MingHin Cuisine

  4.3 – 2,093 reviews   • Chinese restaurant

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MingHin Cuisine, established in 2010, is a family style restaurant dedicated to the highest standard by providing authentic Hong Kong Cuisine and Dim Sum, to the Chicagoland area and its surrounding suburbs. Each of our locations features contemporary, modern Asian décor. Our commitment is to ensure customer satisfaction by providing the finest food and the best service. We have won numerous consumer choice awards such as being named the Best Chinese Restaurant in IL, one of the best Dim Sum Restaurants in America, and are a 5 time Michelin winner (2016, 2017, 2018, 2019 and 2021). We have been featured on Check Please! on WTTW Season 14 and 190 North Shows on ABC7, etc.

A Cantonese menu of dim sum, hot pots & seafood, plus cocktails, presented in a modern space.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery MingHin Cuisine 60563

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Reservations: minghincuisine.com

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Reviews

Vineeth H
Great experience overall! The beef tenderloin, sesame chicken, fried rice, Peking duck, Duck wings in pepper sauce and drinks were all awesome. Very crowded and packed to the brim on Christmas Eve. Service was great and attentive, and the atmosphere felt warm and inviting. It’s a solid spot for casual dining with friends or family. Would definitely come back!
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Mary Elizabeth
Review for MingHin Cuisine
⭐️⭐️
Visited yesterday 01/03/2026 for my birthday. My son and daughter treated me—party of three, bill over 100.00.

The food itself was fresh, well-prepared, and served hot, so credit where it’s due.

However, the service was unacceptable and completely overshadowed the experience.
We were never given plates and had to ask.

The Pepsi was clearly watered down—you could see it just by looking at the glass. I brought this to the waiter’s attention, and it was never replaced.

The worst issue happened with our leftovers. When I got home, I discovered the waiter had thrown all remaining food into couple mixed container:

Fried shrimp with meatballs dumped on top also
Shrimp fried rice mixed with extra white rice
Different dishes combined together, making the leftovers inedible.

This showed complete carelessness and disrespect, especially considering the cost of the meal and that this was a birthday celebration.

Good food does not excuse poor service. I expected much better handling, especially for a restaurant of this reputation.
Disappointed.
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Linda Kim
Dim sum is always a plus. Try to sit away from the wind because people smoking outside will drag it into the building.
The service is quick and attentive. Get a variety and try it all! That’s the best way to do dim sum.
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Angel Rose
Delivery order ends up in food poisoning. Ordered the cage free chicken, didn’t realize I’ve been eating it raw til I noticed the odd taste and looked at my chicken et voila ‍♀️
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Nathaniel Paret
Food was spectacular. Paid 100 for five people. We really liked the ribs with honey and Fu-Kin fried rice.
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Kristen greazel
In my opinion, the best Chinese in Chicagoland. Also a location in Chinatown downtown. Everything is good. I suggest ordering family style and sharing with friends or having lots of leftover food to bring home.
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Anatasia Pham
Absolutely my favorite spot to eat! I’ve been here so many times that this review is overdue. We ordered the following: cucumber salad, pork soup dumplings, short ribs with honey sauce, stir-fried noodles with soy sauce, and salted and peppered Japanese tofu. I have tried the majority of their dim sum menu before, and they are all quite good! I have nothing bad to say about this place; the food is excellent, they are very accommodating when it comes to making changes to the menu, and all the service is great! I highly recommend this place.
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Ellen H
Clean, fairly priced, modern decors , fast pace, friendly and attractive service. Nice layout. Tablet/ paper menu both were offered along with hoisin sauce, chili sauce and soy sauce once we seated. Nicely balanced pork belly with crispy skin goes well with hoisin sauce (haven’t try it with sugar). Steamed bean curd rolls, Beef fries, Chive dumplings and shrimp dumplings were flavored and cooked on point . Dumplings warped perfectly, none of them broken when pick up. Siu long bao (steamed mini pork dumplings) with extremely clear broth was bland and fluffy fillings . Each bao wrapper sticks to the foil cup when pick up. Siumai needs more seasonings. Bbq pork crepes was bland, but the crepes were nicely smooth to enjoy and the sauce makes it a little bit better. Tender and crisp Chinese broccoli with oyster sauce served hot. Aromatic Egg Noodles with soy sauce was perfectly seasoned. Recommend.
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M.V.
I recently had the pleasure of dining at MingHin, and it was an exceptional experience from start to finish. The moment we walked in, we were greeted warmly, and the atmosphere was vibrant yet cozy. The menu was extensive, offering a fantastic variety of dim sum dishes that showcased both classic favorites and innovative twists.

The service was impeccable; our server was attentive, friendly, and knowledgeable about the menu, making great recommendations. The dishes arrived quickly, hot, and beautifully presented. The attention to detail was evident in every bite.

Overall, MingHin offers an unforgettable dim sum experience. Whether you’re a seasoned dim sum lover or a first-timer, this place is definitely worth a visit. I’ll be back again soon! Highly recommend!
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Jennifer He
I came here for a birthday dinner based on my parents’ high recommendations, but the experience was a major letdown. While the food was decent, the HK-style crab and egg tofu were under-seasoned.

The service was the biggest issue. Our waitress was incredibly dismissive and condescending, particularly when I asked questions about the menu or requested to pack my soup. To top it off, we noticed ants crawling on our table, which is a serious hygiene concern.
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