Regional chain serving slow-cooked meats & other Southern-style eats, plus cocktails.
| Lucille’s Smokehouse BBQ
West Covina. Select State, Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, District Of Columbia, Florida, Georgia, Hawaii …
Yoon Choi
Had a great time with my family at Lucille’s!
The receptionist were very helpful and pleasant and the staff were all friendly. Good service and atmosphere. .
The restaurant is spacious, and the menu is extensive.
The iced water with fresh lemons was refreshing, and they gave us plenty of lemons just because we asked. All the meats had a rich, deep flavor. Good price for the quality.
Original art and Southern style inside. Parking is easy.
I will definitely come back here again next time.
이국적이고 독특한 실내, 친절한 직원들.
가성비 좋고 맛있는 음식. 가족단위 외식에 좋을 듯.
… moreErick Garcia
Food
We went with the family meal for four, brisket, beef ribs, mac & cheese, cornbread, coleslaw, mashed potatoes, and biscuits.
Overall, I’d say it was generally pretty good, just needed a bit more salt across the board to really make everything pop.
• Brisket had good smoke and tenderness, solid bark, just slightly under-seasoned.
• Beef ribs were meaty and satisfying — the highlight protein-wise.
• Mac & cheese was creamy and comforting.
• Mashed potatoes & coleslaw did their job as classic BBQ sides.
• Biscuits & cornbread were warm and fluffy — especially good with that whipped butter.
Nothing blew me away, but it scratched the BBQ craving for sure.
Service
Our waiter was awesome. Super engaging and took the time to explain Lucille’s smoking process, which added to the experience. Drinks stayed filled, everything came out smoothly, and the vibe felt welcoming. Solid service.
Ambiance
Casual, family-friendly BBQ energy. Comfortable and relaxed, perfect spot after picking up my boy from LAX. Felt like a good “welcome home” type meal.
… moreallen smith
Lucilles was open on Thanksgiving serving Thanksgiving style dinner. Ham, turkey, mashed potatoes and gravy, stuffing, corn pudding, macaroni and cheese. Very delicious. Also deviled eggs as appetizer with chocolate cake for dessert. We had a reservation because of holiday, very busy when we got there. But they handled all customers with great care. The price was very reasonable. Will go there again for barbecue in the near future.
… moreRob Moriarty
Delicious!! The baby back ribs were on point. The restaurant was clean and had a very cool art theme on their walls. I want/need to come back and try some of their other dishes. I didn’t get a picture, but my friend that ordered the brisket said it was pretty damn good as well. Thanks Lena for making our Lucille’s visit a great one
… moreBrad Bandit (Imperialist Iced Tea)
Had a great time at Lucille’s! Omar was a great server. They will bring you lemons if you ask for them which is awesome drizzled on the onion strings. The brisket was a little tough but our other meats were great. These folks were also kind enough to give a slice of chocolate cake for my fiance’s birthday. Good service and atmosphere here, they’ve made a repeat customer out of me.
… moreTodd Jensen
Went for lunch, time crunch.. polite, quick service.. shared a brisket, tri-tip platter great food ..
Easy pay at the table kiosk…
We will be back..
… moreSignature Professional
Lucille’s is a great spot for a fun time and solid BBQ. The service is excellent, and the atmosphere is lively and perfect for hanging out. As a Southerner, I can’t say it’s the absolute best BBQ I’ve ever had, but it’s delicious and reliable. The complimentary biscuits with apple butter are a must-try. Overall, it’s a fantastic place for a casual meal with a great vibe.
… moreDenise Dean
I ordered takeout, First mistake. My beef ribs was full of fat, barely any meat on the bones, Second mistake. I also ordered grilled shrimp, Third mistake. The shrimp was the size of cocktail shrimp, grilled looking like fish bate. Also ordered baked beans, Fourth mistake. They were the worse. Only thing good about my meal was the garlicpotatoes. Paid $53.00 for the worse meal ever. BB King would not be pleased on how this restaurant has gone compared to when it first opened. But maybe it was the location, idk.
… moreMichael Leffin
All around enjoyable experience perfect ribs. Beans had a kick, they were good I’m not sure if I would order them again. Mac n cheese is extra creamy. The full rack is worth it for leftovers.
Nice servers and lots of help. Also leaves us alone and not one to nag but helpful.
Great looking restaurant.
… moreElizabeth Proctor
The Beef ribs were salty, the Mac and cheese was semi warm (not hot at all) I was really disappointed with the food. I remember when they first opened the food quality was really good. It seems as if they have changed to the same as other places with the heat and serve. Just really sad.
… more