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Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–2 PM |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
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Pizza Ed. | Hartselle AL – Facebook
Pizza Ed., Hartselle. 16526 likes · 2138 talking about this · 145 were here. 305 Main Street W Hartselle, AL 35640 373 Gunter Ave Guntersville, AL 35976.
Order Pizza ED – Hartselle, AL Menu Delivery [Menu & Prices]
Get delivery or takeout from Pizza ED at 305 Main St W in Hartselle. Order online and track your order live. No delivery fee on your first order!
Pizza Ed Restaurant – Enjoy Delicious Pizza in Hartselle, AL
Craving the best pizza in Hartselle? Visit Pizza Ed Restaurant for mouthwatering, freshly made pizzas, pasta, and more! Offering dine-in, takeout, …
Reviews
Joe C
Among other things, Pizza Ed advertisers Chicago-style pizza. I was born, raised, and lived in Chicago for over 65 years before moving to Alabama. Trust me when I say
” I know Chicago-style pizza” . Their pizza is so spot on that I drive 100 miles round trip to enjoy one. Their small town main street location reminds me of a typical neighborhood pizza joint back home. Nothing fancy, just someplace to sit and have a good, authentic pizza. The servers have never been anything but friendly and attentive. The Chicago deep dish is really, really good. The tavern style White Sox special is great, not just good, GREAT !!!
Oh, I have to tell you. My friends dad back in Chicago was Italian, owned his own butcher shop, and was known to have the best “home made” Italian sausage on the south side of Chicago. Ed’s Italian sausage on his pizzas is every bit as good. Two thumbs up and 5 plus Stars for Pizza Ed in Hartselle….. OMG, as I was writing this review, I discovered that they have a second location in Guntersville. This may call for a road trip.
… more” I know Chicago-style pizza” . Their pizza is so spot on that I drive 100 miles round trip to enjoy one. Their small town main street location reminds me of a typical neighborhood pizza joint back home. Nothing fancy, just someplace to sit and have a good, authentic pizza. The servers have never been anything but friendly and attentive. The Chicago deep dish is really, really good. The tavern style White Sox special is great, not just good, GREAT !!!
Oh, I have to tell you. My friends dad back in Chicago was Italian, owned his own butcher shop, and was known to have the best “home made” Italian sausage on the south side of Chicago. Ed’s Italian sausage on his pizzas is every bit as good. Two thumbs up and 5 plus Stars for Pizza Ed in Hartselle….. OMG, as I was writing this review, I discovered that they have a second location in Guntersville. This may call for a road trip.
Brigette Pinkard
This is one our all time favorite pizza places! The sourdough crust has such developed flavor and the plum tomato sauce is light and flavorful. This place uses quality ingredients which makes the difference! We had the breadstcks, which were a dinner roll consistency and weren’t my favorite. But the Greek salad and Greek dressing were incredible! Our supreme pizza was just the right thickness and topped with the perfect amount of ingredients. The roasted red peppers on the pizza were plentiful and delicious. We’ve had the awesome cheesecake for dessert before, but were too stuffed to order it this time because we opted for the salad! Next time though!
Oh, and our server was on point! We went on a Tuesday night around 6:30 pm and they were packed! Only 2 servers and another lady helping deliver food to tables. But everyone was being served perfectly! I didn’t see one person complaining or annoyed. It took us 4 or 5 minutes to get a seat when we entered because there were 2 dirty tables, but as soon as they were cleaned, we were seated and promptly waited on. If you want good pizza that’s not a chain restaurant, this is the place to go!
… moreOh, and our server was on point! We went on a Tuesday night around 6:30 pm and they were packed! Only 2 servers and another lady helping deliver food to tables. But everyone was being served perfectly! I didn’t see one person complaining or annoyed. It took us 4 or 5 minutes to get a seat when we entered because there were 2 dirty tables, but as soon as they were cleaned, we were seated and promptly waited on. If you want good pizza that’s not a chain restaurant, this is the place to go!
Cavalier_Mama
8/7/25 still just as delicious! It was insane busy tonight but they did their best to keep up with the tables and ensure everything was good. The pizza was spot on!
We had an excellent experience tonight. Low key Monday night dinner. I absolutely love the Greek salad here. The greens and veggies are always super fresh. I’ll be trying the build-your-own salad next time as well. The pepperoni pizza and cheese bread is by far the best in North Alabama!
… moreWe had an excellent experience tonight. Low key Monday night dinner. I absolutely love the Greek salad here. The greens and veggies are always super fresh. I’ll be trying the build-your-own salad next time as well. The pepperoni pizza and cheese bread is by far the best in North Alabama!
Gina Hightower-Roberts
Food was good. We had the fried ravioli (forgot to get a pick) it was YUMMY! We also ordered the fried pickles and the New York style deep dish stuffed pizza the chubby? (ital.sausage, bacon, pepperoni and meatballs) and it was good. Tons of yummy cheese in both the pizza and ravioli. The food is what received my rating. The cost with 2 teas right at $47 + tip. We left $5 to be nice but the service was extremely lacking unfortunately. But we will go again sometime.
… moreBailey
After a visit to show my parents the Cook Museum in Decatur, we made the drive over here to try some pizza. I saw an article about it on al.com a while ago and was eager to try it out.
Located at the edge of Hartselle’s Main Street, parking is limited to mostly street parking so it can be a tiny bit challenging, but we managed well enough. The restaurant is rectangular shaped and sort of “long,” but has regular four-tops and booths. It took a minute for anyone to greet us but we were instructed to choose our own seats. Though they weren’t super busy, many of the tables needed some attention/tidying. One waitress saw us eyeing a somewhat dirty booth and she offered to wipe it down for us, which we appreciated. Once we were seated the same waitress took care of us; she was attentive and our food came out in a timely manner.
We got fried ravioli for an appetizer and then split an Alfredo pizza. I’m told this is one of the few places in Alabama (esp northern Alabama) where you can get more legit deep dish pizza, but they also offer Neapolitan/thinner crusts, which is what we ordered. A few other appetizers, salads, pastas, and sandwiches are also on the menu. Some of the pastas looked pretty good! There was also a very reasonable sort of “you pick two” deal going on for lunch.
The fried ravioli came out very quickly. They were super crispy and hot and had the right amount of gooey cheese. I really enjoyed the slightly sweet, slightly salty red dipping sauce; it was understated but flavorful. As someone who usually is very lukewarm on marinara/tomato based pizza sauces, this was a good one and made me interested in trying a more traditional pizza in the future.
As it was, our Alfredo pizza, which was delivered following a moderate lag time after our ravioli, was quite tasty. The crust was a good balance of chewy and crispy; the cheese was hot and bubbly; and the chicken topping was almost shaved into very thin pieces that were slightly crispy. I liked this because I think larger chicken pieces on pizza get gummy sometimes. This was a nice change. The Alfredo sauce was rich but not sickeningly so and complemented the cheese on top well.
Quite solid pizza at a reasonable price. There’s another location in Guntersville if I remember correctly. I’d recommend giving them a try. I’d return to try another pie or maybe be adventurous and try deep dish.
… moreLocated at the edge of Hartselle’s Main Street, parking is limited to mostly street parking so it can be a tiny bit challenging, but we managed well enough. The restaurant is rectangular shaped and sort of “long,” but has regular four-tops and booths. It took a minute for anyone to greet us but we were instructed to choose our own seats. Though they weren’t super busy, many of the tables needed some attention/tidying. One waitress saw us eyeing a somewhat dirty booth and she offered to wipe it down for us, which we appreciated. Once we were seated the same waitress took care of us; she was attentive and our food came out in a timely manner.
We got fried ravioli for an appetizer and then split an Alfredo pizza. I’m told this is one of the few places in Alabama (esp northern Alabama) where you can get more legit deep dish pizza, but they also offer Neapolitan/thinner crusts, which is what we ordered. A few other appetizers, salads, pastas, and sandwiches are also on the menu. Some of the pastas looked pretty good! There was also a very reasonable sort of “you pick two” deal going on for lunch.
The fried ravioli came out very quickly. They were super crispy and hot and had the right amount of gooey cheese. I really enjoyed the slightly sweet, slightly salty red dipping sauce; it was understated but flavorful. As someone who usually is very lukewarm on marinara/tomato based pizza sauces, this was a good one and made me interested in trying a more traditional pizza in the future.
As it was, our Alfredo pizza, which was delivered following a moderate lag time after our ravioli, was quite tasty. The crust was a good balance of chewy and crispy; the cheese was hot and bubbly; and the chicken topping was almost shaved into very thin pieces that were slightly crispy. I liked this because I think larger chicken pieces on pizza get gummy sometimes. This was a nice change. The Alfredo sauce was rich but not sickeningly so and complemented the cheese on top well.
Quite solid pizza at a reasonable price. There’s another location in Guntersville if I remember correctly. I’d recommend giving them a try. I’d return to try another pie or maybe be adventurous and try deep dish.
Alex Smith
pizza was so gross it was barely edible. it was so soggy, barely warm, and the toppings were barely even cooked. complete waste. i’d rather go to little ceasars
… moreSam Stewart
When you order delivery they typically don’t put ice cream on the brownie so it won’t melt. Understandable, but I waddled my pregnant butt inside to ask them about it because I didn’t know that and once I saw the ice cream on the photo it was too late and I had to have it. As soon as I told them I was pregnant and wanted to eat it in the car they ran to make sure I was taken care of and even brought me a spoon for it! The rest of the meal was also incredible and fresh. Overall excellent service, delicious food, and a staff who really understands people and helps make them happy!
… moreHeather McGill
This is the second time we have been here, and it is amazing! The atmosphere all the servers have great personalities very friendly. The food is excellent I had the spinach & artichoke dip and it was amazing ,the boys had a pizza. Server was amazing cannot wait to go back
… moreJulie Storey
So delicious! We had their Supreme pizza and thoroughly enjoyed it!
… moreKarina Gilbert
It was packed so clearly a lot of people like it, but unfortunately for us, it wasn’t too great. We got the cheese bread for the appetizer and there was barely any cheese on it and half the pieces had no cheese on them at all. The pizza we got had good flavor, but the crust was way too crunchy and burnt in a lot of areas. For how busy it was, the service was good and the atmosphere was family friendly and great!
… more