Welcome to Firefly Our chef’s mum has desioned a culinary iourney of Vietnamese delicacies and traditional dishes from our three major Regions being Hoi An, Saigon and Hanoi. This family owned restaurant embraces the fresh ingredients of Hoi an local farmers and Fisherman to deliver the freshest of traditional dishes. The Chef and staff source Tradional ingredients and fresh herbs,vegetables and proteins are gathered daily. Please do not hesitate to advise us of any allergies or preferences not on our menu Restaurant where is a beautiful place . We offering the specialties food , vegan , western, pizza , Asian … ice cold beer & good cocktails Thank you for looking us !!!
Hours
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 11 AM–9:30 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
Address and Contact Information
Address: 178 Trần Nhân Tông, Cẩm Châu, Hội An Đông, Đà Nẵng, Vietnam
Phone: +84 935 475 400
Website: https://www.facebook.com/fireflyrestaurantbar/
Menu Photos
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Reviews
Specifically we would recommend the chicken satay fried rice (pictured!) and the chefs noodles with beef skewers. Also, the pork spring rolls are amazing and worth a try.
Overall the food in vietnam hasn’t really blown us away, but this has been the highlight for sure and I wish we had more days to try more dishes!
Kong greeted us immediately and recommended the dumplings for an appetizer and they blew us away.
After the pho, my boyfriend had to try the bahn mi which was equally as impressive. We washed our food down with some tasty beer and a mojito and left feeling extremely satisfied.
We’re only in Hoi A for a couple days but we’ll be sure to be back for more.