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IYO è un ristorante pluripremiato che offre un’esperienza culinaria giapponese contemporanea. Con un’eleganza caratteristica e una proposta gastronomica unica, dal 2007 Iyo accoglie gli ospiti nella sede storica di via Piero della Francesca a Milano, in un ambiente raffinato, con una cucina a vista che permette agli ospiti di osservare la maestria degli chef e dei professionisti del sushi al lavoro.
Creative Japanese dishes & sushi served in a stylish dining room with exposed brick & open kitchen.
Address and Contact Information
Address: V. Piero della Francesca, 74, 20154 Milano MI, Italy
Phone: +39 02 4547 6898
Website: https://www.iyo-restaurant.com/
Menu Photos
Order and Reservations
Reservations: iyo-restaurant.com
Photo Gallery
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Reviews
Ruth Starr
Really enjoyed our meal at Iyo. 5 of us did the tasting menu, they were able to accommodate dietary restrictions. Special consideration for the service which was exemplary in addition to outstanding and creative dishes. We did the 2025 tasting menu, which was inventive takes and pleasing to everyone in the group. The meal had a range of dishes, including a nigiri course, each was creative and executed impeccably. Those doing the alcohol pairing, which was a mix of cocktails, sake, and wine, also very much enjoyed.
… moreAndreas Mitas
Incredible restaurant in the heart of Milan.
As someone who has been to a lot of high end restaurant’s. This was up there as probably top
2. Sushi was delicious and fresh. Incredible flavours.
Beautiful restuarant too. Stunning interior.
Credit to management and the chefs.
Grazie!
Will be booking twice on my next visit to Milan.
… moreAs someone who has been to a lot of high end restaurant’s. This was up there as probably top
2. Sushi was delicious and fresh. Incredible flavours.
Beautiful restuarant too. Stunning interior.
Credit to management and the chefs.
Grazie!
Will be booking twice on my next visit to Milan.
Hong Yeung
There’s a reason this place has earned a Michelin star. From the moment you step inside, you’re treated to exceptional service. During our meal, so many servers attended to us that we felt like celebrities.
I’ve dined at many Michelin-starred restaurants, and only a handful have truly left me mesmerized—this was one of them. We opted for the tasting menu, and while the food was outstanding, my only real complaint was the pacing. The experience lasted about three and a half hours, and although I understand the importance of savoring each dish, the gaps between courses felt a little too long.
That said, everything else was phenomenal. The sushi was exquisite—silky, fresh, and melt-in-your-mouth delicious. Honestly, it was so good I wished the plates arrived faster. The portions were small, as expected, but surprisingly filling.
I also appreciated the thoughtful service. At one point, we considered ordering more, but the staff gently advised us to wait until the end, which turned out to be excellent advice.
Overall, it’s easy to see why this restaurant was awarded a Michelin star. The food, service, and experience all lived up to the reputation. I’ll definitely return the next time I’m in Italy.
… moreI’ve dined at many Michelin-starred restaurants, and only a handful have truly left me mesmerized—this was one of them. We opted for the tasting menu, and while the food was outstanding, my only real complaint was the pacing. The experience lasted about three and a half hours, and although I understand the importance of savoring each dish, the gaps between courses felt a little too long.
That said, everything else was phenomenal. The sushi was exquisite—silky, fresh, and melt-in-your-mouth delicious. Honestly, it was so good I wished the plates arrived faster. The portions were small, as expected, but surprisingly filling.
I also appreciated the thoughtful service. At one point, we considered ordering more, but the staff gently advised us to wait until the end, which turned out to be excellent advice.
Overall, it’s easy to see why this restaurant was awarded a Michelin star. The food, service, and experience all lived up to the reputation. I’ll definitely return the next time I’m in Italy.
Taylor Finn
Can’t express how good the experience was at IYO. My partner and I were visiting Milan and saw the reviews and knew we had to go.
Everything about IYO is masterfully curated and crafted from the layout, menu, and staff. Every bite was exceptional and had so much flavor and variety. If you ever want to open a location in the United States, please do it in Massachusetts, so I can visit daily. 10/10
… moreEverything about IYO is masterfully curated and crafted from the layout, menu, and staff. Every bite was exceptional and had so much flavor and variety. If you ever want to open a location in the United States, please do it in Massachusetts, so I can visit daily. 10/10
Magdalini V
Unfortunately, our experience at this restaurant was very disappointing. Something was really off about the food.Just a few hours later from our dinner both we experienced food poisoning. We contacted the restaurant politely to inform them of what had happened. Instead of taking responsibility, we were given excuses and told that it must have been caused by something else. We were also assured that the issue would be investigated in the kitchen and that we would receive a return call — which never happened. The food wasn’t something special, it was okay but for sure does not deserve a Michelin Star.
… moreMaria Papas
Excellent! It deserves 3 michelin star. Very nice staff! The atmosphere was wonderful! Thank you very much
… moreA
Amazing experience. Best Japanese in Milano by far. I truly recommend the special nigiri, gunkan (zuchina, sake granchio), black cod and caco sorbet.
… moreGavin Heaney
Absolutely incredible! By far the nicest sushi I have ever eaten. The staff were all very friendly and provided excellent service and attention to detail. Definitely deserves it’s Michelin star!
… moreVivienne HU
We ordered the classic menu plus a la carte a mix sashimi. Food is good but not exceptional.
Especially the dumping in soup, the wrapper is too thick. In Asia, It’s the important cooking technique art of the dumping shall be thin and could hold juicy or in soup.
Then the sashimi, very all you can eat level, the quality of fish meat is very basic.
However, the cocktail is very tasty. I wonder if this should be a bar instead of restaurants to evolve a higher level ?
… moreEspecially the dumping in soup, the wrapper is too thick. In Asia, It’s the important cooking technique art of the dumping shall be thin and could hold juicy or in soup.
Then the sashimi, very all you can eat level, the quality of fish meat is very basic.
However, the cocktail is very tasty. I wonder if this should be a bar instead of restaurants to evolve a higher level ?
Richard Russell
Fabulous sushi. Thhe restaurant was super busy when we arrived and the reception staff were very polite, but seemed a little “lost”. We took a seat in waiting area, and had to flag a waiter ourselves to get a drink while waiting for table. Nothing offered by hostess. Would expect this from a starred restaurant. The restaurant staff were excellent. The food was absolutely terrific. I would highly highly recommend this restaurant to sushi fans.
… more