
Neon-lit Japanese spot opens for lunch & lures clubgoers with a late-night sushi menu & a full bar.
Address and Contact Information
Address: 3007 NE 163rd St, Miami, FL 33160
Phone: (305) 948-3687
Website: http://www.hiro163.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
The only small surprise was the Sapporo draft at $12, which felt a bit overpriced compared to typical draft prices. Aside from that, everything else was excellent
This was my second visit and the service was amazing as the first one. Kevin was our waiter this time and he was incredibly helpful, friendly and funny. He didn’t rush to answer our questions and he was attentive to detail. The appetizers was the best part of our meal I highly recommend the veggie egg rolls!!!!!
This restaurant is bigger than it looks and it’s guests are diverse. It was delightful to see different ethnicities under one roof to eat, enjoy their time and be serviced!! They are open until 3am, have a bar on one side with multiple TVS, and Hibachi bar on the other with outdoor seating available as well.
Thank you to the owners for setting these expectations and delivering on their quality service consistently on every visit!
And I love sushi it’s one of my favorite foods I know the difference between US and traditional sushi and I love both! It’s a great food and one I always look forward to eating but this time I was just greeted by disappointment, I wanted to like it I really did and I try to be positive with my reviews but this is not it.
We had 2 Caipirinha Cocktails
It was super
And we had some short ribs , lobster tail & steak , and breaded chicken breast
Everything was excellent, from presentation to taste
What an experience, we will definitely be back every other weekend
Thank you!!! So much to Hiro and it’s wonderful staff especially Kevin
I politely mentioned the sashimi salad tasted off. My server, Mateo, said he’d check with the kitchen. Instead of remaking the dish or offering a fair replacement, I was given a much smaller salad with no sashimi at all. Mateo mentioned the sashimi tray had been taken away and vaguely suggested swapping fish from the original plate—which had already been removed. The replacement was nowhere near the portion I paid for.
What really upset me was how dismissively the situation was handled. Mateo didn’t clearly explain the issue or make a real effort to fix it. He even said I was “giving him a hard time,” which was frustrating since I was respectful the entire time. I also asked to speak to a manager and was told the general manager was aware—but she never came by to speak with me. Whether she was busy or chose not to approach me, I’m not sure, but it felt dismissive.
I want to be clear: it’s not about the money—it’s about the principle. As a loyal customer who comes here weekly, I expected basic respect and care. Mistakes happen, but how they’re handled matters. I would have appreciated a fresh replacement or even a brief apology from management.
To be fair, other staff—like Rafel, Luis, and the Brazilian hostess—have always been fantastic. They’re part of why I’ve been such a loyal customer. But this visit left me feeling unheard and undervalued. I don’t want to leave a negative review, and I will happily remove this once someone from management reaches out. I’m only writing this because I don’t know how else to be heard, and contacted by management. Please have someone reach out to me, or provide an email, I will again remove this remove once it is properly handled. The way this was handled was extremely unprofessional and disrespectful especially as a loyal customer. This visit has left me uncertain if I want to return, please have management reach out to me.