Leo’s Coney Island Plymouth

  4.2 – 2,569 reviews   • American restaurant

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Chain diner serving an expansive menu of American comfort food & Greek specialties.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Leo's Coney Island Plymouth 48170

Hours

Tuesday6 AM–10 PM
WednesdayOpen 24 hours
ThursdayOpen 24 hours
FridayOpen 24 hours
SaturdayOpen 24 hours
Sunday6 AM–10 PM
Monday6 AM–10 PM

Address and Contact Information

Address: 41496 Ann Arbor Rd, Plymouth, MI 48170

Phone: (734) 416-8200

Website: https://order.leosconeyisland.com/menu/plymouth-ann-arbor-rd

Menu Photos

order.leosconeyisland.com

Photo Gallery

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Plymouth – Leo’s Coney Island

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Leo’s Coney Island

Leo’s Michigan Salad – Try it for lunch today! Wraps for Lunch! Our Chicken Finger Pita is a customer top pick!

Reviews

MARVIN Sanchez
😀 hello michigan !!
Here i am again trying another michigan staple the Coney island i once had a $5 breakfast from a coney island it was delicious! So i had to come to Plymouth to try the best coney island in a great town. First let me say the menu was outrageous hahaha they had soo many options. We tried the sausage omellete with gravy over it lets not forget some bacon on the side. We ordered a cheese steak sandwich with some coney island famous chilli cheese fries. Everything was soo fresh and delicious like always. The location was top knotch! We had no wait for table and we got to choose were to sit.
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Jenny Sheldon
My husband and I were there around 10:30 today and we had Kelly as our waitress. She was wonderful and so friendly. I would definitely ask for her again.
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Leslie Seguin
I stopped going to Leos. I was a regular with my family every weekend and then after the pandemic, the food just went downhill and the prices went up. Spinach pie was atrocious. They literally used pie crust instead of Filo dough, just on the top and a blob of green goo in the middle. Today I decided to give him another try and things have not gotten better. The spinach pie was rockhard because it was microwaved. Philo doigh was hard and chewy . Nothing was flaky and again, a blob of spinach and feta dry as hell and the bottom was equally hard. I couldn’t even cut it. The onion rings were so greasy they were literally soggy . Very disappointing . Food is very expensive now and when you pay for a meal, you expect to get good quality
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Krista Shuler
Today my mom and I went to Leo’s Coney Island in Plymouth, Michigan. I love going there because they have something that I’ve only been able to experience at this location.
That is..
Drumroll please….
Gluten free chicken fingers!!
They are made with rice flour.
They were crispy but still juicy. I will tell you that in order for them to be cooked safely your breading will be more crispy than normal.
They come in a 4 piece or 6 piece option . I got the 6 piece, the taste is what I imagine to be a regular chicken finger to be.
Shout out to our server Maddie for taking them back for me the first time when I was intimidated by the crunch level.

Pros:
You can get 4 or 6 chicken fingers, for me it worked out to two servings.
You get a choice of dipping sauce. I recommend each dressing but to each their own.
You get a lot of bang for your buck.

Cons:
If you are not from or near Plymouth you’re not going to be able to find them. At least I haven’t.
They are more crispy because of the need to cook the inside thoroughly.
The rice coating is very good but it browns faster than the inside cooks.

Final thoughts:
8/10 I get them when I go there as a special reward. They are very good and filling. If you get the 6 piece you could potentially get two meals out of it.
I recommend this as a…
Try It
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Connie L Cothran
I just got a carry out. I have never received such rude service by the cashier, she ignored me and gave better service to the customers to ppl that dined in. I asked for extra sauce and she DIDN’T even tell me there was a charge. I used to come to eat at this one with friends, but I will never return. There’s nothing wrong with the quality of the food, but her and her attitude was poor. She must have not liked me. She never said hello and just assumed she had my bill.
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M DeWaal
Bravo to the cooks! This place is open 24/7 and have yet to have an “off meal” whenever I’m there. The employees are always busy and they decorate for the holidays. Don’t forget to the dessert
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Elizabeth Quan
I was getting carry out for my mom’s birthday and I ordered something I thought she would like, chicken gallaba. I got a patty melt for myself. Both were packaged well and tasted delicious and the woman who took the order was very helpful.
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Rich Deck
I don’t know what it is, but wherever you go these days you either get great tasting food, or exceptional service. Here, they give you both each and every time. Either [a] We only seem to come when the best servers are working, or [b] All of the servers are excellent and well trained and enjoy their jobs. This is the best-run Leos we’ve ever gone to, and we’ve been coming here now for over 15 years. Thanks for taking such good care of us, Leos crew!
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Warrior of Christ
I’ve been here a lot and for good reason, it’s a great restaurant who has proven to be consistent in their quality standards. They also just recently did a renovation and look really nice. I personally would recommend the corned beef and fries or club sandwich since it’s what I always get but I’ve seen they also have good fish and chips
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Robyn Crongeyer
My friends and I have been consistently coming here on Thursday nights for several years now. We love the food, but we love the staff even more. We ALWAYS request Avery as our waitress. She has a great work ethic, makes suggestions on what we should try, gives us A+ service, and is the reason we come back every weekend. This Leo’s has become quite the community spot and we’re glad to have bonded with Avery, as well as all of the other lovely staff who work so hard and are always pleasant.
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