. Now I love me some bacon, I’ve never turned it down. THIS, I could not eat. Had some sort of sweet glaze, horribly sweet. I was told it was just bacon. 2 patties, she Did say make sure they were cooked OK. I checked one, it was perfect! Who would think fresh, not frozen patties could be so different for the same platee: my bad, I did not check. However, I never could have imagined one perfect, 1 almost raw on the inside. No way I believe these were fresh, hand made.
Sadly as I left with my doggy bag, I told my husband it was really expensive way to feed my dog. Sidenote: he LOVES bacon and happens to have a sweet tooth, the dog, but he wouldn’t eat the bacon either!!!
… moreSadly as I left with my doggy bag, I told my husband it was really expensive way to feed my dog. Sidenote: he LOVES bacon and happens to have a sweet tooth, the dog, but he wouldn’t eat the bacon either!!!
mike frailey
Fun place to see some history and get good food. We had a big meal there the night before our long hike into Havasupai Valley! Food was good… we had chicken fried steak was tender and yummy and the BRAT sandwich was amazing. The pie selection was out of this world. Stop in if you are there!
… moreMª Isabel Lara
We loved this place. The portions were huge, the cakes and the onion flower were delicious and the burgers were pretty ok too even if one was a bit overcooked. The atmosphere is real, authentic
… moreRod Gamble
Westside Lilos
This will be a bit of a mixed review.
My wife ordered the meatloaf. Very generous portion but she ordered it with no gravy. It was delivered smothered in gravy. Instead of sending it back she told the waitress that she would just scrape the gravy off. Sadly, after she scraped the gravy off, she found that the meatloaf was only lukewarm. So, they ended up taking the plate back and refiring it.
I ordered a Ruben sandwich. Again, it was a generous portion with the coleslaw and 1000 island sent separately. I saw another customer who had also ordered the Ruben. She had to send her’s back because he marbled bread had been toasted until it was black.
I spoke to the manager who was defensive and told me that it was hard to get cooks out their way, it was very busy and they had a chef and a young cook who was only on his second day.
Excuses don’t really cut it with me. The chef should have kept an eye on his newbie and whom ever was doing the expediting was not looking at the orders before they went out.
Lilos claims to have World Famous Carrot Cake so I ordered a piece. It was a huge piece ($10.00) and was good, but carrot cake is one of my favorites, and I have had at least my share of it, but I would not have classified it as being World Famous.
… moreThis will be a bit of a mixed review.
My wife ordered the meatloaf. Very generous portion but she ordered it with no gravy. It was delivered smothered in gravy. Instead of sending it back she told the waitress that she would just scrape the gravy off. Sadly, after she scraped the gravy off, she found that the meatloaf was only lukewarm. So, they ended up taking the plate back and refiring it.
I ordered a Ruben sandwich. Again, it was a generous portion with the coleslaw and 1000 island sent separately. I saw another customer who had also ordered the Ruben. She had to send her’s back because he marbled bread had been toasted until it was black.
I spoke to the manager who was defensive and told me that it was hard to get cooks out their way, it was very busy and they had a chef and a young cook who was only on his second day.
Excuses don’t really cut it with me. The chef should have kept an eye on his newbie and whom ever was doing the expediting was not looking at the orders before they went out.
Lilos claims to have World Famous Carrot Cake so I ordered a piece. It was a huge piece ($10.00) and was good, but carrot cake is one of my favorites, and I have had at least my share of it, but I would not have classified it as being World Famous.
Joy Kim
The foods are great and the service is superb. The waitress was warmly greeted us early Monday morning, filled up with hot coffee and her warm spirit. Thank you so much, all the best.
… moreChristopher Monarrez
We stopped in here for some lunch after looking at property all day. Have to say the atmosphere and staff was so friendly and kind and answered all our questions. The food was absolutely amazing and all made from scratch, nothing to complain about here, the place was clean and most likley some of the cleanest restrooms I habe evere been in. We will be back, the deserts are a must try, we got the famous carrot cake, and a slice of the ding done cake, AMAZING! THANKS Westside Lilo’s for the great food!
… moreTammy Fowkes
We were on a trip to the Grand Canyon from Vegas and stopped at Lilo’s both on the way out and the way back. The food was amazing, huge portions, fresh, well cooked and so tasty. The staff were lovely. Highly recommend and would love to stop in again.
… moreTawnyn Ebner
Absolutely incredible! A must stop on Route 66 in Arizona. Delicious, large portions, home style meals. Best homemade pies I’ve had in my entire life! Very friendly staff make you feel like family.
… moreAdam Bokesch
Fun stop off Rte 66 with kitchy decor, friendly service, and wonderful food. Our server made us feel like family. Food portions were generous and save room for dessert because the have award-winning carrot cake and pies. Wow! What a gem and would go back over and over.
… more