Poor Reds BBQ

  4.5 – 2,175 reviews   • Barbecue restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Poor Reds BBQ 95623

Hours

Friday11 AM–11:45 PM
Saturday11 AM–11:45 PM
Sunday11 AM–10 PM
MondayClosed
TuesdayClosed
Wednesday11 AM–10 PM
Thursday11 AM–10 PM

Address and Contact Information

Address: 6221 Pleasant Valley Rd, El Dorado, CA 95623

Phone: (530) 622-2901

Website: https://www.poorreds.com/

Menu Photos

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Home – Poor Red’s Bar-B-Q – Barbecue Restaurant in El Dorado, CA

Poor Red’s Bar-B-Q in El Dorado, CA. Call us at (530) 622-2901. Check out our location and hours, and latest menu with photos and reviews.

Poor Red’s (@poorreds) · El Dorado, CA – Instagram

Celebrate Valentine’s Day at Poor Red’s Bar‑B‑Q with our $65/person Prix Fixe Menu — three crave-worthy courses plus optional wine pairings for the ultimate …

Poor Red’s Bar-B-Q, 6221 Pleasant Valley Rd, El … – MapQuest

Poor Red’s Bar-B-Q in El Dorado, CA, is a vibrant cocktail lounge that offers a cozy atmosphere infused with Southern charm. Known for its mouthwatering BBQ …

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Reviews

Kayla Ewert
i don’t know how i haven’t written a yelp review for poor red’s before because it’s been around for so many years and always consistently great!

FOOD
shrimp tacos were LOADED, so much to the point that shrimp was falling out of my taco they were so full. i feel like usually you’re lucky if you get 2-3! they were also so flavorful — the blackening spices were perfection. the chipotle aioli it comes with wasn’t overwhelming. the cabbage slaw was the perfect crunch that just rounded it all out. the chicken and waffles were a touch then, it would’ve been nice to have them a little thicker. the waffles were fantastic with the old fashioned maple syrup! potatoes were hearty and flavorful.. YUM.

SERVICE
Alex was our server and took great care of us throughout our dining experience. he was attentive and answered our questions with professionalism! the staff are always friendly and you can tell they’re all like a big family.

PARKING
plenty of parking across the street from the restaurant as well as some limited street parking.

AMBIANCE
just a true small town restaurant with decor to match. it’s so cute inside and such a great vibe. lots of outside seating for the cooler days and summer nights!

always such a great experience at poor reds! my only complaint is they’re a pepsi restaurant and i’m a coke girly otherwise you won’t regret enjoying your next meal here!
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Helen Ohland
Went on Jan 1. They opened early. The place was packed. Had a group of 8. Even tho busy, our food all came out at the same time and wasn’t cold. Our server checked on us several times, despite being crazy busy. The pulled pork sliders were yummy. Everyone liked their food, no complaints. I miss the long tables where you’d sit family style but Poor Red’s still can’t be beat.
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Chuck Kluz
Bigger place than you expect walking up, the old original building with expansion and outdoor patio seating. Nice selection of beers, indoor and outdoor bars. Ribs weren’t a fully smoked BBQ, but oven made with sauce, but alright. Macaroni with bacon was nice. Probably stick to the wait staff recommended burgers is good choice.
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ROBINSON (Them_robinsons)
We have been here multiple times. Typically always a great time and awesome food. Today was the worst time we’ve had and the first time ive seen a gentleman i believed to be the owner (you would think it would be better). The girl helping us started out fine, was a party of like 12, we never got our appetizers then when I told her to go ahead and forget it because we were already half done with our meal she became angry, asked her for a knife so I could cut my steak and she literally threw it on the table and walked away. Then asked her for a refill of water and she completely ignored me and brought everyone else’s. FOOD THAT WE GOT WAS GREAT. Hopefully the girl was just having a bad day. It wasn’t busy so theres no excuse for her attitude. Ill be back and ill update if its better next time.
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Rayleen Wagner
Gold Rush era murals inside make this bar and restaurant a great! Historical destination. Be sure to try the Cadillac, they’re famous for it. Outstanding service. We didn’t try any food.
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Russell Hosley
The New York strip and shrimp tacos were great…the burger was okay. So much cleaner, and more delicious than I remember from back in the day. They allow dogs outside and with the shade umbrellas and heaters, have a really nice outdoor dining set up.
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Kim Ross
Emily (very friendly and funny) with a y was great and the appetizers we had there were too. We had the wings and pulled pork sliders. Known for its history (Emily gave us the story) and the Gold Cadillac drink this establishment is a place to visit. Thank you for the fun day! I wish I had taken a picture of the mural.
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Connor Kelly
Topic: Poor Reds BBQ
Date: 5/25/25

Quality: 8/10
Value: 8/10
Service: 8/10
Timeliness: 7/10
Atmosphere: 8/10
Total: 39/50

Came in at 6pm, was $220 for 9 people (2 people shared an item) before tip: we were with family and I only got a few reviews noted. We were attending with an ex-employee who said their pulled pork and waffle dishes are his two favorites on the menu. They were out of potato skins FYI. Will be back without a doubt – with excitement regarding the remainder of their menu

Brown Cow 3.5/5

Crisscrossed Fries 5/5 (Incredible! Crispy, salty, hot, couldn’t be better)

Cajun Buttermilk Chicken Sandwich 4.25/5 (pickles and jalapeño jelly are sweet – not so good, otherwise nice sandwich)

Spicy Honey Mustard Chicken Sandwich 4.25/5 (barely spicy, bread is a low quality white loaf, flavor is pretty good)
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Alessandro Milio
Fantastic historical restaurant, been here on and off for 15 years with family. The golden caddies and brown cow are fantastic cocktails by any standard, as are the ribs.

One note to management: please replace the dining room/bar lights with warmer (2700k/3000k) lights. Would really help things feel more welcoming.
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Meline J
We came on Sunday evening around 4:30pm. The restaurant was very crowded with loud music at the outdoor seating area. So, we went inside to be seated.

We ordered right after seated but the service was disappointing. It took so long to get our food. We ordered an appetizer & an entree to share but both dishes came out at the same time after asking 2 different servers since we’ve been waiting so long. When our food came, the appetizer was cold. However, the food tasted delicious: well seasoned & perfectly cooked.

– Chicken barbacoa fry basket: delicious (despite was delivered cold when we got it). The waffle fries were crunchy and well seasoned, The combination of spices and sour cream on the shredded chicken were amazing! They put generous amount of chicken.
– Poor red’s St. Louis ribs: the sauce was AMAZING! Tangy and sweet. The ribs were smokey, perfectly cooked and tender. The fries were still hot and crispy & well seasoned.
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