

Del Seoul is a restaurant which specializes in Korean BBQ with a modern twist. Our menu features west-coast Korean BBQ Tacos, Vietnamese Style Banh Mi Sandwiches with Korean BBQ, Handmade Dumplings, Bibimbap (A Korean DIY Fried Rice Dish) as well as periodic specials. We’re open 7 days a week and we deliver too! Established 2010, Del Seoul is a family owned business run by the sibling team of Pete and Irene. Both share a very long history in the restaurant business dating back for the past 25 years
No-frills counter-service eatery with Asian fusion eats like Korean BBQ tacos & banh mi sandwiches.
Address and Contact Information
Address: 2568 N Clark St, Chicago, IL 60614
Phone: (773) 248-4227
Website: https://delseoul.com/
Menu Photos
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Related Web Results
Del Seoul
Del Seoul Delivery Menu | Order Online | 2568 N Clark St Chicago
Del Seoul, Lincoln Park, Chicago, IL : r/chicagofood – Reddit
Reviews
Lollipop K-town chicken wings (pictured) are some of the better wings I’ve had in the city. Meaty wings that are super easy to eat. Those, along with the OG chicken, are my go-to items. Also a fan of the bulgogi meals and shrimp KBBQ tacos.
Always busy inside even on weeknights (good sign) but if eating in, you typically can find a table. Truly one of the most reliable, tastiest restaurants in the area.
Chicken 10/10 we tried both fried and a dish I cant remember the name of, it was in the sharing box.
Bulgogi bento 10/10
Gyoza a bit weaker 7/10
Would not take the bibimbap again 5/10
Kim chicken fries 10/10 spicy and delicious, the cream sauce went amazing with the kimchi
The restaurant has 0 for vibes but for the food, definitely check it our for a quick Korean fix if you’re in the area ~
It is the first time I did not resent having to clean my own table, taking the dirty dishes to the open cleaning station to dispose of left overs. It was all so delicious and at the right prices I did not mind pitching in.
Blackened tofu taco a winner for $4.25
Mushroom Japchae, vegan, well balanced, noodles had the right mouth feel and the contrast of flavors unsurpassed and for $14.99 more than enough for two people to share.
This was the best lunch I had on my two day excursion to Chicago.
Shrimp tacos and cheese fries were incredible, service was warm and helpful, and outdoor seating was a win. Just know: no menu changes allowed.
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Longer Review:
As a pescatarian, one important thing to note upfront: the menu is fixed and modifications aren’t allowed. This is clearly stated on the menu, but worth reiterating for fellow dietary-conscious diners.
Food: 5/5
I ordered the shrimp and fish tacos. The shrimp taco? Phenomenal. Perfect seasoning, great texture, no notes. The fish taco was also solid, though I caught a slightly fishy bite once or twice. Still, I’d order it again. I had my eye on the kimchi fries, but since they couldn’t be made without meat, I went with the cheese fries instead, and they did not disappoint. Creamy, crispy, and flavorful. Overall, a top-tier food experience.
Ambiance: 4/5
The inside was packed, so my friend and I opted for outdoor seating, which worked well. Indoor space is cozy and fills up quickly, making it a bit tricky to navigate. One thing to keep in mind: there’s a “no seating before ordering” policy, though not everyone follows it, which can be a bit frustrating.
Customer Service: 5/5
Everyone was incredibly friendly and helpful. The staff answered all my questions with care before I even got in line. From start to finish, the service exceeded my expectations.
Would absolutely return for the shrimp tacos and those incredible cheese fries.
Rino Siconolfi
Instagram rino_siconolfi
Why not five stars then? Primarily, I don’t want a restaurant I visit cramming their political views down my throat. I don’t care who you vote for our what policies you support–what does that have to do with my dinner? Leave it out.