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Boisterous Australian-themed chain serving steaks, seafood & other hearty steakhouse fare.
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Outback Steakhouse in Allentown PA
Day of the Week, Hours. Saturday, 11:00 AM – 10:30 PM. Sunday, 11:00 AM – 9:00 PM. Monday, 11:00 AM – 9:30 PM. Tuesday, 11:00 AM – 9:30 PM.
Allentown PA, Updated for 2025 – Outback Steakhouse Menu
All Categories · Appetizers · Signature Steaks · Steak Combos · Chicken, Ribs, and More · Seafood · Burgers & Sandwiches · Entrée Salad · Soups & Side Salads.
Allentown, PA – Order Online – Outback Steakhouse
Burgers & Sandwiches · Aussie Steak Sammie. $17.49 · Bloomin’ Chicken Sammie · The Half-Pound Outbacker Burger*. $14.99 · The Bloomin’ Burger®*. $15.79. Entrée …
Reviews
Melissa Phillips
The food was really good as usual. They have a 3 cheese spinach dip appetizer now. It was delicious. Our server was excellent. I think his name was Dalton. I should pay more attention. He was very polite. Didn’t hover or disappear forever, while we decided what to order. He came and went in a perfect timely manner. He refilled our drink without having to ask. Our food came out in a decent amount of time. It was all very good.
… moreZach Reinert
This wasn’t our first trip here, but haven’t been there for awhile. We got there about 6 pm on a Saturday night. It was pretty full, but were seated right away without a wait.
We ordered 2 Down Under Margaritas, which came with an added shot of tequila. The shot was in a take home shot glass, which was cool, but we both forgot ours.
Skipping the appetizer we ordered steaks with mashed potatoes and salads. My Caesar Salad came out soft and not crunchy. The greens must have been made ahead of time or day before. They also tasted extra garlicy. The house salad was OK.
The steak dinners were Ribeye w/ Shrimp on the Barbi and Sirloin w/ Coconut Shrimp. Both steaks were cooked perfectly to medium. They tasted identical other than the Sirloin being overly salty. Steaks tasted like oven or pan made. No grill flavor, which was a disappointment.
The Shrimp on the Barbi tasted like nothing and seemed boiled not grilled, very bland. They were served on a slice of bread, which was odd. The dipping sauce tasted similar to Chesapeake Sauce from Royal Farms.
The Coconut Shrimp were better, but didn’t understand the orange based dipping sauce. It didn’t go well together.
The mashed potatoes were dry and not creamy. They had little flavor. You could actually slice it and it wouldn’t stick to the fork like creamy mashed would be.
Our server, Dalton, was very nice and attentive.
Overall, I wasn’t impressed with the quality, for being a steakhouse. The cost didn’t match the food. It wasn’t as good as I remember and won’t be going back.
… moreWe ordered 2 Down Under Margaritas, which came with an added shot of tequila. The shot was in a take home shot glass, which was cool, but we both forgot ours.
Skipping the appetizer we ordered steaks with mashed potatoes and salads. My Caesar Salad came out soft and not crunchy. The greens must have been made ahead of time or day before. They also tasted extra garlicy. The house salad was OK.
The steak dinners were Ribeye w/ Shrimp on the Barbi and Sirloin w/ Coconut Shrimp. Both steaks were cooked perfectly to medium. They tasted identical other than the Sirloin being overly salty. Steaks tasted like oven or pan made. No grill flavor, which was a disappointment.
The Shrimp on the Barbi tasted like nothing and seemed boiled not grilled, very bland. They were served on a slice of bread, which was odd. The dipping sauce tasted similar to Chesapeake Sauce from Royal Farms.
The Coconut Shrimp were better, but didn’t understand the orange based dipping sauce. It didn’t go well together.
The mashed potatoes were dry and not creamy. They had little flavor. You could actually slice it and it wouldn’t stick to the fork like creamy mashed would be.
Our server, Dalton, was very nice and attentive.
Overall, I wasn’t impressed with the quality, for being a steakhouse. The cost didn’t match the food. It wasn’t as good as I remember and won’t be going back.
Becky Masters
Ordered curbside pick up, the staff was friendly and the order came out ten minutes before it was expected to. This was awesome because it was a friday night. The food was hot and tasted great.
… moreJustin Selig
I ordered my steak cooked Medium Well, but it was served extremely undercooked—closer to rare—and still very red in the center. It was also one of the fattiest steaks I’ve ever been served, which made it even more disappointing. In addition, both the shrimp I received and the shrimp my wife ordered were extremely fishy-tasting and overcooked. Overall, it was not a great experience, especially for a $65 meal.
… moreNerd Block
Had an amazing experience. Stopped by for our 23 anniversary. And your staff made it feel so special. The wait time was none existent. Restaurant was nice and clean. And the waitress was super nice. When it came down to the food that’s were they really shined. I have a prime rib with uploaded baked potato and steam veggie and it was too notch. I highly recommend this restaurant. And ask for our server Alyssa R. She was fantastic. Fastest server I’ve ever had. And the food was hot and accurate A++++
… moreUrsula Kemmerer
It was fine….definitely not Longhorn steakhouse. We sat at the first table by the door. It was cold out. Someone waiting kept the door open, and the host didn’t tell them to shut it, so it got very cold, and the food quickly turned cold. The soups were really delicious. The steak was just ok. The cheesecake was…cheesecake. The price was fair.
… moreLynn Blanke
Valentines day and what an experience. The steak and Alice chicken were out of this world
… moreSamantha
It’s been years since I’ve visited an Outback Steakhouse. We were in the area and decided to stop in. We were seated right away and quickly greeted by our waitress. We ordered the blooming shrimp, which was pretty good and easy to eat. They were out of the steak I wanted (chimichuri filet), so I ordered the blooming French onion steak combo. It was really good with the French onion dip. The mashed potatoes were exactly how I remembered them. The mac n cheese was ok. It was room temperature, leaning cold, which I didn’t care for. Prices are decent. Slightly higher than Texas Roadhouse. I would come back.
… moreJenny Wren
Food would have a 5 star but I ordered my steak medium, and it came out well done. My daughter ordered hers medium well, and it came out medium… the way I wanted it. My boyfriend and my other daughter’s were as they ordered them. The rest of the food was excellent. Server did a great job.
… moreNick Krivosh
Great food, great service and a nice atmosphere. We went for a Sunday lunch and there was no wait or crowds. Blooming Onion was a must, and their beers were good as well. The meatloaf was good but not really spicy hot as I’d expected. Definitely wouldn’t mind coming back.
… more