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After 4 decades of experience, it is fair to say that Wolfgang Zwiener learned his craft well. Taking the core principles from his years as Peter Luger’s head waiter, Wolfgang didn’t just duplicate an exceptional steakhouse; he improved upon it making Wolfgang’s Steakhouse extraordinary. Experience the finest USDA Prime Black Angus steaks, dry-aged to perfection, alongside a menu crafted to delight every palate. Whether you’re joining us for a special occasion or an unforgettable dining experience, we’re here to serve you excellence on every plate. Steakhouse is serving lunch and dinner seven days a week including all major holidays.
Upscale chophouse chain serving dry-aged steaks, seafood & wine in an elegant setting.
Address and Contact Information
Address: 4 Park Ave, New York, NY 10016
Phone: (212) 889-3369
Website: http://www.wolfgangssteakhouse.net/
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Wolfgang’s Steakhouse by Wolfgang Zwiener
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wolfgangssteakhouse – Instagram
19K followers · 197 following · 1404 posts · @wolfgangssteakhouse: “Iconic NYC Steakhouse USDA Prime steaks since 2004 Park Ave, Broadway, Times Sq, …
Wolfgang’s Steak House – Park Avenue – New York, NY on OpenTable
Business casual. The restaurant lists a business casual dress code, and guests typically dress smartly for a classic steakhouse meal. If you …
Reviews
Nilesh Patel
Not what we expected. We’ve been to the branch in the Times building and the one downtown. Those restaurants are grand with huge ceilings and are filled with light while the noise easily floats upwards and disappears…this one is nothing like that though the barrel ceilings are nice. The tables are close but not on top of each other at the other branches but the park avenue site seems to have added too many tables and if you have claustrophobia maybe you should avoid. The waiters station was next to our table and a waiter dropped the giant metal peppermill on one of our party. Accidents happen but upon being informed there were no apologies or any change of behavior or environment…it didnt happen again but very nearly did multiple times. The rudeness was prevalent, the bartender serving us drinks while we waited for our table was a piece of work. Upset that we werent going to eat at the bar and provide him with a fatter tip mocked us for asking to see a menu and not using it. The rudeness at Lugers in Brooklyn or the old Durgin Park in Boston was part of the experience and charm…sadly here it was just poor customer service. Our waiters at the table and the hostesses were more than pleasant but the rest probably should not work in the service industry. The food was why we came and the tuna and bacon and bread and sides were all as expected. The steaks however felt more tough and unaged then they should have been. We thought we were eating much cheaper steaks. The presentation was exactly as expected but the quality of all of our steaks felt more Outback than Manhattan steak house. I would love to revisit this review but after spending over $250 per person for this very average meal with less than average service it is unlikely.
… moreSamantha Lauchlan
Not very friendly for a solo traveler. Although I had made a reservation for a table, they sat me at the bar. The bar menu was still full price. The bartender was friendly and inviting, but it wasn’t the holiday meal I had envisioned. The bread was cold. My steak was cooked perfectly. No dessert menu was offered. The value was questionable.
… moreDorothy Tse
Nick was our server and he was wonderful! Very personable and helpful on the menu. My brother and I had a wonderful time. As a former New Yorker I twas nice to come to a place that treates you like a local. Food was delicious as expected. We had ribeye and una tartare and veggie platter. Drinks were solid as well.
… moreAlex Dreytser
My most favorite restaurant! Steak!!! Tuna is unbelievable! Excellent chopped salad, good bread. Chocolate mousse cake is to die for. But steak is the number 1 reason to come! Excellent professional service, nice pleasant atmosphere. Of course you pay a lot for this experience, but it is worth it! Highly highly recommend this outstanding restaurant!
… moreTee Tat
We went on Christmas Day and the place was packed. Everything about this restaurant is perfect. From the moment we stepped inside. The service was impeccable. The food was delicious and plentiful. The gorgeous ceilings and decor were stunning. Would recommend if you love steak. Plus it is wheelchair accessible.
… morechez San
Food was excellent.
Service was good enough.
Atmosphere was romantic.
There were many people visit there which looks like made up of half Locals and half tourists. What a good combinations.
I will visit here again.
… moreService was good enough.
Atmosphere was romantic.
There were many people visit there which looks like made up of half Locals and half tourists. What a good combinations.
I will visit here again.
JL
Excellent staff and super friendly! The settings are little but too tight and close to the next table. The food is quite nice. The beef is juicy but a little tough for my liking and I already call for medium rare..defly need some salt too. Still a very classic experience and good for a try.
… moreLillian Yu
Awesome food! The thick cut bacon is good. Love the cocktail sauce that come with the jumbo shrimp. The steak is good especially pair with the old fashion steak sauce. We had the side of creamy spinach and potato which is really nice too.
… moreaimeee Yoo
We had an amazing time with Nick, our server. He provided amazing service, kindness, and I am sure he’s warm-hearted man. Thank you so much Nick!
Amazing steak & service experience.✨❤️
… moreAmazing steak & service experience.✨❤️
Taisiia Iurchenko
Celebrated my brother’s birthday but accidentally booked another Wolfgang’s location. It was a busy night and restaurant was full but we got seated pretty quickly. Food was great, we ordered a few appetizers, tomahawk steak and my favorite meal was lamb chops. Great service too, will definitely be back
… more