

Welcome to Let’s Meat KBBQ, Charlotte’s premier all-you-can-eat Korean BBQ experience! Located in the heart of South End, we offer a diverse selection of premium, marinated meats —including beef, pork, chicken and seafood—that you can grill right at your table. Our mission is to deliver a fun, interactive dining experience where you can savor authentic Korean BBQ in a vibrant and welcoming atmosphere. Perfect for groups and gatherings, Let’s Meat KBBQ promises a delicious, memorable meal for every guest!
Marinated meats are cooked at the center of each table at this laid-back Korean barbecue joint.
Address and Contact Information
Address: 1400 S Church St B, Charlotte, NC 28203
Phone: (980) 207-1637
Website: https://www.letsmeatkbbqclt.com/
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Let’s Meat KBBQ
Let’s Meat KBBQ at South End CLT (@letsmeatkbbq) · Charlotte, NC
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Reviews
My personal favorite was the bulgogi beef. It was so full of flavor and gets nice and crispy.
We tried the THC drink, and it was pretty good. The Good Friends has a variety of flavors. The Strawberry doesn’t taste like cough medicine, like most strawberry flavored alcohol.
I would just a quick heads up about parking. I noticed the sign, so I went ahead and asked the front about validation. However they also had a sign at the front to make sure to pay for parking before being seated because apparently they take towing seriously there. It’s better to download the app and put your card there. After you pay, you ask your server for the validation code for parking. You add that code under “add discount code” on the running meter on the app then it shows $0.00 and won’t be charging you (or maybe it will charge and reimburse, I’m not sure which).
We wouldn’t mind coming back here again!
It was a flat fee per person which made pricing for a special dinner easy. All the booths were for four people, with maybe one or two that could seat six people. Larger groups would likely need to split up.
We would definitely return!
– Quality from the cut of meat
– Parking issue and the “solution” offered
I used to come here all the time with my coworkers to dine in. The servers did amazing tending to us. Not sure what took place after reopening from the fire but the quality of brisket was horrendous this time. The brisket fat is not marbled evenly like it used to be. I understand some meats may have thicker portion of fat but serving out a tray of fat when someone orders brisket is pretty disappointing (see pic attached).
As for the parking situation, we paid ahead to park as usual since let’s meat has a park mobile code. The restaurant normally offers free parking for 2 hours. Unfortunately the code did not work, and when confronting the manager with dreads about what to do when parking is already paid, he states park mobile will reimburse since the code is having issues at that specific location. We later found out that was incorrect when contacting park mobile after dining. That was their short term solution. Not a big fan of their ethics.
If you do dine here pay attention to the cut of brisket and how much fat/meat you’re actually getting. Avoid parking in their lot as the parking code tends to have issues. I tried to give the benefit of the doubt since many great memories were made here. Unless there’s improvement to their cut of meat and business ethics, would not recommend.
I came to eat here last week, and the food was decent, but my party overheard our server “Robert” making a racist remark. Robert had made a joke about not accepting EBT in a snarky way when we were about to pay for our check. I don’t know for sure if this was targeted towards us, but as one of the only black tables in the restaurant, we felt deeply offended. I will be telling my friends not to return until I can feel safe eating in this environment.
Our waiter was very knowledgeable, attentive, and helpful, which made the experience even better. The meats came out promptly, and we were really happy with the selection. Everything was good quality.
Overall, we really enjoyed our time here and would absolutely come back. Great food, great service, and a fun dining experience.