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We are Middle Eastern Restaurant in the Midwest. We start early morning making our bread and fatayers that is baked in our stone oven. While the bread is baking the soup, the salads, dips and stews are getting prepared. Everything is made from scratch with fresh ingredients every morning which enable us to feed anyone no matter what are his or her allergies or preferences. We offer gluten free, vegan, vegetarian, meat and chicken dishes. We are small team that enjoy cooking together, serving and visiting with our guests. We hope to see you soon.
Mediterranean lunch spot with vegetarian & gluten-free options plus a Friday dinner buffet.
Address and Contact Information
Address: 401 E 8th St Unit 100, Sioux Falls, SD 57103
Phone: (605) 275-2516
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
Restaurant – Sanaa’s Gourmet
Sanaa’s 8th Street Gourmet is a local favorite and popular meeting spot, located in the East Market arts hub at 8thand Railroad Center in Sioux Falls, SD.
Sanaa’s Gourmet
Sanaa’s Gourmet Mediterranean – Gluten Free • Vegetarian • Vegan – 8th & Railroad Sioux Falls, SD.
Sanaa’s 8th Street Gourmet | Sioux Falls SD – Facebook
Five star Mediterranean cuisine without the five star price! Pop in for lunch or join us for our 10
Reviews
-Hixzen –
This place was fantastic! First time ever trying mediterranean food and the flavors were just so amazing! Try it! See my photo for how much i liked the food!
… moreMegan K.
Update: this place is still a favorite. We had friends visit who used to live in SF but have moved away years ago… we asked where they wanted to get lunch and sanaa’s was the immediate answer.
Loved the food and the service was quick. Great place to grab lunch and then do some shopping near-by. Can’t remember what I had but it was amazing. I did get tabbouli…its a fav of mine and it was superb! Had pistachio baklava for dessert…yum! Will definitely be coming here again!
… moreLoved the food and the service was quick. Great place to grab lunch and then do some shopping near-by. Can’t remember what I had but it was amazing. I did get tabbouli…its a fav of mine and it was superb! Had pistachio baklava for dessert…yum! Will definitely be coming here again!
Elaine Lawrensen
Good food, fast service, and the cashier was very kind. As the place filled up, the noise level made it difficult to talk to someone else. I recommend they add some sound absorbing acoustic panels to the wall or ceiling decor.
… moreJennifer Gearman
Came for lunch on a Saturday, lunch buffet was only option available. Approx $15 a person. Restaurant was nearly half full by 11:15. Inside is clean, decor is nice but it is a fast casual type place. Nothing fancy.
The food was wonderful. Period. I was surprised to see a best chef nominee in Sioux Falls SD that only serves lunch, but I understand it now.
If you want a fancy experience with plated service, wine and cocktails … this will not suit you. If you want a quick meal that is absolutely incredible for the price, make time and visit Sanaa’s.
… moreThe food was wonderful. Period. I was surprised to see a best chef nominee in Sioux Falls SD that only serves lunch, but I understand it now.
If you want a fancy experience with plated service, wine and cocktails … this will not suit you. If you want a quick meal that is absolutely incredible for the price, make time and visit Sanaa’s.
Ze
One of the best restaurants in Sioux Falls. Great food and friendly staff, including the owner. Saturday lunch buffet is the perfect way to try different dishes, all really healthy yet packed with flavors.
… moreJames Meyer
I picked up take and bake Turkish Kofte Meatballs and a bag of pita bread which was fresh baked that morning. This meal feed my wife and I very well it was like eating at the restaurant! Love this food. Sorry no picks but I will next time.
… moreKyle Lucas
I was in the mood for something different and, being a fan of Mediterranean food, decided to give this place a try. Most Mediterranean restaurants I’ve been to focus on gyros, hummus, falafel, some type of chicken, and baklava. While some of those staples might be available here, what really stood out were the side dishes—they were so good I had to get an extra order to go!
I also enjoyed the main dishes enough to order two meals, which is pretty standard for me as a foodie and “condition eater.” That said, I was surprised to find myself ordering cold salads to take home—a cabbage-based one and a parsley-based one. Cold salads are not my thing, and parsley is usually something I use sparingly in a few dishes. Honestly, I thought I had a better chance of finding a $100 bill on the floor than finding two new cold salads I’d enjoy! But, as they say, there’s a first time for everything. The flavors were fresh, unique, and absolutely delicious.
After leaving my review, I noticed some surprisingly low ratings for this spot and had to read through them. For me, “gourmet” in the name is entirely appropriate. They serve fresh, healthy, and affordable meals, especially during lunch hours. While the food might come on trays, the presentation—with divided plates—is thoughtful (especially for someone like me who doesn’t like my food touching). The quality of the ingredients stood out as fresh and whole, which might explain why gyros (with their processed meat) weren’t on the menu.
The ambiance also deserves a mention. The art on the walls was either meaningful to the owner or original pieces, and I even recognized a print of one of my favorites. It was a nice touch after enjoying such outstanding food.
I’ll definitely be back, and if you’re a fan of Mediterranean food, trying to cut back on processed foods, or looking for vegan or dietary-friendly options, this might become your new favorite spot. They take good food—or good-for-you food—and make it taste amazing. Highly recommend!
… moreI also enjoyed the main dishes enough to order two meals, which is pretty standard for me as a foodie and “condition eater.” That said, I was surprised to find myself ordering cold salads to take home—a cabbage-based one and a parsley-based one. Cold salads are not my thing, and parsley is usually something I use sparingly in a few dishes. Honestly, I thought I had a better chance of finding a $100 bill on the floor than finding two new cold salads I’d enjoy! But, as they say, there’s a first time for everything. The flavors were fresh, unique, and absolutely delicious.
After leaving my review, I noticed some surprisingly low ratings for this spot and had to read through them. For me, “gourmet” in the name is entirely appropriate. They serve fresh, healthy, and affordable meals, especially during lunch hours. While the food might come on trays, the presentation—with divided plates—is thoughtful (especially for someone like me who doesn’t like my food touching). The quality of the ingredients stood out as fresh and whole, which might explain why gyros (with their processed meat) weren’t on the menu.
The ambiance also deserves a mention. The art on the walls was either meaningful to the owner or original pieces, and I even recognized a print of one of my favorites. It was a nice touch after enjoying such outstanding food.
I’ll definitely be back, and if you’re a fan of Mediterranean food, trying to cut back on processed foods, or looking for vegan or dietary-friendly options, this might become your new favorite spot. They take good food—or good-for-you food—and make it taste amazing. Highly recommend!
Elizabeth Chiang
Best place to eat vegetarian and vegan in Sioux City hands down. Lots of options that all look delicious. I’ve been wanting to try this place for a while but they are only open for lunch. I got the vegan Kibbeh plate with hummus and quinoa salad. It was delicious so I only wish the serving size was bigger so I could eat more! The pita is so good, fluffy unlike other pita. You go to the counter to order and get your food. There are plenty of tables to dine in.
… morePeter Garratt
Excellent experience, we were passing through on a road trip and absolutely love any kind of Mediterranean food. This place was maybe worth a turn around to go again. Everything was super flavorful without being overly salted, desserts were no exception. They were delicious and distinct flavoes, but not overly sweet. We loved this place and everything we tried was just perfect. The staff were also very friendly!
… moreVic T
Amazing food. I’m gluten free so I ordered the shish tawook, Kufta kabob and lentil soup. I also ordered the hummus and olive tapenade which came with delicious GF bread. Everything was so delicious. FYI they no longer make GF fatayers.
… more