Michael Hayes, Jr.
As you can see in the photo our food is gone! We ate it all! These guys are amazing and really a wonderful asset and pleasure for our small community! My son and I love them so much and they are so fast! Truly superior quality food. I always feel so much better after I eat here so thank you!
… moreMelissa G.
Really good dinner, we had the burrito casa grande and the chicken chimichangas. Both dinners were very good, the salsa was a little mild but good. Marcelino was a very good server . The restaurant and restrooms were very clean.
… moreLauren Wikoff
I will eat this place 7 days a week, and I’ll never have a bad thing to say about it. The food is ALWAYS hot. ALWAYS fasts ALWAYS fresh. The servers (especially Bernie) are so attentive to their customers and always make sure you have a full drink full basket of chips and anything else you may need.
… moreCindy
Thank you Casa Grande for a wonderful dining experience today! The food was delicious! we ate the Fajita trio, Chiles Toreados, Queso Birria tacos, and the amazing taco platter. It had one carnitas taco, shrimp taco, fish taco, pastor taco and fajita taco, so much flavor in every bite! Gordon Ramsey would definitely approve of those tacos! I’m from the South and it’s definitely hard to find places that can bring those authentic Mexican flavors. Bernie the manager was outstanding, so polite and his customer service skills are on another level, you can tell he finds joy in what he does and it shows! He made sure we were taken care of the whole time, going above and beyond! Isaias was our waiter and he was very attentive too! I def recommend y’all to try it!!!
… moreTodd
Well once again Casa Grande did a wonderful job on preparing our family a wonderful dinner. We got the taco bar from their catering menu and as always it was just as delicious as if we were sitting in the restaurant. Plenty of food and we also got a whole chocolate/peanut butter cake. The staff at Casa Grande are some of the friendliest people you will ever meet. Thank you all for all of your hard work and dedication in making the some best food in the Tri-State area.
… moreCasey Risner
Hands down South Point and New Boston locations are Best mexican restaurant’s. Everything I’ve eaten or drank has been perfect. They flavor the food well. Plus nobody can make alcoholic drinks like mexicans…Most Mexican restaurants dont have much mexican flavor. But these two locations do. Both locations are always busy and its loud. Usually a kid or 2 having tantrums but cant fault the restaurant for “parents not parenting”. South point location is actually building a huge new restaurant to accommodate the amount of customers. Even their fountain Pepsi is good.
… moreBill LaSalle
My GF and I met her daughter here for a great birthday lunch.
The food and the service were exceptional. Nice atmosphere and friendly staff made it a lovely event.
… moreDebbie Meddings
Fast friendly service, ten min wait for a table on a Fri. Evening. Prices are reasonable, the meal came out fresh and hot.
… moreTony Smith
Tuesday evening meal. Restaurant was packed and nearly at max capacity, yet service was quick and food came out hot without issue.
The complimentary chips and salsa are good. Requested hot salsa and received two different “hot” salsas. Neither were very hot, but both options were flavorful and unique in their own way. Tables had a two versions of a quality readily available hot sauce (Yucateco) that’ll bring some heat if desired.
For entrees we ordered the carne encebollada, taco salad, burrito casa grande (shredded chicken), and street tacos (one steak, one shrimp, and one fish).
The carne encebollada was extremely flavorful, a really great dish. Highly recommend.
First and foremost, the restaurant heard us when we expressed the following – The taco salad was not our thing, zero seasoning in the hamburger making it a very bland dish. The components were very fresh and the portion size was great for the price. Taco salad components needed drained a lot more, the amount of fluids soaked the shell making it undesirable. Early on in our meal the waiter asked if everything was to our liking, my wife said they could take her barely touched taco salad; explaining why it wasn’t her thing. They said they’d bring something else, she declined (I was sharing my carne encebollada, there was plenty for us both). Another employee visited us to see if they could rectify the issue, declined again. Shortly thereafter we were brought tres leches cake, on the house. Afterwards we realized unseasoned taco salad might be a local thing, second or third restaurant we’ve experienced this in the area recently.
Burrito casa grande – Huge amount of food for a very low price (about 10.50). My granddaughter cleaned her plate, thoroughly enjoyed the meal.
Street tacos – flavorful food at a great price. Huge fan of the extra toppings on the side as it lets the consumer tweak each to their own taste. I’ve seen it served in this manner at much higher price points, never at this bargain price.
Refried beans and rice – comes with, or can be added to, every entree. Both of these items are worth getting every time, Casa Grande adds stuff to each making them both very desirable.
Tres Leches cake – one of the best we’ve ever had. Only other tres leches we’ve had in our travels throughout the U.S. that was close to this good was in Texas.
All employees were awesome and very friendly, so much so that we added the cost of the entree and dessert to our tip to make sure they knew their professionalism and service were truly appreciated.
… moreWendy Pantino
This was by far the BEST Mexican food I have had in the states! Went for a customer meeting and was blown away. Not only was it continuously busy the entire time I was there between takeout and walk-in, it was worth every minute of waiting to get a table. Service was fast, friendly, and knowledgeable. I would drive near and far to experience this again. I ordered 3 street tacos (no onion) and all the sides. Guac, sour cream, fresh jalapeños, fresh cilantro, all the spicy sauces, and limes. Served on a wooden tray, it was perfection! The owner Carlos, sat with us for a bit and I shared my review with him personally. He has a great thing going and knows his branding and marketing very well. I will visit again the next time I’m in town. Thanks Carlos and staff! Can’t wait to try the other locations/food styles. Keep up the fantastic work!!
… more