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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Quaint farm-to-fork restaurant featuring a seasonal menu of elevated American eats & patio seating.
Address and Contact Information
Address: 300 Delaware St, Kansas City, MO 64105
Phone: (816) 569-6032
Website: http://eatatthefarmhouse.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
The Farmhouse KC | An Elevated Brunch Experience | 300 …
Join us at The Farmhouse KC for an elevated brunch experience as we craft your favorite breakfast and lunch items from the freshest, local ingredients.
Menu | The Farmhouse
House Faves · CERTIFIED ANGUS 10 OZ KC STRIP · COUNTRY FRIED STEAK · CORNED BEEF HASH · CHICKEN N’ BISCUIT · REUBEN · MEZZI CHICKEN ALFREDO · CRISPY CHICKEN SANDWICH.
The Farmhouse (@thefarmhousekc) · Kansas City, MO – Instagram
Farm-to-table brunch in KC’s River Market Steps from KC Streetcar Book our historic event space today! Eatatthefarmhouse.com.
Reviews
Gale Wash
Trendy brunch spot. The chicken n biscuit was delicious! The cinnamon roll was average, it looked amazing though. The farmhouse omelet was pretty good with the added veggies!
The French press coffee was great although I wish our server hadn’t assumed we needed her to press the plunger down. We were letting is steep a bit longer!
… moreThe French press coffee was great although I wish our server hadn’t assumed we needed her to press the plunger down. We were letting is steep a bit longer!
Blake Roussel
Made reservations for brunch here because of all the yelp and google reviews. Luckily the masses did not lead us astray.
Showed up a few mins early and we were seated promptly.
We ordered the following:
Cinnamon roll with bacon pieces. The cinnamon roll was so tender and fresh. It was truly amazing.
Biscuit and gravy were really good! We make this at home often and we try it all over the country. The sausage was fresh and you could taste the herbs and seasonings. Gravy was a 9/10 on a excellent biscuit.
Daughter got the steak and frites and the steak was tender and season well.
The bacon egg and cheese my wide ordered was good. Bacon was thick and plentiful. The bagel was so soft and perfect. Cream cheese was a little excessive but did not change our opinion of the sandwich.
The Rueben….. the marbled rye made fresh by a bread fairy was amazing. Probably the best I have ever had. The over all sandwich was juicy and had so much flavor.
Amazing brunch spot!
Get reservations or be left in the cold!
… moreShowed up a few mins early and we were seated promptly.
We ordered the following:
Cinnamon roll with bacon pieces. The cinnamon roll was so tender and fresh. It was truly amazing.
Biscuit and gravy were really good! We make this at home often and we try it all over the country. The sausage was fresh and you could taste the herbs and seasonings. Gravy was a 9/10 on a excellent biscuit.
Daughter got the steak and frites and the steak was tender and season well.
The bacon egg and cheese my wide ordered was good. Bacon was thick and plentiful. The bagel was so soft and perfect. Cream cheese was a little excessive but did not change our opinion of the sandwich.
The Rueben….. the marbled rye made fresh by a bread fairy was amazing. Probably the best I have ever had. The over all sandwich was juicy and had so much flavor.
Amazing brunch spot!
Get reservations or be left in the cold!
Asencio Renteria-Vigil
My wife and me have made a habit of trying every brunch spot in town, and this is officially our new favorite. The hospitality here is top notch. The highlight of our meal was definitely the cinnamon bun with bacon truly a 10/10. We can’t wait to bring our friends and family back here!
… moreNye Eve
Ordered: cinnamon roll, reuben, lemon-ricotta pancakes, chicken’n’biscuit, grilled chicken pesto pasta.
Food: 6.5/10 as a whole. Each meal had a component we enjoyed, but it wasn’t amazing. We appreciate the farm to table aspect, but we’ve been to farm to table restaurants where the quality of food stands it. The home made fries were great! The side of potatoes is just the fries cut into pieces. The ketchup has a salsa consistency. Not bad— not for everyone. The chilli oil tasted like chalula. The whipped lemon ricotta was light and I would order it again. The icing on the cinnamon amazing. I’m not a fan of traditional frosting abs prefer a cream cheese base. The icing was top tier. The pastry was average.
Service: it was your average service. No complaints. She did her job
Atmosphere: Cute. Very cute. Lots of natural sunlight. Furniture gives an at home vibe. The women’s bathroom has 2 stalls and one sink that doesn’t have depth.
… moreFood: 6.5/10 as a whole. Each meal had a component we enjoyed, but it wasn’t amazing. We appreciate the farm to table aspect, but we’ve been to farm to table restaurants where the quality of food stands it. The home made fries were great! The side of potatoes is just the fries cut into pieces. The ketchup has a salsa consistency. Not bad— not for everyone. The chilli oil tasted like chalula. The whipped lemon ricotta was light and I would order it again. The icing on the cinnamon amazing. I’m not a fan of traditional frosting abs prefer a cream cheese base. The icing was top tier. The pastry was average.
Service: it was your average service. No complaints. She did her job
Atmosphere: Cute. Very cute. Lots of natural sunlight. Furniture gives an at home vibe. The women’s bathroom has 2 stalls and one sink that doesn’t have depth.
Jana Marler
I hate to give a negative review but I shouldn’t feel bad. Not only did everyone around us put their entire winter gear back on after being there a minute (coats, stockings, etc) the ceiling fans were running in December, and it was absolutely FREEZING! There was no heavy entry drapery to block all the freezing dusting wind each time the front door was opened and all our tables, including the bar was right there. So we ate shivering. We told our super amazing and kind waitress and she said they have blankets. But who should need blankets at a restaurant? There were gusts of wind coming through the uninsulated brick walls and windows. But worst of all, we were there with a wheelchair bound friend and she couldn’t use the normal public restroom. Not because it wasn’t able to be built to accommodate wheelchair blind guests, it totally could have. But it was an over site or intentionally done to save money. Which meant that in order for her to use a restroom she could access, it meant she had to go through the entire kitchen passing all the cooks and food to go to the back room. It’s embarrassing to have to draw attention and make it harder for those with special needs. Our food was good. Standard. It was our incredible waitress who was the absolute best that this place got 2 stars. We loved her.
I wish the owner would be more thoughtful in creating an environment for all and comfortably. It’ll take these changes for me to go back.
… moreI wish the owner would be more thoughtful in creating an environment for all and comfortably. It’ll take these changes for me to go back.
Stacy Rich
Absolutely loved the food. Server was very kind and attentive as well. We were freezing the entire time, however!! VERY uncomfortable. Server even had blankets ready to offer to guests which helped for the bottom half of me. But that should not be the solution for customers. I sat against the brick wall by the window. It felt like I was sitting outside. Server mentioned the window was busted out prior and hasn’t been the same since. Unfortunately, I feel that should be a priority to correct since it was just so uncomfortable. Then, we had a friend in a wheelchair who had to go through the kitchen to use the restroom because the stall doors (not due to the historical structure of the building) were way to small for her to get through. ADA compliance is one thing — but consideration for someone to be comfortable to use the restroom is something as an owner I would be more mindful of. Seems thoughtfulness to customers is secondary. If all of that can be surpassed by a customer then enjoy the food. It was incredible! I had the chicken n’ biscuit. coffee is excellent as well.
… moreLyvia Grier
My husband and I came in for a quick bite to eat on a Saturday morning and had the pleasure of sitting with Christopher who was absolutely amazing! He was very knowledgeable about the menu, friendly, kind, and hilarious. The food was delicious and we will definitely be back again!
… moreJess Flower
Have tried to eat here in the past by walking in and could never get a table. Made a reservation 3 weeks out for 4 people early in the morning.
We sat immediately and ordered drinks and food.
We ordered the omelette, salmon bagel, BLT, veggie Benedict, and the smashed potatoes. Everything was great. The smashed potatoes were amazing! The salmon bagel was a bit intense on the flavoring but all round this was a good experience. The cost was good too, $150 for 4 people with bloody Mary’s. Would recommend!
… moreWe sat immediately and ordered drinks and food.
We ordered the omelette, salmon bagel, BLT, veggie Benedict, and the smashed potatoes. Everything was great. The smashed potatoes were amazing! The salmon bagel was a bit intense on the flavoring but all round this was a good experience. The cost was good too, $150 for 4 people with bloody Mary’s. Would recommend!
eliezer peter
The atmosphere is cozy and welcoming, making it a pleasant place to enjoy a meal. The food tastes fresh and hearty, with portions that feel just right. Each dish has a homemade quality with flavors that are well-balanced. The service is friendly and attentive, which adds to the overall experience. It’s a nice spot for a casual meal that still feels special
… moreJustine Yeo Bircher
Yummy! We made a reservation and got seated right away. Ordered the corned beef hash, smashed potatoes, and a side of sausage gravy. Everything was delicious! Wished we had the appetite for the mimosa tower.
… more